126 spicy vegetable salad Recipes

lemon peel, grated, lemon juice, crushed red pepper, salt, garlic, finely chopped, olive oil or 3 tbsp vegetable oil, shrimp, uncooked, thawed if frozen and tails peeled, deveined, fresh basil leaf, loosely packed, mayonnaise or 1/2 cup salad dressing

chinese long beans or slender green beans, red bell pepper (8 oz.), dried bean thread noodles (see, bay scallops, rinsed, minced garlic, minced fresh ginger, vegetable oil, hot chile flakes, soy sauce, balsamic vinegar, sugar, sliced green onions (including green tops)

cooked, diced chicken, light and dark meat, substitute rotisserie chicken ), salad greens, mandarin orange (prefer fresh when in season), red onion thinly sliced, green onions sliced, spicy citrus red pepper dressing, chow mein noodles or fried rice sticks, spicy citrus red pepper dressing, orange juice, fresh-squeezed, lime juice + 1/2 cup lemon juice, aloha soy, minced chilies depending on the heat (thai chili or other asian chili), minced garlic, minced ginger, vegetable oil, roasted red pepper, freshly ground pepper , to taste

lemon juice, soy sauce, grated garlic, chili garlic sauce , passed through a sieve, sea salt, a little freshly ground black pepper, grapeseed oil, fresh lobster, sea salt, vegetable oil for deep-frying, garlic, thinly sliced, shiitake mushrooms, stems removed, assorted salad greens (i.e., mizuna , rocket leaves, baby spinach, mustard greens, lollo rosso lettuce, tomyo pea sprouts, swiss chard), spicy lemon dressing

frozen cleaned small squid (bodies and tentacles), thawed, drained, or 1 lb fresh, all purpose flour, divided, rice flour,* divided, soy sauce, unseasoned rice vinegar, peanut oil, sugar, more) water, vegetable oil (for deep-frying ), heads) frisee lettuce, cubes peeled seeded fresh papaya, whole roasted salted cashews, fresh water chestnuts, peeled, thinly sliced into rounds, peeled fresh ginger, spicy-sour dressing, toasted sesame seeds

boneless skinless chicken breast halves, mixed salad greens, strawberry, sliced, pears, sliced, kiwi, peeled and sliced, onion, diced, pecan halves, toasted, pear juice, vegetable oil, fresh basil, chopped, dijon mustard (or other spicy mustard), sesame oil, pepper, salt, raspberry vinegar

raspberry balsamic vinegar, minced shallot, sugar, salt, ground black pepper, vegetable oil, mixed salad greens, fresh raspberry, spicy pecan halves

spaghetti (or other pasta), low sodium soy sauce, smooth peanut butter, warmed for 20 seconds in microwave to soften, rice vinegar, sesame oil, sriracha sauce , adjust to taste (thai hot chili sauce), broccoli slaw mix (or 5 cup shredded broccoli, cabbage, and carrots), red bell pepper , julienned, scallions, chopped, toasted sesame seeds

yucca root (peeled, all red skin removed , cut into 3-inch pieces) or 10 oz frozen yucca root, kosher salt, divided, idaho potatoes, peeled, cut into large pieces, paprika, ground black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, garlic powder, all-purpose flour, all-purpose flour, salted butter, shredded smoked cheddar cheese, eggs, fine breadcrumbs, vegetable shortening , as needed for deep-frying, fresh rosemary, for garnish, clarified butter (or canola oil), minced yellow onion, minced jalapeno peppers, minced garlic, ground cumin, dried thyme, dried oregano, chili powder, kosher salt, chicken breasts, minced (boneless & skinless ), sugar, white vinegar, tomato paste, red bell pepper, chopped shallot, chopped garlic, bay leaf, salad oil, white wine, fresh lime juice (not the bottled kind ), heavy cream, salted butter, cut into 1-inch pieces (chilled ), white pepper

jasmine rice, prepared to directions on the package, boneless, skinless chicken breast, turn around the pan ) wok or light colored oil, hot chile oil, crushed red pepper flakes, onion, thinly sliced, red bell peppers, seeded and thinly sliced, garlic, chopped, turns around the pan in thin stream or 2 splashes) fish sauce, leaves fresh sweet basil , torn, suggestion : thai salad with peanut dressing, recipe follows, chunky style peanut butter, light oil , vegetable or canola, dark soy sauce , a splash, splashes ) rice wine vinegar, sugar, cayenne pepper, head iceberg lettuce, shredded, fresh bean spouts, carrots, grated or peeled into curls with a vegetable peeler

jumbo tiger shrimp (about 10 per lb), deveined, fresh lime (substitution: lemon juice), palm sugar or granulated sugar, fish sauce, garlic clove, finely grated, fresh red thai chiles, stemmed, seeded, and minced, fresh thai basil, minced (substitution: mint or cilantro leaves), vegetable oil, sour mango salad , recipe follows, green mangos, peeled , halved lengthwise, sliced using an asian shredder or julienned with a knife, carrots, peeled and julienned, red thai chiles, stemmed, seeded, and sliced into thin rounds, fresh lime juice (substitution: lemon juice), fish sauce, sugar, special equipment : asian shredder

vegetable oil, salt, firm tofu, patted dry and cut into 1/4-inch cubes, potatoes, boiled and cut into bite-sized wedges, fresh spinach, cleaned,steamed,and chopped, head green cabbage, shredded and lightly steamed, mung bean sprouts , washed thoroughly, garlic, roasted peanuts, soy sauce or 5 tsp tamari, lime juice or 3 tbsp lemon juice, brown sugar, cayenne pepper, water

fresh fava beans, in their pods (about 2/3 lb shelled weight) or 1 lb defrosted fava beans, skinned, fresh cilantro, fresh mint, sea salt and freshly ground black pepper, cayenne pepper, level tsp ground cumin, fresh red chile, seeded and finely sliced, lemon , zest and juiced, all-purpose flour, vegetable oil, potato, peeled , optional, plain yogurt, a few handfuls mixed crunchy salad leaves, washed and spun dry, extra-virgin olive oil, pickled chiles, to serve

freshly squeezed lime juice, sugar, southeast asian fish sauce, asian-style chile paste , like sambal oelek, vegetable oil , like corn, peanut, or soy, fresh ginger, peeled and finely grated, garlic, minced, ground chicken, kosher salt, scallions (white and green), thinly sliced, carrot, grated, canned, drained water chestnuts, chopped, chopped fresh mint leaves, chopped fresh coriander leaves ( cilantro), bibb lettuce leaves, lime wedges

vegetable oil, cayenne pepper, sugar, walnut halves, walnut oil, white wine vinegar, chopped fresh cilantro , plus some for garnish, red onion, peeled, cut into thick wedges with stem end left intact, red bell pepper, seeded , cut into strips, yellow bell pepper, seeded , cut into strips, fresh watercress, trimmed and washed

crumbled blue cheese, ranch style salad dressing, skinless, boneless chicken breast halves, cut into 1 inch cubes , or just use leftover chicken, salt and pepper, vegetable oil, butter, louisiana style hot sauce, salad seasoning mix , like mccormick s salad supreme, heads romaine lettuce, chopped

onion, chopped, apple cider vinegar, spicy brown mustard, sugar, salt, pepper, vegetable oil, cooked crisp bacon, crumbled, hearts of palm, roughly chopped, artichoke hearts, quarters roughly chopped (not marinated ), hearts romaine lettuce, washed and chopped into bite sized, avocados, diced, feta cheese, crumbled

udon noodles (thick , round fresh japanese wheat noodles) or spaghetti, sliced romaine lettuce, sliced green cabbage, coarsely shredded peeled uncooked sweet potato, sliced red bell pepper rings, sliced green bell pepper rings, coarsely shredded peeled daikon or carrot, bean sprouts, spicy peanut sauce, fresh basil leaves , cilantro sprigs, and mint sprigs (optional)