197 sprout toasted garlic Recipes

butter, chopped onion, garlic cloves, thinly sliced, halved and thinly sliced brussels sprouts (about 1 1/2 lb), reduced-sodium fat-free chicken broth, sugar (i omit this), salt, coarsely chopped pecans, toasted (i use more )

butter, chopped onion, garlic cloves, thinly sliced, halved and thinly sliced brussels sprouts (about 1 1/2 lb), fat-free , less-sodium chicken broth, sugar, salt, coarsely chopped pecans, toasted

extra-virgin olive oil, divided, garlic clove, minced, fresh breadcrumbs, brussels sprouts, trimmed and halved (about 8 cups), salt, freshly ground black pepper, chopped walnuts, toasted, shaved asiago cheese

brussels sprout, walnut oil, garlic clove, minced, vegetable broth, salt, grated nutmeg, pepper, chopped walnuts (best if toasted ), grated parmigiano-reggiano cheese

olive oil, garlic cloves, minced, brussels sprouts, trimmed and quartered, vegetable broth, toasted pine nuts, kosher salt and freshly ground black pepper, freshly grated parmesan cheese

fresh mung bean sprouts, garlic cloves, minced, salt , to taste, green onions, sesame seed oil, toasted sesame seeds (optional)

sweet potatoes, peeled, cut in 1 inch cubes, brussels sprout, cut in half, butter, onion, chopped, garlic clove, minced, chicken stock, brown sugar or 4 tsp honey, cinnamon, pecan pieces, toasted

brussels sprouts, trimmed and halved, extra-virgin olive oil, divided, kosher salt, freshly ground black pepper, diced pancetta, dried orecchiette pasta, minced garlic, freshly grated parmesan, minced fresh thyme, chopped hazelnuts, toasted

brussels sprouts (trimmed and halved ), red onions (cut into 8ths, about 1 1/2 cups), sweet potato (cubed 1 1/2 cups), parsnips (sliced 1 1/2 cups), whole baby carrots, garlic cloves (slightly crushed and peeled ), olive oil, sheets nori (this is the seaweed you see wrapped around sushi), hazelnuts (toasted and chopped..i used brazil nuts because i couldn tsp find hazelnuts), walnut oil (toasted if you can find it)

uncooked cavatappi pasta, unsalted butter, panko (japanese breadcrumbs), olive oil, brussels sprouts, trimmed and thinly sliced, sliced onion, minced garlic, organic vegetable broth, grated lemon rind, fresh lemon juice, fresh thyme leaves, salt, freshly ground black pepper, pecorino romano cheese, shaved (about 1/2 cup), pine nuts, toasted

brussels sprouts, trimmed and halved, low-salt chicken broth, water, sugar, cornstarch, low-sodium soy sauce, garlic cloves, crushed, sesame seeds, toasted

brussels sprouts, cut in half and slices (you don tsp have to fine slice because they will be pureed once cooked), onion, cut in quarters and sliced (again , it will be pureed, so no fancy slicing), leeks, sliced (just the whites ), fennel bulb (core removed, cut in half and sliced), garlic clove, rough chopped (you can always add more), chicken broth or 5 cups stock, heavy cream , 1/2 is plenty for me to give it a creamy texture (more or less to taste), white wine, butter , to saute vegetables, flour, nutmeg, dried rosemary, salt, pepper, lemon , squeezed over the soup, diced chives, cheese baguette (toasted and then with melted havarti or gouda)

canola oil , for deep frying, garlic clove, minced, salt-packed anchovy fillets, rinsed, filleted, and minced, serrano chili, seeded and minced, red wine vinegar, honey, scallions, white and green parts , thinly sliced on the bias, walnut pieces, toasted and coarsely chopped, extra-virgin olive oil, brussels sprout, trimmed and quartered lengthwise, loosely packed fresh flat leaf parsley, salt-packed capers, rinsed and patted dry, kosher salt & freshly ground black pepper

brussels sprout, fresh, washed, and sliced in half, olive oil, butter, garlic cloves, minced, white onion, minced, balsamic vinegar, bacon, cooked and crumbled, sliced almonds, toasted, salt, pepper

brussels sprouts, butter, extra-virgin olive oil, thick slices smoked ham, coarsely chopped (about 6 oz), garlic clove, minced, low-salt chicken broth, coarse kosher salt, pecans, toasted, chopped

butter, sliced onion, garlic cloves, minced, brussels sprouts, trimmed and sliced, balsamic vinegar, sugar, salt, black pepper, almonds, toasted

coarse sea salt, brown sugar, thyme, mint, cilantro, washed, dried, sliced shallots, sliced cloves garlic, five-spice powder, toasted, black peppercorns, thai bird chiles, roughly chopped, stalks lemongrass, roughly chopped, ginger root, washed, sliced skin on, legs, washed and patted dry, duck fat, lemon, juiced, lime, juiced, orange, juiced, extra-virgin olive oil, white truffle oil, chopped chives, picked chervil leaves, salt and black pepper, sprouts

canola oil, for deep-frying, garlic, minced, salt-packed anchovy fillets, rinsed, filleted and minced, serrano chile, seeded and minced, red wine vinegar, honey, scallions, white and green parts , thinly sliced on the bias, walnut pieces, toasted and coarsely chopped, extra-virgin olive oil, brussels sprouts, trimmed and quartered lengthwise, loosely packed flat-leaf parsley leaves, salt-packed capers, rinsed and patted dry, kosher salt and freshly ground black pepper