6827 split masoor band Recipes
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split red lentils, green capsicum, finely chopped and13 Moresplit red lentils, green capsicum, finely chopped, red onion, finely chopped, garlic cloves, crushed, garam masala, chili powder, ground cumin, lime juice, unsalted peanuts, chopped, water (600ml), egg, beaten, plain flour, turmeric, chili powder, vegetable oil1 hour 10 min, 15 ingredients
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Mung Bean Puddingsplit moong beans (mung beans), water, sugar and3 Moresplit moong beans (mung beans), water, sugar, tapioca starch, coconut cream, salt1 hour 5 min, 6 ingredients
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Dutch Pea Soup ( Erwtensoep from the Netherlands)split peas, pork shoulder chops, bay leaf, celeriac, leeks and3 Moresplit peas, pork shoulder chops, bay leaf, celeriac, leeks, celery leaves, smoked sausage, salt45 min, 8 ingredients
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Ludoo Peethisplit yellow lentils (channa dal ), salt and2 Moresplit yellow lentils (channa dal ), salt, bicarbonate of soda, oil, for fry1 hour 20 min, 4 ingredients
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Lentil and Orange Soupsplit red lentils, stock, orange juice, orange, onion and6 Moresplit red lentils, stock, orange juice, orange, onion, celery, thyme, bay leaf, salt, pepper, orange rind32 min, 11 ingredients
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Spicy Stuffed Buffalo Chicken Breastsplit chicken breasts (not skinless ) and10 Moresplit chicken breasts (not skinless ), salt (optional..add more or less as desired), black pepper (optional..add more or less as desired), garlic powder (optional..add more or less as desired), softened cream cheese, diced celery (or use celery salt to subsitute may omit), blue cheese (crumbled ), chili powder, honey, olive oil, tabasco sauce or 1 tsp louisiana hot sauce50 min, 11 ingredients
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Maa Chole Ki Dal Ka Parathayellow splitt peas, split urad dal, with skin (maa) and11 Moreyellow splitt peas, split urad dal, with skin (maa), ginger paste, garlic paste, red chili powder, turmeric powder, salt, green onions, chopped, green chilies, chopped, coriander, chopped, cumin, oil, whole wheat flour1 hour 10 min, 13 ingredients
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Uncle Bill's Pea Filling for Pyrahisplit peas or 2 cups of fresh green baby peas or 2 cups f... and3 Moresplit peas or 2 cups of fresh green baby peas or 2 cups frozen green baby peas, granulated sugar, salt, butter7 min, 4 ingredients
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Easy Vegetable Dalsplit red lentils, fresh ginger, turmeric, cumin seed and8 Moresplit red lentils, fresh ginger, turmeric, cumin seed, ground coriander, chili powder, onion, carrots, garlic clove, frozen peas, lemon , juice of, salt & freshly ground black pepper30 min, 12 ingredients
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Chicken Vadisplit urad dal, boneless skinless chicken breasts and6 Moresplit urad dal, boneless skinless chicken breasts, garlic (crushed ), ginger (crushed ), black pepper, red chilies, salt (to taste), oil (for frying )14 hour 40 min, 8 ingredients
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Red Hot Chana Chutneysplit channa dal, yellow, scraped coconut, urad dal, white and6 Moresplit channa dal, yellow, scraped coconut, urad dal, white, red chilies, whole, curry leaf, piecce jaggery, thick tamarind paste, salt, oil15 min, 9 ingredients
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Indian Spiced Shrimpsplit peas, yellow, coriander seed, cumin seed and10 Moresplit peas, yellow, coriander seed, cumin seed, peppercorn, black, pepper , red chile, dried, such as thai, cayenne or 1 medium arbol chile, cilantro, fresh, finely chopped, tamarind paste, salt, shrimp, raw, peeled and deveined, oil , canola, mustard seeds, shallot, minced, water51 min, 13 ingredients
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Pea Soup - Crock Potsplit peas, chicken broth, white onion, carrots and6 Moresplit peas, chicken broth, white onion, carrots, stalks celery, garlic cloves, pressed, bay leaf, thyme, salt, ground pepper4 hour 20 min, 10 ingredients
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Caesar Club Sandwich (Ina Garten)split (1 whole) chicken breasts, bone in, skin on and14 Moresplit (1 whole) chicken breasts, bone in, skin on, good olive oil, kosher salt, freshly ground black pepper, sliced pancetta, garlic clove, chopped, chopped fresh flat-leaf parsley, anchovy paste, dijon mustard, freshly squeezed lemon juice, good mayonnaise, ciabatta bread, baby arugula, washed and spun dry, sun-dried tomatoes , in oil, parmesan, shaved1 hour 20 min, 15 ingredients
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