255 stacks with cheese and Recipes
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- stacks
- cheese
- with goat
- stacked enchiladas
- with tomato
- stacked spinach and pear salad with blue
- stacked and salad with blue
- stacked spinach
- stacked and salad
- stacked and with blue
- bacon and ham
- and ham
- grilled
- grilled with goat
- sorrel wrapped goat and beet
- greek grilled and tomato
- grilled with tomato
- grilled eggplant with goat tomato and basil sauce
- grilled vegetable with goat stuffing
- smoked salmon herbs cream
- thyme maple pork with bleu and cranberry topping
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ricotta cheese, cream cheese, at room temperature and8 Morericotta cheese, cream cheese, at room temperature, powdered sugar, semi-sweet chocolate mini morsels, divided, vegetable oil, wonton wrappers, powdered sugar, vegetable shortening, fresh red raspberries, powdered sugar1 min, 10 ingredients
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eggplant (1 lb.), tube (1 lb.) cooked polenta (see notes ) and10 Moreeggplant (1 lb.), tube (1 lb.) cooked polenta (see notes ), olive oil cooking spray, onion (8 oz.), peeled and chopped, garlic, peeled and pressed or minced, chopped fresh basil leaves or 2 tsp dried basil, tomato puree, salt and pepper, shredded part-skim mozzarella cheese (6 oz.), grated parmesan cheese, fresh rosemary sprigs (optional), breadsticks (2 to 3 oz. total )12 ingredients
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olive oil, chopped bell peppers (any color ) and12 Moreolive oil, chopped bell peppers (any color ), chopped red onion, chopped green chilies, drained, chopped fresh cilantro (optional), dried oregano, chili powder, ground cumin, tomato juice (no-salt added), black beans, rinsed, drained, white beans, rinsed, drained, monterey jack cheese, shredded, sharp cheddar cheese, shredded, flour tortillas1 hour , 14 ingredients
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tubes (12 oz each) refrigerated buttermilk biscuits and11 Moretubes (12 oz each) refrigerated buttermilk biscuits, stone-ground mustard, divided, butter, softened, chopped green onions, mayonnaise, honey, thick slices deli ham, swiss cheese, shredded romaine, frilled toothpicks, pitted ripe olives, drained and patted dry, pimiento-stuffed olives, drained and patted dry10 min, 12 ingredients
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extra-virgin olive oil, chopped fresh mint, ground cumin and4 Moreextra-virgin olive oil, chopped fresh mint, ground cumin, halloumi cheese ,* cut into 1/4-inch-thick slices, white or whole wheat mini pitas, ripe medium tomatoes, cored, halved , cut into 1/4-inch-thick slices, sea salt7 ingredients
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monterey jack pepper cheese, part-skim ricotta cheese and16 Moremonterey jack pepper cheese, part-skim ricotta cheese, shredded carrot, chopped radish, ripe olives, garbanzo beans, drained, garlic cloves, halved, parsley sprig, yellow onion (halved ), lemon juice, ground cumin, corn tortillas, pasilla dried red chili pepper, onion, quartered, garlic cloves, tomatoes, drained, ground cumin, hot sauce35 min, 18 ingredients
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Roasted Vegetable Stackeggplant , cut lengthwise into 6 slices and9 Moreeggplant , cut lengthwise into 6 slices, zucchini , cut lengthwise into 4 slices, yellow squash , cut lengthwise into 4 slices, red bell pepper , cut into 1/2 inch strips, salt, black pepper, part-skim ricotta cheese, chopped fresh basil, shredded part-skim mozzarella cheese, tomato sauce45 min, 10 ingredients
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Mexican Breakfast Stackcorn tortillas and6 Morecorn tortillas, refried beans or refried black beans (my choice), fried fresh mexican chorizo with the casing removed, melting cheese , i use a mexican mozzarella, but your favorite is fine, roasted salsa (see my recipe) or your favorite salsa, spray oil like pam, i have used left over carnitas , taco meat, fajita chicken, and bacon instead of the chorizo. i have also used a rancho, enchilada, or verde sauce instead of the roasted salsa. it s all good7 ingredients
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Sicilian Bread Beef Stackbeef round steak, cut 1/3 to 1/2 - inch thick and12 Morebeef round steak, cut 1/3 to 1/2 - inch thick, fine breadcrumbs, garlic cloves, chopped, parsley flakes, romano cheese, salt, pepper, oil, tomatoes, drained and chopped (2 (14 oz.), garlic cloves, chopped, romano cheese, oregano, salt and pepper (to taste)16 min, 13 ingredients
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Speedy Egg & Cheese Stackeggs, beaten, taco bell home originals flour tortillas and2 Moreeggs, beaten, taco bell home originals flour tortillas, kraft shredded mexican cheese, tomatoes, thinly sliced28 min, 4 ingredients
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Fried Green Tomato Stackstomatillos, husked, bacon drippings, garlic clove, pressed and13 Moretomatillos, husked, bacon drippings, garlic clove, pressed, salt, divided, pepper, divided, paprika, sliced fresh basil, self-rising yellow cornmeal, green tomatoes , cut into 18 (1/4-inch) slices, buttermilk, peanut oil, cream cheese, softened, goat cheese, softened, milk, sugar, garnish: fresh basil leaf16 ingredients
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Pineapple Cheese Casserolepineapple chunks, drained, sugar, flour and3 Morepineapple chunks, drained, sugar, flour, shredded cheddar cheese, stack round, buttery crackers, crushed, butter, melted30 min, 6 ingredients
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Black and Stacked Sourdoughham, turkey, roast beef, jalapeno pepper cheese and5 Moreham, turkey, roast beef, jalapeno pepper cheese, whole wheat buns, texas pete mustard, pepper rings, mayonnaise, monterey jack cheese15 min, 9 ingredients
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Blue Cheese Casserole Toppingbutter or 1/4 cup margarine, softened and2 Morebutter or 1/4 cup margarine, softened, stack saltine crackers, crushed, blue cheese, crumbles15 min, 3 ingredients
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Broccoli And Cheese Casserolefrozen chopped broccoli, thawed (or 1 bag) and6 Morefrozen chopped broccoli, thawed (or 1 bag), green onions, chopped (tops and bottoms), mayo, cream of mushroom soup, mild cheddar cheese, freshly grated, stack of ritz crackers, crushed, melted margarine30 min, 7 ingredients
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Jack Stack's Hot Jalapeno Crab Diplump crabmeat, chopped garlic and7 Morelump crabmeat, chopped garlic, chopped pickled jalapeno pepper, jalapeno jack cheese, grated, worcestershire sauce, hot sauce, salt, mayonnaise, grated parmigiano-reggiano cheese35 min, 9 ingredients
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