68580 squash soup fontina de Recipes
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butternut squash, see note and10 Morebutternut squash, see note, celery ribs, chop 2-inch pieces, water, sliced leeks or 1 1/2 cups coarsely chopped onions, water, see note, instant vegetable stock powder, see note, old fashioned oats, herbes de provence, salt , to taste, sherry wine vinegar or 2 tsp balsamic vinegar, snipped fresh chives or 1/4 cup thinly sliced scallion top, garnish30 min, 11 ingredients
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bacon, chopped, onion, peeled and chopped and8 Morebacon, chopped, onion, peeled and chopped, chicken broth (1litre), peeled butternut squash, cubes (1litre), california bartlett pears, peeled cored and cubed, chopped celery (175 ml), herbes de provence (5 ml), half-and-half cream (250 ml), salt & freshly ground black pepper, chopped fresh thyme50 min, 10 ingredients
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lovely butternut squash soup with caramelized onions and ... and24 Morelovely butternut squash soup with caramelized onions and apples, heart-healthy recipe ), ribs of celery,chopped, carrot,peeled and chopped, olive oil, butternut squash,peeled and seeded, garlic,minced, fresh oregano,chopped, water , more maybe needed, salt and pepper to taste (if desired), curry powder (more or less to taste), onion,large dice, granny smith apple,peeled and cored large dice, non-fat yogurt (optional), fresh dill,washed (optional), green onions (optional), in a soup pot , saute the onion, celery and carrot in the oil over medium heat until the onion is golden, about 5 to 6 minutes., add the squash and garlic cooking 5 minutes, stirring., add the oregano and stock and simmer about 15 minutes or until the veggies are soft., while the soup is cooking , place a saute pan at medium-high heat with 1/2 tsp of olive oil and saute the diced onions., cut the apple into a large dice and when the onions are golden, add to the pan, toss sauteing 2 to 3 minutes., add the curry and cook 1 minute. remove from the heat, add the dill (optional) and set aside., place all of the cooked veggies (except the curried onions and apple mix) and liquid from the pot in a blender or food processor and blend until smooth. more stock may be needed to adjust consistency., return to the soup pot and add the curried onion and apple. simmer for 2 minutes. season to taste and adjust consistency. serve hot or chilled., garnish with a dollop of yogurt and a sprig of fresh dill or onion tops.40 min, 25 ingredients
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butternut squash, peeled, seeded and cut into 1-inch cubes and4 Morebutternut squash, peeled, seeded and cut into 1-inch cubes, salt and freshly ground black pepper, to taste, freshly grated parmesan, purchased basil pesto, unsalted butter, cut into 1/2-inch pieces, plus more for greasing1 hour 15 min, 5 ingredients
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Risotto With Summer Squash and Fontinaunsalted butter, onion, finely diced and11 Moreunsalted butter, onion, finely diced, yellow squash, diced (yellow zucchini, crookneck, or pattypan squash), arborio rice, chicken stock, dry white wine, chopped italian parsley, salt, freshly ground black pepper, imported italian fontina cheese, diced, fresh basil leaves , cut into thin strips, unsalted butter, grated parmesan cheese, plus additional for the table1 hour 30 min, 13 ingredients
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Winter Squash Soup with Sageolive oil, fresh sage leaves (about 1 1/2 in .) and10 Moreolive oil, fresh sage leaves (about 1 1/2 in .), winter squash, unpeeled onions (about 6 oz. each), cut in half, unpeeled cloves garlic, chopped parsley, chopped fresh sage leaves, fresh thyme leaves or dried thyme, fat-skimmed chicken or vegetable broth, salt, diced fontina cheese, pepper12 ingredients
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SIN FREE Butternut Squash Soupbutternut squash, peeled,de-seeded and chopped (1 medium) and6 Morebutternut squash, peeled,de-seeded and chopped (1 medium), onion, chopped, vegetable stock cube , dissolved in 1 pint hot water, ground cumin, ground coriander, salt & freshly ground black pepper, chopped fresh parsley, to garnish20 min, 7 ingredients
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Butternut Squash Souponion, chopped and4 Moreonion, chopped, butternut squash (approx. 1 lb. peeled and de-seeded , and if you re lucky you might find 1 already cut at trader joe s like i did), apple cider, water, salt45 min, 5 ingredients
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Roasted Butternut Squash With Herbes De Provence (Cooking Light)cubed peeled butternut squash, olive oil and4 Morecubed peeled butternut squash, olive oil, dried herbes de provence, kosher salt, fresh ground black pepper, onions, each cut into 8 wedges50 min, 6 ingredients
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Roasted Butternut Squash With Herbes De Provencecubes of peeled butternut squash (about 2 1/2 lb) and6 Morecubes of peeled butternut squash (about 2 1/2 lb), olive oil, dried herbes de provence, kosher salt ( i used 1/2 tsp), freshly ground black pepper, onions, cut in 8 wedges each (about 3/4 lb)30 min, 7 ingredients
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Roasted Butternut Squash With Herbes de Provencebutternut squash (approx. 3 1/2 lbs.) peeled and cubed and6 Morebutternut squash (approx. 3 1/2 lbs.) peeled and cubed, olive oil, dried herbes de provence, kosher salt, freshly ground black pepper, onions (approx. 3/4 lb.) each cut into 8 wedges7 ingredients
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Beef Soup (Caldo de Res) (Marcela Valladolid)bone-in beef chuck, cut into 1-inch cubes, garlic and11 Morebone-in beef chuck, cut into 1-inch cubes, garlic, white onion, salt, carrots, cut into 1-inch rounds, celery stick, cut into 2-inch pieces, chayote squash, cut in 2-inch strips, corn on the cob, halved, zucchini, cut into 2-inch chunks, head cabbage, quartered, lime wedges, for serving, hot sauce , for serving, corn tortillas, warmed , for serving1 hour 10 min, 13 ingredients
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Spicy Bean Soup (Giada De Laurentiis)olive oil, onions, chopped and23 Moreolive oil, onions, chopped, celery stalks , cut into 1/2-inch pieces, carrot, peeled and cut into 1/2-inch pieces, red bell pepper , cut into 1/2-inch pieces, garlic, finely chopped, chili powder, ground coriander, ground cumin, dried oregano, dried crushed red pepper , optional, diced tomatoes with juices, tomato juice, tomato paste, parmesan cheese rind , optional, salt , plus more to taste, vegetable or chicken broth, garbanzo beans, drained and rinsed, cannellini beans, drained and rinsed, dried green lentils, broccoli florets, zucchini , cut crosswise into 1/2-inch thick rounds, yellow crookneck squash , cut crosswise into 1/2-inch thick rounds, freshly shredded parmesan, sliced fresh basil leaves1 hour 5 min, 25 ingredients
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Baked Butternut Squash Gratin - Giada De Laurentiisbutternut squash, peeled, seeded and cut into 1-inch cubes and4 Morebutternut squash, peeled, seeded and cut into 1-inch cubes, salt and pepper, to taste, freshly grated parmesan cheese, purchased basil pesto, unsalted butter, cut into 1/2-inch pieces, plus more for greasing1 hour 15 min, 5 ingredients
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Muamba De Galinha (Chicken Muamba)whole chicken , cut into serving-sized pieces, lemon and8 Morewhole chicken , cut into serving-sized pieces, lemon, palm oil (or groundnut oil with 2 tsp paprika), onions, chopped, garlic cloves, minced, scotch bonnet pepper (or other chilli pepper, left whole and removed after cooking for a mild dish, or chopped, seeds remo), tomatoes, quartered, butternut squash (or sweet pupmkin de-seeded, peeled and cut into bite-sized pieces), okra (small, tender, washed and topped and tailed ), salt (to taste)1 hour 15 min, 10 ingredients
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Beef and Butternut Squash Stew (Giada De Laurentiis)olive oil, onion, peeled and chopped, garlic, chopped and12 Moreolive oil, onion, peeled and chopped, garlic, chopped, minced fresh rosemary, chopped fresh thyme, stew beef, cut into 2-inch cubes, salt , plus more to taste, freshly ground black pepper , plus more to taste, all-purpose flour, marsala wine, butternut squash, trimmed and cut into 2-inch cubes, chopped sun-dried tomatoes, beef broth, fresh chopped flat-leaf parsley, crusty bread , for serving1 hour 45 min, 15 ingredients
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Winter Squash Soup (Taste of Home)celery ribs, chopped, onion, chopped, garlic clove, minced and11 Morecelery ribs, chopped, onion, chopped, garlic clove, minced, butter, flour, chicken broth, mashed cooked butternut squash (i use 1 large butternut squash, but acorn or hubbard would work as well), fresh parsley, minced, salt, ground nutmeg, dried savory, dried rosemary, crushed, pepper, half-and-half2 hour , 14 ingredients
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