72 sponge self Recipes

butter, at room temp, superfine sugar, eggs, beaten, self rising flour, salt, raspberry jam, sugar

self-raising flour, butter, at room temperature, caster sugar, eggs, vanilla extract , the real stuff, fruit jam or 3 tbsp curds, icing sugar , to dust

sponge, self-rising flour, salt, dark chocolate, butter, caster sugar (very fine sugar), cooked mashed potato, eggs, beaten, milk, dark chocolate, double cream (whipping creams can be used in recipes which call for ), icing sugar, irish cream liqueur

self raising flour, granulated sugar, butter or 125 g margarine, softened, baking powder, lemon , juice and zest of, apples , preferably cooking, eggs, sultanas, cinnamon

self raising flour, margarine, granulated sugar, free range eggs, baking powder, cocoa powder (unsweetened , best quality available), water, sugar , for dusting

self raising flour, salt, shredded vegetable suet or 50 g grated frozen butter, caster sugar, currants, mixed citrus peels, egg, beaten, milk

golden syrup , overloaded and oozing, butter, plus extra for the dish, sugar, eggs, vanilla essence, self-raising flour

butter, self raising flour, eggs, beaten, caster sugar, vanilla extract or 1 lemon, juice and rind of, jam, icing, for filling

butter (must be at room temperature), caster sugar, eggs, self-raising flour, jam, icing sugar

heavy cream, sugar, salt, eggs, self raising flour, stewed apple (cold ), apple (finely diced )

granny smith apples, butter, raisins, lemon juice, cinnamon stick, nutmeg, sugar, water, eggs, grated lemon , zest of, self raising flour, cornflour (cornstarch), icing sugar, to serve

sponge :250g butter,softened, castor sugar, eggs, self raising flour, milk, filling:1 tin can peaches, peach jam, icing sugar for dusting or make syrup tp our over cake

self raising flour, caster sugar, eggs, teaspoonful bicarbo ate of soda, teaspoonful cream of tarter, milk, water, little almond essence flavouring - or other as desired.

self raising flour, custard powder, caster sugar, butter, milk, eggs, beaten, vanilla essence, plums, drained

marg, castor sugar, eggs, self raising flour, milk, lemon ess or zest of lemon, syrup :1 cup sugar, water, lemon juice