51210 spicy pumpkin flan pie Recipes

sugar, eggs, canned pumpkin puree, salt, ground ginger, cinnamon, ground allspice, heavy cream, cinnamon whipped cream

dark rum, unflavored gelatin (1 packet), canned pumpkin (not pie filling), granulated sugar, light brown sugar, lightly packed, extra-large egg yolks, grated orange zest, ground cinnamon, freshly grated nutmeg, kosher salt, cold heavy cream, pure vanilla extract, sweetened whipped cream, ginger snaps, chopped (store-bought & spicy ), crystallized ginger , for dercoration (optional)

pumpkin puree, egg yolks, eggs, maple syrup, reduced-fat sour cream, crisp-cooked bacon, minced, salt and pepper, sour cream, for topping, orange zest (optional)

pastry shells, ground cinnamon, canned pumpkin, ground nutmeg, eggs, beaten, ground ginger, low-fat milk, salt, liquid sweetener, brown sugar , packed, vanilla ice cream

granulated sugar, light-brown sugar, ground cinnamon, ground ginger, ground nutmeg, coarse salt, cooked pumpkin puree, half-and-half or 1 1/2 cups cream, eggs, beaten, pure vanilla extract, heavy cream , whipped

sugar, divided, whole milk, evaporated milk, eggs, egg yolks, vanilla extract, grated nutmeg, ground cinnamon, pack pumpkin

sugar, divided, skim milk, eggs, egg whites, canned pumpkin, ground cinnamon, vanilla extract, flaked coconut

sugar, unsalted butter, all-purpose flour, water, eggs, canned solid-pack pumpkin (slightly less than two 15-oz cans), a 15-oz can cream of coconut such as coco lopez, a 14-oz can sweetened condensed milk, a 12-oz can evaporated milk, egg whites, sugar

calabaza or pumpkin, peeled, seeded, and cut into 1/2-inch dice, condensed milk, evaporated milk, eggs, sugar, sugar, gingersnap cookies, melted butter

brown sugar, eggs, pumpkin puree, granulated sugar, salt, cinnamon, nutmeg, milk, heavy cream, vanilla

splenda sugar substitute, ground cinnamon, ground ginger, allspice, cayenne pepper, salt, pumpkin puree, fat-free evaporated milk, nonfat milk, egg beaters egg substitute

egg yolk, extra serving graham cracker pie crust, cream cheese, softened, sugar, eggs, pumpkin, cinnamon, ginger, toasted pecan halves

sugar, unsalted butter, all-purpose flour, water, eggs, canned solid-pack pumpkin (slightly less than two 15-oz cans), cream of coconut, sweetened condensed milk, evaporated milk, egg whites, sugar

unsweetened pumpkin puree, sugar, ground cinnamon, ground nutmeg, salt, eggs, lightly beaten, light cream, white rum, lightly whipped cream as garnish , optional, toasted chopped pecans as garnish , optional

pumpkin puree, egg yolks, eggs, maple syrup, reduced fat sour cream, crisp-cooked bacon,minced, salt and pepper, more sour cream for topping, orange zest,optional

pumpkin, not the large can, not the pumpkin pie filling in can, instant vanilla pudding, milk, pumpkin pie spice, vanilla extract, lightly sweetened whipped cream or 4 cups cool whip (i prefer whipped cream, toasted pecans , optional, pumpkin pie spice for sprinkling top of whipped cream topping

granulated sugar, water, half-and-half, heavy cream, whole large egg, egg yolks, granulated sugar, canned pumpkin puree, ground ginger, ground cinnamon, ground nutmeg, vanilla extract

pumpkin mashed, white sugar, dark brown sugar, molasses, salt, nutmeg, ginger, cinnamon, mace, eggs, whipping cream, pastry shells unbaked