256 spicy thai with peppers and Recipes

  • Spicy Chicken Thighs with Rhubarb-Cucumber Salsa
    habanero , scotch bonnet, or thai chile, with seeds, stem... and
    13 More
    habanero , scotch bonnet, or thai chile, with seeds, stemmed, garlic cloves, scallions, thinly sliced, white and green parts divided, soy sauce, olive oil, skin-on, bone-in chicken thighs, kosher salt, cubes rhubarb, cubes unpeeled seeded english hothouse cucumber, coarsely chopped fresh cilantro, honey, vegetable oil, fresh lime juice, freshly ground black pepper
    45 min, 14 ingredients
  • Spicy Curry Soup With Noodles, Chicken and Sweet Potato
    oil, shallot, minced, garlic cloves, minced and
    18 More
    oil, shallot, minced, garlic cloves, minced, lemongrass, minced, ginger, minced, green curry paste , thai, curry powder , medium, hot chili paste (sambal oelek), coconut milk, lite, chicken broth, fish sauce, sugar, shiitake mushroom, sliced, snow peas, trimmed, sweet potato, peeled and 1/2 inch cubes, rice stick noodles, chicken thighs, skinless, boneless, thinly sliced, green onion, sliced, jalapeno pepper, minced, cilantro, chopped, lime, quartered
    1 hour 30 min, 21 ingredients
  • Crock Pot Thai Coconut Chicken Soup
    coconut milk, thai curry paste (1 for less spicy tastes ) and
    9 More
    coconut milk, thai curry paste (1 for less spicy tastes ), water, chicken broth, skinless chicken breast, white mushrooms, sliced, fresh lemongrass , bruised (cut off bottom 5 inches, peel off outer layer and smash the stalk with the back of a chef s knife), fresh lime juice , to taste, cilantro, chopped, fresh ginger, grated, salt and pepper
    2 hour 15 min, 11 ingredients
  • Laab (Northern Thai Spicy Beef Salad)
    rice powder, water, uncooked long-grain thai sticky rice and
    18 More
    rice powder, water, uncooked long-grain thai sticky rice, white peppercorns, kosher or sea salt, garlic cloves, minced, pineapple juice, boneless sirloin steak, trimmed, remaining ingredients, fresh lime juice, torn fresh mint, coarsely chopped fresh cilantro leaves, minced shallots, sliced green onions, thai fish sauce, crushed red pepper, sliced kaffir lime leaves (about 8 leaves ) or 1 tbsp grated lime rind, minced bird chile or 2 tsp minced serrano chile, kosher or sea salt, tender napa (chinese ) cabbage leaves or any sturdy lettuce leaves
    21 ingredients
  • Spicy Shrimp and Cellophane-Noodle Salad Spicy Shrimp and Cellophane-Noodle Salad
    fresh lime juice, asian fish sauce, sugar, grapeseed oil and
    13 More
    fresh lime juice, asian fish sauce, sugar, grapeseed oil, red thai chile, sliced paper -thin, kaffir lime leaves, minced or 1/2 tsp grated lime zest, oyster sauce, shrimp, shelled, dried cellophane noodles, boiling water, salt & freshly ground black pepper, scallions, thinly sliced, mint leaves, cilantro leaf, basil leaves (these were omitted, personal preference), chopped dry roasted salted peanut, lime wedge, for serving
    50 min, 17 ingredients
  • Spicy Cashew Chicken W/ Yakisoba Noodles Spicy Cashew Chicken W/ Yakisoba Noodles
    boneless skinless chicken breast, soy sauce and
    9 More
    boneless skinless chicken breast, soy sauce, thai peanut sauce, chili-garlic sauce, coconut milk, peanut oil, bell pepper, shiitake mushrooms, onion, cashews, pre-prepared yakisoba noodles
    35 min, 11 ingredients
  • Spicy Beef and Carrot Stew (Bo Kho Ca Rot) Spicy Beef and Carrot Stew (Bo Kho Ca Rot)
    fish sauce and
    14 More
    fish sauce, five-spice powder (available at oriental stores), sugar, beef stew meat (1 inch thick pieces) or 4 lbs beef short ribs (1 inch thick pieces), vegetable oil, yellow sweet onion, peeled and sliced, garlic cloves, peeled and lightly crushed, fresh ginger, cut into 3 slices and lightly crushed, beef stock (or 2 cup water with 1 beef bouillon), stalks lemongrass, use the white part only, star anise, cinnamon stick, about 2 inches long, dried chilies or 3 thai red chili peppers, annatto seeds or 1 tsp ground annatto seed, carrots, peeled and sliced diagonally 1/4 inch thick
    6 min, 15 ingredients
  • Spicy Ginger Pork in Lettuce Leaves (Wraps) Spicy Ginger Pork in Lettuce Leaves (Wraps)
    ground pork, red bell pepper, finely diced and
    9 More
    ground pork, red bell pepper, finely diced, garlic clove, minced (or 1 tsp. minced garlic), crushed ginger (from a jar), thai sweet chili sauce, fish sauce, sesame oil, water chestnuts (drained and diced ), scallions (thinly sliced ), cilantro, chopped, head boston lettuce (leaves separated and rinsed )
    30 min, 11 ingredients
  • Spicy Red Curry Chicken and Rice (Robert Irvine) Spicy Red Curry Chicken and Rice (Robert Irvine)
    unsweetened coconut milk, thai red curry paste and
    10 More
    unsweetened coconut milk, thai red curry paste, asian fish sauce, vegetable oil, divided, skinless, boneless chicken thighs, cut into 1/2-inch strips, or skinless , boneless breasts, cut into 1 1/2-inch chunks, salt and freshly ground black pepper, shiitake mushrooms, stemmed, caps quartered, very finely chopped fresh ginger, garlic cloves, very finely chopped, water, toasted peanuts and cilantro leaves, for garnish, steamed rice and lime wedges, for serving
    45 min, 12 ingredients
  • Thai-Style Chicken Salad With Spicy Peanut Dressing Thai-Style Chicken Salad With Spicy Peanut Dressing
    whole chicken (3 lb), smooth peanut butter and
    11 More
    whole chicken (3 lb), smooth peanut butter, lime juice , from 3 to 4 limes, water, garlic cloves, small, minced (about 1 1/2 tsp), fresh ginger, finely grated, light brown sugar, hot red pepper flakes, cucumber, medium, peeled, seeded , and cut into 1 inch by 1/4-inch matchsticks (about 1 cup), carrot, peeled and grated on large holes of box grater (about 1/2 cup), scallions, white and green parts, sliced thin, fresh cilantro leaves, minced, peanuts, toasted and chopped
    16 min, 13 ingredients
  • Thai-Style Spicy Cabbage Slaw With Mint and Cilantro Thai-Style Spicy Cabbage Slaw With Mint and Cilantro
    lime juice, fish sauce and
    7 More
    lime juice, fish sauce, splenda sugar substitute , granulated stevia or 2 tsp sugar, dried red chili pepper flakes, cabbage, red and green thinly sliced and chopped (more red than green makes a pretty salad), sliced green onion, chopped mint leaf, chopped cilantro, chopped salted peanuts (or more )
    20 min, 9 ingredients
  • Thai Chicken Wrap With Spicy Peanut Sauce- Rachael Ray Thai Chicken Wrap With Spicy Peanut Sauce- Rachael Ray
    chicken breasts, soy sauce, vegetable oil and
    16 More
    chicken breasts, soy sauce, vegetable oil, seedless cucumber, peeled , halved lengthwise and thinly sliced on an angle, fresh bean sprouts, shredded carrot, scallions , sliced on an angle, leaves fresh basil (chopped or torn), chopped mint leaves, sesame seeds, sugar, white vinegar, salt, room temperature chunky peanut butter , soften in microwave if it has been refrigerated, soy sauce, rice wine vinegar or 1 tbsp white vinegar, cayenne pepper, vegetable oil, flour tortillas
    27 min, 20 ingredients
  • Thai Cashew Noodles With Spicy Scallops & Cashew Butter Thai Cashew Noodles With Spicy Scallops & Cashew Butter
    roasted cashews, water, canola oil or 1 tbsp peanut oil and
    18 More
    roasted cashews, water, canola oil or 1 tbsp peanut oil, sugar, salt, limes, divided, honey, divided, chili-garlic sauce, divided, grated fresh ginger, divided, minced garlic, sea scallops, smooth cashew butter, kosher salt, canola oil or 1 tbsp peanut oil, minced fresh cilantro, roaste cashew halves, red bell pepper, thinly sliced, carrots , julienned, snow peas, wide rice noodles, salt
    45 min, 21 ingredients
  • Thai Chicken and Glass Noodle Salad with Spicy Dressing Thai Chicken and Glass Noodle Salad with Spicy Dressing
    dried mung bean thread noodles, dried shiitake mushrooms and
    15 More
    dried mung bean thread noodles, dried shiitake mushrooms, warm water, vegetables , such as carrots, asparagus, green beans or snow peas, bamboo shoots, bok choy, thinly sliced, broccoli florets, red pepper , julienned, sesame or peanut oil, garlic, chopped, gingerroot, minced, onion, chopped, salt , to taste, soy sauce, mushroom-soaking water, cornstarch diluted in 3 tbsp water, dark sesame , roasted peanut, or chili oil
    1 hour 40 min, 17 ingredients
  • Thai Chicken Wrap with Spicy Peanut Sauce (Rachael Ray) Thai Chicken Wrap with Spicy Peanut Sauce (Rachael Ray)
    chicken breasts, tamari, vegetable oil and
    16 More
    chicken breasts, tamari, vegetable oil, seedless cucumber, peeled , halved lengthwise and thinly sliced on an angle, fresh bean sprouts, shredded carrots , available in pouches in produce department, scallions , sliced on an angle, leaves basil, chopped or torn, chopped mint leaves (4 sprigs), sesame seeds, sugar, rice wine vinegar or white vinegar, salt, room temperature chunky peanut butter , soften in microwave if it has been refrigerated, tamari, rice wine vinegar or white vinegar, cayenne pepper, vegetable oil, flour tortilla wraps
    27 min, 20 ingredients
  • Thai  Peanut  Sauce  for  Satay  Chicken,  Shrimp  or  Beef Thai Peanut Sauce for Satay Chicken, Shrimp or Beef
    creamy peanut butter (can use reduced-fat ), chicken broth and
    5 More
    creamy peanut butter (can use reduced-fat ), chicken broth, fresh lime juice, brown sugar, low sodium soy sauce , plus 1 tsp, fresh ginger, chopped and peeled, dried red pepper flakes, crushed (optional for some spicy flavor)
    15 min, 7 ingredients
  • Moo Choo Chee (Very Spicy) Moo Choo Chee (Very Spicy)
    vegetable oil, red onions , chopped into slivers and
    11 More
    vegetable oil, red onions , chopped into slivers, garlic cloves, pressed, thai green chili peppers, halved, limes, leaves finely chopped, stalks lemongrass (trim for middle 5 inches of each stalk), red curry paste, water, soy sauce, orange blossom honey, thai chili sauce, pork loin roast (2 standard roasts ), apple (the sweeter the better, recommend fuji)
    3 hour 45 min, 13 ingredients
  • Penang Spicy Vegan Pea Soup Penang Spicy Vegan Pea Soup
    cold water, basmati rice, thai green curry paste and
    13 More
    cold water, basmati rice, thai green curry paste, garlic cloves, minced, fresh ginger, minced (2 inch piece), stalk lemongrass, white part only, minced, lime juice, lime , zest of, coconut milk (natural kind without sugar added), frozen peas, chopped fresh basil leaves, tamari, chopped fresh cilantro, chopped fresh mint, fish sauce (optional), hot thai red chili pepper, stem removed
    50 min, 16 ingredients




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