308 spinach ricotta mushrooms Recipes

butter, shallots, peeled and thinly sliced, cremini mushrooms, thinly sliced (small brown ones ), portabella mushrooms , gills removed,thinly sliced, shiitake mushroom, thinly sliced, washed torn spinach, cognac or 2 tbsp white wine, ricotta cheese (recipe recommends tre stella ricotta), breadcrumbs, sage leaves, thinly sliced, salt, pepper, sheets phyllo dough, butter, melted

sliced mushrooms, frozen spinach, chopped and drained, light ricotta cheese, cornstarch mixed with 5 tbsp cold water, chopped basil, salt and pepper, crushed tomatoes, garlic powder, dried oregano, crushed red pepper flakes, ziti (preferably whole-wheat), cooked and drained

cremini mushrooms, cleaned and finely chopped in food processor or 3 portabella mushrooms, yellow onion, finely chopped, garlic cloves, minced, extra virgin olive oil, frozen chopped spinach , defrosted and squeezed dry, part-skim ricotta cheese, curly edge lasagna noodles , cooked al dente, fat free vegetable stock or 1 cup fat-free chicken broth, gorgonzola, crumbled, heavy cream, shredded mozzarella cheese

baby spinach leaves (fresh ), butter or 20 g oil, button mushrooms (champignon de paris), egg, lightly beaten, fresh ricotta, fresh basil, finely shredded, sheets premade puff pastry, halved

chopped onions, garlic, minced, olive oil, fresh mushrooms, sliced, spinach - rinsed, stemmed, and dried, eggs, ricotta cheese, grated parmesan cheese, sour cream, bread crumbs, chopped fresh parsley, butter, melted, phyllo dough, sesame seeds

butter, chopped onion, minced garlic, salt, pepper, sliced mushrooms, frozen spinach, thawed and squeezed dry, artichoke, drained and quartered, ricotta cheese, grated monterey jack cheese, crumbled feta, eggs, nutmeg, breadcrumbs, parmesan cheese

jumbo pasta shells , cooked al dente, dried shiitake mushrooms, water, oil, onion, diced, garlic cloves, minced, pre washed baby spinach, white wine, chopped fresh basil or 1 tsp dried basil, dried thyme, dried oregano, crushed tomatoes or 4 cups your favorite tomato sauce, ricotta cheese, grated pecorino romano cheese, plus extra for garnish, grated mozzarella cheese, egg, nutmeg, grated

baby spinach leaves, butter, button mushrooms, sliced thinly, egg, beaten lightly, fresh ricotta, shredded fresh basil, sheets ready-rolled butter puff pastry, halved, tomato salad, pine nuts, toasted, grape tomatoes, halved, vine-ripened tomatoes, sliced thickly, olive oil, lemon juice, loosely packed fresh basil leaves

dried porcini mushrooms, extra-virgin olive oil, onion, chopped, carrot, finely chopped, stalk celery, finely chopped, garlic, chopped, tomato paste, portobello mushroom caps, chopped, shiitake mushrooms, stems removed, chopped, kosher salt and freshly ground pepper, whole san marzano tomatoes , crushed by hand, bay leaves, chopped fresh parsley, parmesan cheese, grated, part-skim mozzarella cheese, shredded, asiago cheese, shredded, ricotta cheese, eggs, lightly beaten, frozen chopped spinach, thawed and squeezed dry, freshly grated nutmeg, dried lasagna noodles

portabello mushroom caps, extra-virgin olive oil , for brushing mushrooms, plus 1/4 cup, frozen chopped spinach , defrosted, quartered artichoke hearts, drained well, ricotta cheese, egg yolk, garlic, grated with microplane or small side box grater, salt and freshly ground black pepper, freshly grated nutmeg , about 1/8 tsp, parmigiano-reggiano , a couple of handfuls, tomatoes, coarsely chopped, fresh basil leaves , about 20, torn, crusty bread , torn or coarsely chopped, red onion, very thinly sliced

eggs, slightly beaten, ricotta or cottage cheese, butter, softened, cheddar cheese (manchego or gouda will work too), frozen spinach or fresh spinach, stems removed and steamed until limp; drain either very well., red chili flakes or black pepper, flour, add ins if desired, garlic, minced fine, bacon, cooked & crumbled, very well sauted mushrooms

onions, chopped, garlic cloves, minced, olive oil, italian plum tomatoes, drained and chopped, white wine or 1/2 cup tomato juice, tomato paste, fresh lemon juice, salt, black pepper, sliced mushrooms, fresh spinach, washed and chopped, garlic cloves, minced, fat free cream cheese, softened, fat-free ricotta cheese, salt, pepper, lasagna noodles, cooked

part-skim ricotta cheese, grated fresh parmesan cheese, garlic clove, minced, stale italian bread, olive oil, sliced cremini mushrooms (about 8 oz), salt, divided, black pepper, fresh spinach, low-fat milk, eggs, egg white, ground nutmeg, fresh breadcrumbs (about 3 slices)

ricotta cheese, frozen spinach, egg, cannelloni tubes (or enough to use up filling ), parmesan cheese (packaged grated kind is fine ), cheddar cheese (grated ), dried dill, salt (or to taste), pepper (or to taste), onion salt (or to taste), roasted garlic (2 big cloves), tomato sauce, fresh shiitake mushroom (hard to come by, can subsitute for any other mushrooms you like)

sliced fresh mushrooms, fresh baby spinach, green onions, chopped, butter, garlic cloves, minced, shredded colby-monterey jack cheese, divided, ricotta cheese, sour cream, green enchilada sauce, red enchilada sauce, corn tortillas (6 inches), warmed

flour , for rolling dough, recipe basic pizza dough, frozen chopped spinach, thawed and squeezed of excess water, whole milk ricotta cheese, feta, crumbled, egg beaters egg substitute, portabella mushroom, chopped, olive oil, butter, kosher salt, grinds black pepper, coarse cornmeal , for dusting baking sheet, olive oil, active dry yeast, warm water , about 110 degrees f, dried oregano, sugar, extra virgin olive oil, all-purpose flour, plus extra for kneading, salt

unsalted butter , plus 2 tsp, chopped yellow onions, salt, pepper, minced garlic, button mushrooms , wiped clean and sliced, frozen chopped spinach, thawed and squeezed dry, artichoke hearts, drained and quartered, ricotta, grated monterey jack, crumbled feta, eggs, nutmeg, dried bread crumbs, parmesan

fresh spinach , tough stems removed and washed, unsalted butter, minced shallots, minced garlic, portobello mushrooms, stems removed and sliced (about 3 large), salt, freshly ground black pepper, all-purpose flour, whole milk, freshly grated nutmeg, grated parmesan, fresh ricotta, grated fontina or provolone, grated mozzarella, lasagna noodles, cooked to al dente