Spicy Ginger Pork in Lettuce Leaves (Wraps) Recipe

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Spicy Ginger Pork in Lettuce Leaves (Wraps)
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Ingredients:

Directions:

  1. 1. Combine first 7 ingredients.
  2. 2. Stir-fry mixture over high heat, breaking up pork, and cooking through until brown (about 8 minutes).
  3. 3. Stir in remaining ingredients and remove from heat.
  4. 4. Serve family style with pork mixture in a bowl and lettuce leaves stacked on a plate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 395.9 Kcal (1658 kJ)
Calories from fat 357.27 Kcal
% Daily Value*
Total Fat 39.7g 61%
Cholesterol 40.82mg 14%
Sodium 302.64mg 13%
Potassium 248.06mg 5%
Total Carbs 3.88g 1%
Sugars 2.33g 9%
Dietary Fiber 0.58g 2%
Protein 5.46g 11%
Vitamin C 21mg 35%
Vitamin A 0.5mg 16%
Iron 8.5mg 47%
Calcium 15.4mg 2%
Amount Per 100 g
Calories 389.48 Kcal (1631 kJ)
Calories from fat 351.48 Kcal
% Daily Value*
Total Fat 39.05g 61%
Cholesterol 40.15mg 14%
Sodium 297.74mg 13%
Potassium 244.04mg 5%
Total Carbs 3.81g 1%
Sugars 2.29g 9%
Dietary Fiber 0.57g 2%
Protein 5.37g 11%
Vitamin C 20.7mg 35%
Vitamin A 0.5mg 16%
Iron 8.4mg 47%
Calcium 15.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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