145185 squash yams milk west africa Recipes

warm milk, dry yeast, sugar, salt, egg, lightly beaten, squash puree or 3/4 cup canned pumpkin, vegetable shortening, all-purpose flour, butter, melted, poppy seeds or 2 tsp sesame seeds

butternut squash, peeled, seeded, and sliced (about 1 lb), stalk celery, sliced, apple, peeled and sliced, potato, peeled and sliced, onion, sliced, carrot, scraped and sliced, dried oregano, dried whole rosemary, chicken broth, skim milk

squash, steamed, sugar, salt, ground cinnamon, ground nutmeg, ground ginger, mace, eggs, cream or 1 cup evaporated milk, pie crust (either store bought or your own recipe)

yellow squash, wash and cut into 1/2 inch slices, onion, diced, butter, eggs, evaporated milk, cheddar cheese, shredded, cracker crumbs , i use 1 whole sleeve of ritz crackers, diced green chilies (optional), salt, pepper

milk, fresh butternut squash , cut into 1/2-inch pieces, red pepper, coarsely chopped, fresh sage, refrigerated cheese tortellini, garlic & herb spreadable cheese

sweet onion (diced ), olive oil, mild curry paste, turmeric, gala apples (diced ), acorn squash (roasted the night before), pumpkin puree, chicken stock, apple juice, coconut milk

flour, divided, whole wheat flour, fast rising yeast, salt, milk, honey, margarine, mashed squash, egg

salt, sugar, cinnamon, ginger, flour, frozen squash (acorn or butternut), eggs, beaten, evaporated milk, unbaked pie shell

garlic clove, minced, hot red pepper flakes, olive oil, tomatoes, finely chopped, water, sugar, whole milk ricotta cheese, egg yolk, chopped mint, grated parmesan cheese, divided (parmigian-reggiano), zucchini squash blossoms, all-purpose flour, chilled seltzer water or 3/4 cup club soda, vegetable oil (for frying )

butternut squash (2 cups pureed ), wild rice, water, butter or 1 tbsp olive oil, onion, chopped (2 cups), minced fresh sage, stalks celery, chopped, unbleached white flour, whole milk, dried thyme, cayenne, salt (to taste), granny smith apple, cored and diced

butter, milk, dry breadcrumbs, cooked squash, mashed, grated onion, salt, fresh ground pepper, eggs, buttered bread crumb, for topping

squash, cooked, evaporated milk, brown sugar, maple syrup, eggs, salt, nutmeg, brandy extract, uncooked 9 inch pie shell

vegetable oil, onion, chopped, red curry paste, butternut squash, peeled and in chunks, coconut milk, vegetable stock, green beans (frozen is fine ), pineapple in juice, drained, torn coriander leaves

squash or 1 1/2 lbs zucchini, onion, chopped, reduced-fat sharp cheddar cheese , shreds, egg, low-fat milk, low-fat ritz crackers, salt and pepper

butternut squash, rind removed, cut into 1-inch cubes, milk, freshly grated parmesan cheese, plus more for sprinkling, freshly grated nutmeg, flour, salt, eggs, butter, fresh sage leaves, thinly sliced

yellow squash, onions, minced, bay leaves, fresh parsley, thyme leaves, butter, milk, salt, seasoning salt, ground nutmeg, worcestershire sauce, egg yolks, beaten, shredded swiss cheese, cayenne pepper, buttered bread crumb

squash, choice, split & seeded (not spaghetti type squash), bacon , per squash (i use thick sliced ), chopped onion, per half (optional), salt & pepper, to taste