268 sprouted flour flour Recipes

panko-style breadcrumbs , available from asian stores and from good fish shops (substitute 1 cup fresh breadcrumbs, drying them on a tray in a warm oven for an hour), unsalted butter, melted, chopped flat leaf parsley, lemon , zest of (use half in the gratin, half in the sprouts mixture), gruyere cheese, grated, salt (plus more to taste), fresh ground black pepper , plus more to taste, garlic cloves, unpeeled, olive oil, brussels sprouts, rinsed, peeled and halved, shallots, peeled and thinly sliced, bacon, chopped, lemon juice, unsalted butter, flour, cream, fresh thyme, gruyere cheese, parmesan cheese, grated

fine dry breadcrumb, grated parmesan cheese, fresh brussels sprouts (or 3 10-oz package. frozen sprouts), butter, flour, milk, swiss cheese, shredded, white wine worcestershire sauce, salt, pepper, paprika

warm water, active dry yeast, oil, honey, salt, grain mixed sprouts (whole or lightly ground ), flour (any combo of wheat, rye and white you like), flour (any combination)

brussels sprout, chopped onion, butter, flour, mustard, tarragon, chicken broth (or vegetable broth), vinegar

fresh brussels sprouts, halved, chopped onion, butter or margarine, all-purpose flour, brown sugar, salt, ground mustard, milk, sour cream, minced fresh parsley

frozen brussels sprouts, chopped onion, butter, brown sugar, king arthur unbleached all-purpose flour, salt, ground mustard, pepper, milk, sour cream, diced pimientos, drained

brussels sprouts, quartered, butter, melted, salt, pepper, onion, chopped, butter, king arthur unbleached all-purpose flour, whole milk, heavy whipping cream, white pepper, ground nutmeg, shredded gruyere cheese, grated parmesan cheese

brussels sprouts, prosciutto , julienned, unsalted butter, all-purpose flour, heavy cream, half-and-half, sherry wine, grated parmesan cheese , plus, parmesan cheese, freshly grated nutmeg, kosher salt, fresh ground black pepper, head garlic, olive oil

butter , plus some for greasing the pan, vidalia onion, cut into 1/4 inch dice (about 2 1/2 cups), garlic cloves, chopped, salt, heavy cream, brussels sprouts, all-purpose flour, mustard powder, fresh grated nutmeg, panko breadcrumbs, parmesan cheese, grated (about 1 cup), lemon

fresh brussels sprouts, trimmed, chopped celery, butter, king arthur unbleached all-purpose flour, milk, process cheese (velveeta), salt, cayenne pepper , optional

halloumi cheese (1 inch thick ), lemon , juice and zest of, flour, salt and pepper, olive oil, mixed sprouts, links cajun-style sausage (spicy preffered), shallot (fine chop ), potato (1 cm cubes ), garlic (fine chop ), chicken stock, italian dressing, salt and pepper, olive oil

brussels sprout, melted butter, flour, salt, hot tomato juice, milk, grated american cheese

brussels sprout, unsalted butter, chopped scallion, flour, bacon, chopped garlic, chopped parsley, reserved cooking water, salt and pepper, grated cheddar cheese, breadcrumbs

brussels sprouts (or 2 10-oz. frozen packages), water chestnuts, drained, butter, sliced mushrooms, flour, pepper, milk, sharp cheddar cheese, shredded, toasted almond, sliced

brussels sprouts, butter, white onions chopped, flour, warm milk, shredded white cheddar cheese, ground nutmeg, salt, freshly ground black pepper

fresh brussels sprout, trimmed, chopped celery, butter or 2 tbsp margarine, all-purpose flour, milk, shredded velveeta cheese, salt and pepper

butter or margarine, divided, all-purpose flour, whipping cream, salt, pepper, fresh brussels sprouts, cleaned and boiled, chopped pecans

brussel sprouts, butter, onion, chopped, dried thyme, flour, milk, warmed, shredded gruyere cheese, salt, pepper, bread crumbs, shredded gruyere , cheddar or gouda cheese, butter, melted