184226 spinach salad sweet roasted pecans gorgonzola shallot vinaigrette dave lieberman Recipes
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handfuls of spinach leaves, washed and spun dry and5 Morehandfuls of spinach leaves, washed and spun dry, handful) of craisins (i prefer the orange flavored ones), handful) goat cheese crumbles, handful) pignolis (pine nuts), tomatoes, vinegrette dressing (i use raspberry walnut or asian sesame)6 ingredients
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inexpensive turkey-size oven bag (for a 6 quart crockpot) and5 Moreinexpensive turkey-size oven bag (for a 6 quart crockpot), spinach salad greens , rinced, sized eggplant , or 1 large cut into 1 slices, rinced, dredged in flour, and fried on both sides until golden., stewed tomatos, whole canned jalepeno (figure 1 per serving), pepper-jack cheese sliced, or 3 oz sliced plus 3oz shredded3 hour , 6 ingredients
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Spinach Saladbaby spinach, cleaned and de-stemmed and9 Morebaby spinach, cleaned and de-stemmed, hardboiled eggs, chopped, chopped onion, sugar, flour, egg, beaten, vinegar, water, mayo, cooked, crumbled bacon (or pancetta)10 ingredients
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Summer Strawberry Spinach Saladspinach, rinsed, strawberries, sliced, white sugar, salt and3 Morespinach, rinsed, strawberries, sliced, white sugar, salt, white wine vinegar, vegetable oil, poppy seeds15 min, 7 ingredients
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Spinach Saladbacon (turkey workes well too) and11 Morebacon (turkey workes well too), spinach leaves loosely packed, fresh mushrooms sliced, purple onions (thinly sliced and seperated into rings), eggs (hardboiled and sliced ), dressing, red wine vinegar, sugar, dry mustard, lemon juice, vegetable oil, fresh ground pepper10 min, 12 ingredients
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Spinach Salad Suprememayonnaise, vinegar, hot sauce, salt, prepared horseradish and5 Moremayonnaise, vinegar, hot sauce, salt, prepared horseradish, chopped celery, onion, finely chopped, hard-cooked eggs, chopped, cubed cheddar cheese, chopped fresh spinach10 ingredients
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Spinache Saladfresh spinache (i prefer baby , more tender) and10 Morefresh spinache (i prefer baby , more tender), eggs boiled and chopped, sliced water chestnuts, bacon cut in 1 squares fried and drained, dressing, vegie oil, ketchup, sugar, green onions (use whole onion, cut off root), red wine vinegar (this is the tange, you decide how tangy), give dressing a couple hours for sugar to dissolve at room temp11 ingredients
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Spinach Salad with Pears and Walnutsolive oil, balsamic vinegar, garlic clove, minced, salt and5 Moreolive oil, balsamic vinegar, garlic clove, minced, salt, freshly ground black pepper, fresh baby spinach, ripe red bartlett pear, thinly sliced, crumbled goat cheese, chopped walnuts, toasted7 min, 9 ingredients
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Spinach Saladfresh spinach, sliced red onion, separated into rings and9 Morefresh spinach, sliced red onion, separated into rings, presliced mushrooms, sesame seeds, cider vinegar, water, honey, dijon mustard, vegetable oil, pepper, garlic clove, minced11 ingredients
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Spinach Salad with Preserved Kumquat Relishwashed baby spinach leaves, chopped fresh cilantro and3 Morewashed baby spinach leaves, chopped fresh cilantro, lemon juice, olive oil, kumquat-red pepper relish5 ingredients
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Spinach Salad with Smoked Chicken, Apple, Walnuts, and Baconwalnuts, chopped, sliced bacon, red-wine vinegar and8 Morewalnuts, chopped, sliced bacon, red-wine vinegar, dijon mustard, salt, fresh-ground black pepper, cooking oil, smoked and sliced boneless chicken breast, spinach, stems removed, leaves washed (about 9 cups), red onion, chopped fine, tart apple , such as granny smith, peeled, cored, and cut into 1/2-inch pieces11 ingredients
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