99066 spinach buttermilk mushrooms shrimp Recipes

water, dried red lentils, salt, divided, chopped fresh mint, fresh lemon juice (about 2 lemons), honey, dijon mustard, extra-virgin olive oil, curry powder, torn spinach, sliced mushrooms, red bell pepper , cut into 1/4-inch strips, shrimp, cooked and peeled

water, green onions, minced, carrots, thinly sliced, fish sauce or soy sauce, thai hot chili sauce, garlic, finely minced, peeled and very thinly slivered fresh ginger, chopped fresh basil, oriental - or chicken-flavor ramen noodles, slightly broken, shrimp, peeled and deveined, coarsely chopped fresh spinach, sliced mushrooms, juice and grated zest from 1 lime

spinach, drained, buttermilk, cornstarch, warm water, white sugar, peanuts, salt to taste, olive oil, cumin seeds, serrano peppers

buttermilk, curry powder, kosher salt, divided, ground black pepper, whole chicken legs , cut into leg and thigh pieces, chicken breast halves with skin and ribs, all purpose flour, chili powder, tomatoes, halved, extra-virgin olive oil, minced shallot, balsamic vinegar, canola oil, baby spinach leaves

shrimp, cleaned shelled and deveined, garlic, chopped, butter, fresh parmesan cheese, baby spinach, lemon juice (optional)

shrimp, peeled, extra virgin olive oil, garlic cloves, finely chopped, lemon , juice of, angel hair pasta , prepared al dente, fresh spinach, salt, ground black pepper (freshly ground is always best, but not necessary)

shrimp, cooked, baby spinach, rinsed and patted dry, oranges, sectioned, fennel bulb, trimmed and thinly sliced, red onion, thinly sliced, extra virgin olive oil, orange juice, dijon mustard, crumbled goat cheese

center-cut bacon, jumbo shrimp, peeled and deveined, sliced fennel bulb (about 1 medium bulb), grape tomatoes, halved, sliced red onion, fresh baby spinach, chopped shallots, extra-virgin olive oil, balsamic vinegar, dijon mustard, salt, freshly ground black pepper

fresh spinach or 1 (1 lb) bag frozen spinach, fresh mushrooms, sliced or 8 oz canned mushroom slices, drained, chopped garlic, butter, olive oil, salt, fresh ground black pepper, feta cheese

water, fat-free , less-sodium chicken broth, butter, chopped shallots, arborio rice or other short-grain rice, dry white wine, salt, shredded smoked gouda cheese, chopped spinach (about 5 oz), olive oil, sliced shiitake mushroom caps (about 3 1/2 oz), sliced button mushrooms (about 1/2 lb), sliced cremini mushrooms (about 1/2 lb), sliced oyster mushrooms (about 3 1/2 oz), chopped shallots, dry white wine, chopped fresh thyme, chopped fresh rosemary, garlic clove, minced, salt, black pepper, grated fresh parmesan cheese, rosemary sprigs (optional)

unsalted butter, melted, grated parmesan cheese, unsalted butter, all-purpose flour, tomato paste, heavy cream, brandy, fresh lemon juice (please not the bottled kind!), kosher salt, crushed red pepper flakes (more if you desire), shrimp, peeled, deveined and with tails removed (about 6 oz), minced onion, minced garlic, unsalted butter, minced fresh spinach (spinned dry), pureed white beans (about 3/4 cup whole beans, drained), dried thyme, black pepper, room-temperature egg yolks, room-temperature egg whites, cream of tartar, table salt, chopped scallion

shrimp, peeled and deveined (about 20), lemon, halved, salt & freshly ground black pepper, dried fusilli or 8 oz gemelli pasta or 8 oz other twist pasta, olive oil, more for drizzling, fresh thyme sprig, hot red pepper flakes, garlic cloves, minced, dry white wine, clam juice, spinach, stemmed, washed, and roughly chopped (about 10 oz. after stemming), crumbled feta cheese, coarse toasted breadcrumb, chopped fresh tarragon, chopped fresh flat-leaf parsley, snipped fresh chives

shrimp, peeled, cleaned and deveined , with tail intact, jalapeno peppers, seeded and minced, cilantro, leaves chopped, limes, juiced, salt, all-purpose flour, baking powder, water, sesame seeds, cilantro leaves, chopped fine, cayenne pepper, salt, peanut oil, for frying, fried spinach leaves , recipe follows, recipe courtesy wolfgang puck , adventures in the kitchen, random house, 1991, spinach leaves, peanut oil, salt

buttermilk, fresh lemon juice, olive oil, minced shallots, minced fresh dill, minced fresh parsley, salt, freshly ground black pepper, fresh baby spinach, rinsed well, dried and stems removed, hearts of palm , cut crosswise into 1/2-inch rings, mandarin oranges, peeled and segmented, pine nuts, lightly toasted

swiss (3/4 cup grated ), mozzarella, canned grated parmesan, white onion, mushrooms, shrimp (i used the frozen, unpeeled ), creole seasoning (i used tony chachere s), real butter, divided, powdered marjoram, white pepper, olive oil, six-inch flour tortillas

manicotti, fresh mushrooms, chopped, garlic clove, minced, extra virgin olive oil, fresh spinach, chopped or 1 (10 oz) package frozen spinach, chopped, thawed and patted very dry, eggs, ricotta cheese, shredded, fresh basil, chopped, salt, marinara sauce, parmesan cheese, fresh and grated

shrimp, cooked and chopped (rock shrimp is preferred), spinach, chopped, ricotta cheese, cottage cheese, mozzarella cheese, fresh garlic, chopped, egg, fresh basil, chopped, sheets phyllo dough, butter, melted

shrimp, steamed and cleaned, fresh asparagus, lightly steamed, artichoke hearts, drained and quartered, fresh mushrooms, sliced or 1 (4 oz) can mushrooms, drained, butter, divided, flour, whipping cream, milk, salt, pepper, cayenne pepper, dry sherry (not cooking sherry), worcestershire sauce, grated parmesan cheese