47686 stacked turkey tortilla casserole Recipes

wide egg noodles, salt, extra virgin olive oil, bacon, chopped, ground turkey breast (or the average weight of 1 package), white button mushrooms, trimmed & sliced, onion, chopped, black pepper, poultry seasoning or 2 tsp dried thyme, dry white wine, chicken stock, heavy cream, nutmeg, freshly grated, butter, softened, gruyere cheese, grated (8 oz. brick), plain breadcrumbs, fresh parsley leaves, chopped

ground turkey, salt (divided ), chicken broth, broccoli floret, chopped, carrot, thinly sliced, dried onion flakes, dried parsley flakes, light sour cream, reduced-fat cheddar cheese

ground turkey, olive oil, taco seasoning, rotel tomatoes, egg, beaten, black beans, rinsed and drained, shredded mexican blend cheese, almond flour, melted butter, eggs, beaten, garlic salt, baking soda, milk, coconut flour, shredded mexican blend cheese

vegetable oil, onion, minced, garlic cloves, minced, chicken broth, pinto beans, rinsed, diced tomatoes, drained, minced canned chipotle chile in adobo, shredded cooked chicken, minced fresh cilantro leaves, tortilla chips (3 oz), shredded mexican blend cheese

ground beef, taco seasoning, mixed cheeses, shredded, onion (optional), flour tortillas, ranch style beans, ranch-style beans with jalapenos

egg noodles or 8 oz wide, lean ground turkey, garlic salt, garlic powder, oregano, salt, sugar, tomato sauce, light sour cream, light cream cheese, softened, parsley, cheddar cheese, grated

cooking oil, salsa verde, carton chicken broth, reduced sodium, carrot, sliced thinly, cumin, paprika, red pepper flakes, celery rib, sliced, bell pepper, sliced, onion, sliced, garlic, minced, cooked turkey, cubed, white kidney beans, rinsed and drained

ground turkey, taco seasoning mix, pillsbury refrigerated butter flake crescent dinner rolls, reduced-fat mexican cheese blend

lean ground beef, onion, peeled and diced, taco seasoning (i used penzeys bold), fat-free refried beans (i used old el paso), flour tortillas (the package says medium for the size), cream of mushroom soup (i used campbells), red enchilada sauce (i used pace mild ), cheddar cheese (i used two cups of kraft s shredded lowfat mexican 4-cheese blend )

butter or 2 tbsp margarine, melted, paprika, rice krispies, crushed to measure 1 cup, butter or 3 tbsp margarine, flour, milk or 1 2/3 cups half-and-half cream, garlic powder (optional), black pepper, dried thyme (optional), shredded american cheese (velveeta) or 2 cups cheddar cheese, grated parmesan cheese, cooked rice, chopped fresh parsley, cooked turkey, chopped, frozen peas , defrosted

ground turkey, pizza dough, part-skim mozzarella cheese (12 slices), mushroom, spaghetti sauce

frozen stew vegetables (potatoes, carrots, onion, and celery), home-style gravy (1 3/4 cups), snipped fresh sage or 1/2 tsp ground sage, cooked turkey or 2 cups chicken, cut into slices, ground black pepper, nutmeg, cooking apple, thinly sliced, fresh sage leaf (optional), butter, melted

cooked turkey, chopped, sliced mushrooms, celery, chopped, onion, chopped, mushroom soup (or chicken), milk, french fried onion rings, chow mein noodles

macaroni or 4 cups egg noodles, uncooked, cooked turkey, sour cream, pesto sauce, cream of mushroom soup, grated cheddar cheese, paprika

ground turkey, yellow onion, italian stewed tomatoes, garlic cloves, minced, italian seasoned breadcrumbs, salt, egg, tomato paste, zucchini, chopped

egg noodles, broccoli spears, frozen, butter, all-purpose flour, milk, salt, black pepper, mustard, prepared, cheddar cheese, shredded, turkey breast, cooked and cubed

russet baking potatoes , pierced, marinara sauce, wheat flour tortillas, deli turkey, romaine lettuce leaves, tomatoes, red onions, country-style dijon mustard , to taste

lean boneless skinless turkey thighs, cubed, plain flour, curry powder, salt, ground black pepper, dried herbs, ripe mango, cubed, carrots, sliced into rounds, red onion, sliced into rounds, garlic cloves, roughly chopped, reduced-sodium chicken broth, mashed potatoes, to serve