133424 spinach salad roasted pecans vinaigrette lieberman Recipes

fresh spinach leaves, fresh mushrooms, sliced, cooked and crumbled bacon, mayonnaise, sour cream or 1/2 cup plain yogurt, white wine vinegar, lemon juice, green onion, chopped, fresh parsley, minced, garlic clove, crushed, dijon mustard (optional)

extra virgin olive oil, lemon juice, orange juice, lemon zest, orange zest, honey, salt, black pepper, grated parmesan cheese, baby spinach leaves (about 4 cups), orange , cut into segments, almonds, sliced and toasted, red onion, chopped

shallots, chopped, rice vinegar, vegetable oil, fresh ginger, peeled and minced, sesame oil, orange, baby spinach, avocado, halved, pitted, peeled and cut into 1/2 inch wedges

spinach (or enough for 4 people), strawberry, sliced, almonds, toasted, white sugar, olive oil, balsamic vinegar, dijon mustard, paprika, worcestershire sauce (use vegetarian worcestershire to make this recipe vegetarian.), minced onion (green onions or shallots also work well)

baby spinach, bacon , cut into 1/2-inch pieces, cremini mushrooms or 1/2 lb button mushroom, wiped clean, thinly sliced, extra virgin olive oil, divided, lemon juice, dijon mustard, salt, fresh ground black pepper , to taste, parmesan cheese, coarsely grated

spinach, washed, bean sprouts, sugar, vinegar, soy sauce, sesame seeds, toasted

fresh spinach , torn and stems removed, pears, cored and diced, honey, cider vinegar, curry powder, canola oil, salt, fresh ground black pepper, goat cheese , for serving

baby spinach, fresh ground black pepper, fresh dill weed, lemon juice

plain yogurt, mayonnaise, green onions, sliced, garlic salt, milk, fresh spinach , torn in bite size pieces, monterey jack cheese, shredded, hard-boiled eggs, quartered, salted peanuts

scallop, rinsed and patted dry, fresh baby spinach, rinsed (pre-bagged or bulk), thick-cut bacon , cut into quarter inch strips, red onion, small diced, garlic cloves, minced, white wine, unsalted butter, salt, pepper, garlic salt

family size bag fresh baby spinach, red seedless grapes, cut in half, walnuts, feta cheese, poppy seed dressing (i used marie s)

bacon, shallot, finely minced, garlic, finely minced, honey, cayenne pepper, white wine, brandy, blood orange juice, sugar, raspberry preserves, fresh thyme leaves, fresh rosemary, apple cider vinegar, vegetable oil, salt and pepper, fresh spinach, sun-dried tomato, packed in, olive oil, diced, artichokes, halves jarred sliced in half, kalamata olives, pitted, capers, rinsed, pine nuts, toasted, blood orange, sectioned, asiago cheese, grated

fresh spinach, washed,dried & stems removed, pimientos, drained, fresh lemon juice, sugar, pepper

pecan halves, water (enough to cover nuts), salt (there s no set amount it s to taste)

spinach, strawberry, cleaned and sliced divided, pine nuts, toasted divided, jicama , julienned (optional), goat cheese, divided into 1 oz portions, chives, finely chopped, panko breadcrumbs (or substitue regular), salt and pepper, olive oil, honey, raspberry vinegar (or red wine)

gorgonzola, crumbled (about 1 oz), unsalted butter, softened, sourdough bread, 1/2 inch thick, bacon, garlic clove, minced and mashed to a paste with, salt, red wine vinegar, honey, mayonnaise, olive oil, spinach, coarse stems removed, red onion, sliced very thin into rings, hard-boiled egg, quartered

spinach, water, alfalfa sprout, garlic, minced, feta cheese, crumbled, dijon mustard, sunflower seeds, salt, olive oil, black pepper, freshly ground, lemon juice

dijon mustard, honey, extra virgin olive oil, good quality, bacon, cooked and crumbled, egg, hard-boiled and chopped, baby spinach leaves, cleaned and stems removed