96385 spicy spicy mango lime jasmine rice Recipes
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jasmine rice, prepared to directions on the package and9 Morejasmine rice, prepared to directions on the package, boneless skinless chicken breasts, canola oil, hot sauce , to taste, crushed red pepper flakes, onion, thinly sliced, red bell peppers, seeded and thinly sliced, garlic cloves, chopped, fish sauce, fresh basil leaves , torn30 min, 10 ingredients
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water, orange , zest of (only the part, no white) and16 Morewater, orange , zest of (only the part, no white), jasmine rice, rinsed, oil, chicken breast tenders , 2 packages, sliced on an angle into bite-size pieces (8 tenders), garlic cloves, crushed, yellow onion, sliced, red bell pepper, seeded, quartered and sliced (green is okay too, but red would be prettier), shredded carrot, scallions , cut on an angle into 2 inch pieces, snow peas , a couple of handfuls (regular peas are fine too), peanut butter, dark soy sauce, honey, gingerroot, grated, garlic clove, crushed, crushed red pepper flakes, orange , juice of20 min, 18 ingredients
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olive oil, toasted sesame oil, garlic cloves, minced and14 Moreolive oil, toasted sesame oil, garlic cloves, minced, mae ploy green curry paste (to taste), shrimp, peeled & deveined (i prefer 16-20s so they are not overdone), scallops (either sea or bay will work, but i prefer sea), grouper, cut in bite size pieces, light coconut milk (about 1/2 can), fish sauce (aka nam pla), red pepper, cut in thin strips, snake beans, cut in 2-3-inch pieces or 1/2 lb green beans, trimmed, carrots , sliced into flowers (see below for instructions), stalk lemongrass, cut in 1-inch pieces, basil leaves, jasmine rice, water, light coconut milk30 min, 17 ingredients
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peanut oil (or use chili oil) and15 Morepeanut oil (or use chili oil), boneless skinless chicken thighs (cut into bite-size pieces, or use chicken breast), red bell pepper (seeded and chopped , do not use green bell pepper), chopped dry roasted peanuts, green onions, chopped (more for garnish ), chopped fresh cilantro (optional or to taste), cooked jasmine rice (use any amout desired), chicken broth, soy sauce (can use a bit more), sugar, minced fresh garlic (or to taste), cayenne pepper (or to taste), minced fresh ginger (can use more ), cornstarch, smooth peanut butter, salt (to taste)40 min, 16 ingredients
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Spicy Mango Pepper Salsa
mangoes, red bell pepper, red onion, jalapeno, cilantro and4 Moremangoes, red bell pepper, red onion, jalapeno, cilantro, parsley, lime juice, pineapple, extra virgin olive oil30 min, 9 ingredients -
Spicy Mango Salsa
mango diced, sambal, juice of 1 lime and1 Moremango diced, sambal, juice of 1 lime, salt and black pepper to taste20 min, 4 ingredients -
Spicy Mango Salad
mango, peeled and sliced into long matchsticks, red onion and7 Moremango, peeled and sliced into long matchsticks, red onion, minced serrano chile, chopped cilantro leaves, chopped mint leaves, olive oil, fresh lime juice, kosher salt, freshly ground black pepper9 ingredients -
Sesame Jasmine Rice with Soybeans
water, jasmine rice or long-grain white rice and4 Morewater, jasmine rice or long-grain white rice, boiled soybeans (edamame), shelled (about 8 oz), peanut oil, salt, sesame seeds, toasted6 ingredients -
Spicy Thai Chicken
jasmine rice, peanut oil, asian hot chili oil and9 Morejasmine rice, peanut oil, asian hot chili oil, chicken breasts, onion, red bell pepper , julienned, green bell pepper , julienned, garlic cloves, fresh bean sprouts, coarse black pepper, tamari (dark soy sauce), cilantro25 min, 12 ingredients -
Grilled Tuna Over Jasmine Rice with a Wasabi and Thai Vinaigrette
wasabi, honey, orange juice, vegetable stock and15 Morewasabi, honey, orange juice, vegetable stock, red curry paste, white wine, shallot chopped, garlic, rice wine vinegar, safflower oil or vegetable oil, kosher salt and pepper to taste, tuna fillets, butter and water, jasmine rice, cooked, vegetable oil, canned whole straw mushrooms, drained, lychee nuts, quartered, wakame seaweed (rehydrated ), carrots, peeled and shaved into strips with peeler25 min, 19 ingredients
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