73626 spinach endive and tangelo salad Recipes
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fresh spinach, sliced fresh strawberries, cut into thirds and10 Morefresh spinach, sliced fresh strawberries, cut into thirds, mandarin orange sections, drained , reserving 2 tsp of the juice for the dressing, fresh kiwi, sliced in quarters, white sugar, light oil, white vinegar, sesame seeds, poppy seeds, paprika, worcestershire sauce, minced onions35 min, 12 ingredients
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spinach, bacon, cooked and crumbled, almonds, toasted and9 Morespinach, bacon, cooked and crumbled, almonds, toasted, freshly grated parmesan cheese, sliced strawberries or 2 cups raspberries, wonton wrappers, diagonally cut and fried, red wine vinegar, dry mustard, salt, sugar, strawberries or 1/2 cup raspberry jam, oil45 min, 12 ingredients
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olive oil, fresh lemon juice, fresh lime juice and11 Moreolive oil, fresh lemon juice, fresh lime juice, cider vinegar, crushed garlic clove, salt, black pepper, dried basil, dried oregano, mushrooms, sliced, fresh baby spinach, grape tomatoes, halved, red onion, sliced thin, bacon, cooked and crumbled20 min, 14 ingredients
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garlic clove, minced, olive oil, white balsamic vinegar and9 Moregarlic clove, minced, olive oil, white balsamic vinegar, pomegranate juice, honey, salt, fresh ground black pepper, baby spinach, pear, cored and cut into slices (anjou or bartlett), walnuts, chopped, pomegranate seeds, fresh, parmesan cheese, shaved10 min, 12 ingredients
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Spinach and Pear Salad with Rosemary Vinaigrette
red wine vinegar, rice vinegar, vegetable broth and8 Morered wine vinegar, rice vinegar, vegetable broth, minced shallots, white miso (fermented soybean paste), chopped fresh parsley, chopped fresh rosemary, fresh baby spinach leaves (from 1 6-oz bag), coarsely chopped toasted pecans, ripe pears, unpeeled, cored, thinly sliced, crumbled blue cheese11 ingredients -
Sesame Spinach and Beet Salad
spinach (about 3/4 lb), beets (about 10 oz), rice vinegar and4 Morespinach (about 3/4 lb), beets (about 10 oz), rice vinegar, soy sauce, asian sesame oil, sugar, garnish: toasted sesame seeds7 ingredients -
Spinach and Mushrooms Salad with Orange Vinaigrette
freshly grated orange zest, fresh orange juice and6 Morefreshly grated orange zest, fresh orange juice, fresh lemon juice, dijon-style mustard, salt , or to taste, olive oil, fresh spinach , coarse stems discarded and the leaves washed well, spun dry, and, if desired, torn into bite-size pieces, mushrooms, sliced8 ingredients -
Spinach & Red Pepper Salad with Brie Cheese
extra virgin olive oil, balsamic vinegar, dijon mustard and7 Moreextra virgin olive oil, balsamic vinegar, dijon mustard, honey, salt, pepper, baby spinach leaves, washed & trimmed, roasted red peppers, cored and cut into strips, pecan pieces, toasted, brie cheese , cut into 1 x1 x1/4 pieces15 min, 10 ingredients -
Warm Spinach and Basil Salad
spinach leaves, fresh basil, olive oil, garlic, minced and4 Morespinach leaves, fresh basil, olive oil, garlic, minced, pine nuts, prosciutto, chopped, salt and pepper, grated parmesan cheese10 min, 8 ingredients -
Wilted Spinach and Avocado Salad
spinach leaves , torn into bite size pieces and5 Morespinach leaves , torn into bite size pieces, avocados, sliced, sweet onion, sliced and separated into rings (walla walla s are good), lemon juice, olive oil, chopped cilantro15 min, 6 ingredients -
Apple (mixed w/fress) Spinach Middle Eastern Salad
spinach leaves, red apples, raisins, green onions and6 Morespinach leaves, red apples, raisins, green onions, vegetable oil, cider vinegar, apple curry chutney, curry powder, dry mustard, salt15 min, 10 ingredients -
Spinach & Blue Cheese Salad With Walnut Dressing
walnuts, roughly chopped, olive oil, red wine vinegar and4 Morewalnuts, roughly chopped, olive oil, red wine vinegar, freshly ground salt & pepper, baby spinach leaves, washed and dried, store bought semi dried tomatoes (or use home make oven dried tomatoes, try recipe 14681), blue cheese, crumbled30 min, 7 ingredients -
Spinach and Clementine Salad With Dried Tart Cherries
clementines, peeled and cut into segments (about 8) and12 Moreclementines, peeled and cut into segments (about 8), baby spinach leaves, celery ribs, with leaves cut into diagonal slices, walnuts, toasted and coarsely chopped, red onion, sliced thinly, dried cherries (*tart* cherries, not sweet ), red wine vinegar, raw sugar, dijon mustard, garlic clove, finely minced, salt , to taste, cracked black pepper , to taste, extra virgin olive oil20 min, 13 ingredients -
Spinach and Fennel Salad With Low-Fat Basil Green Goddess Dressi
baby spinach, whole cucumber, sliced and12 Morebaby spinach, whole cucumber, sliced, fennel bulb, thinly sliced, tomatoes, eggs, hard boiled and sliced, feta cheese, crumbled, light mayonnaise, juice of half a lemon, asian fish sauce, scallions roughly chopped whites and greens, fresh basil leaves, roughly chopped, garlic, pepper, nonfat plain yogurt15 min, 14 ingredients -
Spinach and Basil Salad With Pine Nut Dressing
pine nuts, toasted (about 6 1/2 oz.) and9 Morepine nuts, toasted (about 6 1/2 oz.), beaten egg 2 tsp. minced shallot (or green onion), fresh lemon juice, olive oil, balsamic vinegar (or red wine vinegar), salt & freshly ground black pepper, spinach, stemmed, basil, stemmed, water (optional), parmesan cheese , cut into shavings with a vegetable peeler25 min, 10 ingredients -
Spinach and Citrus Salad With Berry Vinaigrette
fresh blackberries (or frozen and thawed ) and8 Morefresh blackberries (or frozen and thawed ), fresh orange juice, red wine vinegar, flax seed oil, baby spinach leaves, red grapefruit, peeled and segmented, red onion, thinly sliced, sliced mushrooms, chopped walnuts (for a nut free version use sunflower seeds or omit) or 3 tbsp almonds (for a nut free version use sunflower seeds or omit)15 min, 9 ingredients -
Spinach and Lentil Salad With Oregon Blue Cheese and Tart Cherry
green lentil, red wine vinegar, bacon (about 6 oz) and7 Moregreen lentil, red wine vinegar, bacon (about 6 oz), olive oil, chopped shallot, water, dried unsweetened tart red cherries (about 3 oz), sugar, spinach leaves, blue cheese , preferably oregon blue (about 2 oz)40 min, 10 ingredients
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