Turkey Pizza Casserole Recipe

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Turkey Pizza Casserole
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Ingredients:

Directions:

  1. Preheat oven to 425°F.
  2. Brown Turkey, Drain.
  3. Add mushrooms, seasonings, sauce.
  4. Cook on medium for 5 minutes.
  5. Spread pizza dough in 13x9 pan, halfway up the sides.
  6. Put 6 slices of mozzarella on top of pizza dough.
  7. Pour meat and sauce mixture into pan.
  8. Bake uncovered for 12 minutes.
  9. Put 6 slices of mozzarella on top.
  10. Bake uncovered for 5 minutes.
  11. Let stand 5 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 351.8 Kcal (1473 kJ)
Calories from fat 127.14 Kcal
% Daily Value*
Total Fat 14.13g 22%
Cholesterol 90.99mg 30%
Sodium 611.3mg 25%
Potassium 464.09mg 10%
Total Carbs 20.27g 7%
Sugars 2.69g 11%
Dietary Fiber 1.32g 5%
Protein 35.1g 70%
Vitamin C 2.2mg 4%
Iron 2mg 11%
Calcium 454.8mg 45%
Amount Per 100 g
Calories 135.39 Kcal (567 kJ)
Calories from fat 48.93 Kcal
% Daily Value*
Total Fat 5.44g 22%
Cholesterol 35.02mg 30%
Sodium 235.26mg 25%
Potassium 178.61mg 10%
Total Carbs 7.8g 7%
Sugars 1.04g 11%
Dietary Fiber 0.51g 5%
Protein 13.51g 70%
Vitamin C 0.9mg 4%
Iron 0.8mg 11%
Calcium 175mg 45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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