330746 sprouts red potatoes light cream Recipes

water, red potatoes, reduced-fat mayonnaise, fat free sour cream, yellow mustard, fresh curly-leaf parsley, salt, fresh ground black pepper

red potatoes, sour cream, miracle whip, mayonnaise, red onion, chopped, green onion, chopped, celery, chopped, fresh parsley, chopped, sweet pickle, chopped, sweet pickle juice, dill weed, yellow mustard

red potatoes, steamed, quartered and kept warm, olive oil, butter or margarine, button mushrooms, stemmed and sliced (more or less as you like, this just happened to be the amount i had on hand), parsley , salt and pepper, sauce, less fat cream cheese, softened, butter or margarine, milk, garlic powder, shredded monterey jack cheese (i used the mexican blend my husband came home with, but jack was what it should have been), salt and pepper to taste

red potatoes , cut into 1-inch pieces, butter, cubed, salt, pepper, heavy whipping cream, warmed

unpeeled small red potatoes, cut into 1-inch cubes, onion, chopped, celery ribs, chopped, bacon strips, chopped, milk, water, chicken bouillon granules, salt, pepper, butter, cubed, king arthur unbleached all-purpose flour, heavy whipping cream, minced fresh parsley, shredded cheddar cheese and chopped green onions

red potatoes, milk, butter, cubed, pepper, salt, shredded cheddar cheese, divided, crumbled cooked bacon, sour cream, minced chives

red potatoes, quartered, cream cheese, cubed, butter, cubed, half-and-half cream or milk, green pepper, chopped, green onions, thinly sliced, sliced pimientos, drained, salt, pepper, shredded cheddar cheese, divided, grated parmesan cheese, divided

red potatoes, cubed, sour cream, milk, minced chives, garlic cloves, minced, salt, pepper

red potatoes (about 2-1/2 lb), butter, cubed, shredded parmesan cheese, divided, crumbled cooked bacon, divided, sour cream, egg, beaten, salt, pepper, paprika

red potatoes, cubed, king arthur unbleached all-purpose flour, salt, divided, rubbed sage, divided, dried thyme, pepper, boneless skinless chicken breast halves (6 oz each), olive oil, sliced baby portobello mushrooms, cream cheese, softened, divided, chicken broth, divided

red potatoes, heavy cream (whipping cream), grated gruyere cheese, fresh ground pepper, grated nutmeg (you can use regular ground nutmeg), grated parmesan cheese

unpeeled small red potatoes , cut into 1-inch slices, salt, cream cheese, cubed, buttermilk, green onion, chopped, dried thyme, dried tarragon, pepper, minced fresh parsley

red potatoes, sour cream, cream cheese, sharp cheddar cheese, bacon bits, green onions, cayenne pepper, salt, pepper

red potatoes, unpeeled, olive oil or 2 tbsp unsalted butter, leek, white and pale green part only, well rinsed and thinly sliced, garlic cloves, crushed, heavy cream, ground nutmeg, salt & freshly ground black pepper, minced fresh herb , including chives, flat-leaf parsley, and a few mint leaves, sheets phyllo dough, thawed in the refrigerator if frozen, unsalted butter, melted and cooled, fine dry breadcrumbs

red potato , scrubbed (about 10), kosher salt & fresh ground pepper, olive oil, freshly grated parmesan cheese (or more if you like ), chopped fresh chives, minced garlic, chopped rosemary or basil, seasoning salt, sour cream , when you serve it

red potatoes, milk, butter,cubed, pepper, salt, shredded cheddar cheese,divided, crumbled cooked bacon, sour cream, minced chives

red potato (about 1/2 lb), garlic clove, minced, reduced-fat sour cream, fat-free milk, yogurt-based spread (such as brummel and brown), salt, freshly ground black pepper, minced fresh chives

red potatoes, quartered, cream cheese, dehydrated onion, chives, onion salt, milk, green pepper, chopped, chopped fresh dill