46411 spicy herbed tofu lettuce Recipes

olive oil, red bell peppers, seeded, thinly sliced, minced peeled fresh ginger, garlic cloves, finely chopped, extra firm tofu, drained well, cut into 1-inch cubes, green onions , thinly sliced on diagonal, soy sauce, fresh lime juice, dry crushed red pepper, baby spinach leaves, chopped fresh basil, lightly dry roasted salted peanut

extra firm tofu, drained and cubed, sesame seeds, sesame oil, cabbage , salad chopped, chopped peanuts, sesame oil, coleslaw mix, snow peas , sliced in half lengthwise (about 2 cups), carrots, grated (about 1 cup), green onion, chopped (about 1/2 cup)

extra virgin olive oil, diced red onion, diced red bell pepper, diced green bell pepper, garlic cloves, minced, organic tomato juice, reduced-sodium spicy vegetable juice, reduced-sodium clamato juice, organic chicken broth or 1 cup vegetable broth, snipped fresh parsley or 1 tbsp dried parsley, snipped fresh basil or 1 tbsp dried basil, snipped fresh chives or 1 tbsp dried chives, kosher sea salt & freshly ground black pepper, seeded diced fresh tomatoes, english cucumber, peeled, sliced thin, then diced (about 1 1/2 cups)

soy sauce, dry sherry (or white wine or shaoxing wine), cornstarch, sugar, salt, lean ground beef, vegetable oil, chopped fresh ginger, chopped fresh garlic, red pepper flakes, water chestnuts, drained and diced, chopped scallions, sesame oil, shaped lettuce leaves (such as iceberg,bibb or boston)

extra firm tofu, brown sugar, soy sauce, rice vinegar, olive oil, diced water chestnuts, diced mixed mushrooms, diced white onion, minced garlic, soy sauce, brown sugar, iceberg lettuce leaves, sugar, water, soy sauce, rice wine vinegar, ketchup, lemon juice, sesame oil, spicy mustard , thinned in 1 tbsp hot water, minced garlic

water-packed firm tofu, drained, fresh lime juice, honey, sliced peeled fresh lemongrass, low-sodium soy sauce, chile paste with garlic, freshly ground black pepper, garlic cloves, minced, head romaine lettuce, cilantro leaves, chopped dry-roasted peanuts, mint leaves, julienne-cut carrot, basil leaves

tofu, any type, mayonnaise or 2 tbsp vegan, braggs liquid aminos or 2 tsp soy sauce, prepared mustard, kelp powder (optional), nutritional yeast, paprika, granulated onion, carrots, finely chopped, celery ribs, finely chopped, green pepper, finely chopped, fresh parsley, snipped, plain nonfat yogurt (optional), pita bread or 4 lettuce leaves or 4 lavash bread, alfalfa sprout (optional), lettuce (optional), tomato , slices

tofu, extra firm, garlic cloves, gingerroot , piece 1-2-inch, cilantro, sesame oil, soy sauce, fish sauce (vegetarians omit), sriracha sauce, teriyaki sauce

extra firm tofu, vegetarian worcestershire sauce (without anchovies), water, olive oil, red pepper flakes, garlic powder, onion powder, pepper

firm tofu, ground cumin, ground coriander, sucanat, salt, garlic powder, paprika, cayenne pepper, cashews, peanut oil, red peppers, de-stemmed,de-seeded ,cut into quarters lengthwise,and julienned, oranges or 1 cup yellow pepper, de-stemmed,de-seeded,cut into quarters lengthwise,and julienned, green pepper , destemmed,deseeded,cut into quarters lengthwise,and julienned, green onion, thinly sliced, jalapenos, de-stemmed,de-seeded,and diced

lemongrass stalks , outer layers peeled, bottom white part thinly sliced and finely chopped (about 1/4 cup), soy sauce, chopped thai bird chiles or another fresh chile, dried chile flakes, ground turmeric, sugar, salt, tofu, drained, patted dry and cut into 3/4-inch cubes, vegetable oil, yellow onion , cut into 1/8-inch slices, shallots, thinly sliced, minced garlic, chopped roasted peanuts , recipe follows, pepper leaves, shredded , or 2/3 cup loosely packed asian basil leaves, raw, shelled peanuts, skin removed

chopped napa cabbage, salt, canola oil to cook, ground pork, minced ginger, minced garlic, soy sauce, sesame oil, tofu (2-inch by 1-inch)

extra-firm tofu, hoisin sauce, fat-free , less-sodium chicken broth, orange juice, low-sodium soy sauce, grated peeled fresh ginger, crushed red pepper, vegetable oil, hot cooked long-grain brown rice

boneless skinless chicken breasts, oil, for cooking, lemon , juice of, butter, bibb lettuce or iceberg lettuce, daikon radish , julienned, carrots , julienned, green onion, diced, bean sprouts, szechuan sauce (check in your asian grocery aisle), chinese five spice powder, cayenne pepper, sea salt, cracked black pepper

boneless skinless chicken breasts, daikon radish, shredded (i used just regular radish), carrots, shredded, bean sprouts, scallion, chopped (about 3), szechuan sauce, chinese five spice powder, cayenne, salt, pepper, oil, butter, lemon, juiced, head bibb lettuce

sugar, chili paste , such as sambal oelek. sambals are potent indonesian condiments packed with chiles. there are different kinds, but the slightly tangy sambal oelek is a blend of hot red chiles, salt, vinegar or tamarind, and sometimes garlic. other asian chile pastes are suitable substitutes., fish sauce, roughly chopped fresh cilantro (leaves and stems ), bibb lettuce leaves (about 1 head ), half a medium fresh pineapple, peeled, cored, and cut into bite-size chunks (about 3 cups), kosher salt

low-fat tofu, extra-firm drained, lime juice, fresh squeezed, honey, organic, lemongrass, peeled & thinly sliced, soy sauce or 2 tbsp braggs liquid aminos, chili paste, black pepper, freshly ground, garlic, minced, head romaine lettuce, carrots , julienne-cut, red peppers , julienne-cut, green beans, basil leaves, cilantro leaf, chopped, mint leaves, dry roasted peanuts, chopped

extra-firm tofu, drained and patted dry, extra-virgin olive oil, herbs de provence, kosher salt, freshly ground black pepper, ripe haas avocado, peeled and pitted, fresh flat-leaf parsley leaves, vegetable broth, extra-virgin olive oil, fresh lime juice (about 1 large lime), garlic, peeled and smashed, lime , zested, salt and freshly ground black pepper