15168 spicy tangerine bok Recipes
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bok choy, boneless skinless chicken breast halves and4 Morebok choy, boneless skinless chicken breast halves, garlic, minced (depending on size and your taste), dry sherry or 1/4 cup cooking sherry, soy sauce (i prefer kikkoman), oil (just enough to coat the bottom of the pan)10 min, 6 ingredients
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bok choy, sliced at 1/2-inch, olive oil and13 Morebok choy, sliced at 1/2-inch, olive oil, ginger, finely sliced, dry orzo pasta, tomato paste, sugar, water, soy sauce, green onions, chopped, garlic clove, vegetarian bouillon, onion powder, garlic powder, dried lentils, salt and pepper45 min, 15 ingredients
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Tangerine Chicken Stir-Frytangerines, dry sherry, grated peeled fresh ginger and11 Moretangerines, dry sherry, grated peeled fresh ginger, sesame oil, cornstarch, reduced sodium soy sauce, cornstarch, boneless skinless chicken breast halves, cut into 1/2-inch wide strips, quick-cooking brown rice (10-minute type), vegetable oil, broccoli florets, carrots, thinly sliced diagonally, green onions , cut into 1-inch pieces, water40 min, 14 ingredients
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Tangerine Buttermilk Sherbettangerine juice, buttermilk, low-fat, sugar, corn syrup and3 Moretangerine juice, buttermilk, low-fat, sugar, corn syrup, lemon juice (1/2 lemon), ground coriander7 ingredients
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Tangerine Toddytangerine slice, ice, bourbon, fresh lemon juice and1 Moretangerine slice, ice, bourbon, fresh lemon juice, honey syrup5 ingredients
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Bok Choy & Beef Steamed Wrapsbok choy, chopped very fine, ground beef, garlic salt and9 Morebok choy, chopped very fine, ground beef, garlic salt, dry mustard, lemon pepper, green onions, chopped, eggs, beaten, kikkomen light soy sauce, sugar, ground ginger, wonton wrappers, cold water1 hour 15 min, 12 ingredients
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