194932 spicy grilled creamy grits mushroom sauce Recipes

boneless skinless chicken breasts, hot sauce, butter, honey, red wine vinegar

ground ginger, allspice, curry powder, oregano, tomato sauce, cider vinegar, garlic cloves, smashed and chopped, cayenne pepper (optional), salt , to taste, black pepper , to taste, lamb chops , trimmed of fat (2.5 cm thick)

sugar, lime zest, finely grated, fresh lime juice (about 3 or 4 limes), asian chili paste, asian fish sauce, coarse salt, safflower oil, for brushing, shrimp, peeled (about 36), coarse salt, wooden skewer

shrimp, peeled and deveined, lemon juice, worcestershire sauce, seafood seasoning, lemon pepper, dried basil, minced garlic, vegetable oil

ears corn with husks, thai hot sauce, hickory wood chips (optional)

fresh lime juice, divided, olive oil, divided, chili powder, ground cumin, divided, black pepper, hot pepper sauce, spanish smoked paprika, garlic cloves, chopped and divided, shrimp, peeled and deveined (about 1 lb), uncooked quinoa, chopped onion, water, kosher salt, divided, honey, tomatoes, halved, canned organic chickpeas, rinsed and drained, diced peeled avocado, feta cheese, crumbled, chopped fresh cilantro

sugar, ketchup, water, lemon juice, cider vinegar, worcestershire sauce, chili powder, prepared mustard, salt, crushed red pepper flakes, broiler/fryer chickens (3-1/2 to 4 lb each), cut up

chopped onion, grapefruit juice, olive oil, soy sauce, honey, garlic clove, minced, salt, rubbed sage, dried thyme, ground allspice, garlic powder, ground cinnamon, ground nutmeg, cayenne pepper, pepper, boneless skinless chicken breast halves

brown crimini mushrooms or baby bellas, butter, yellow onion, chopped, holland house sherry cooking wine, flour, whole milk, reduced-sodium chicken broth, soy sauce, dried sage

lean (at least 80%) ground beef, progresso recipe starters creamy portabella mushroom cooking sauce, progresso plain bread crumbs, montreal steak seasoning, swiss cheese, hamburger buns, split, frozen, breaded onion rings

pillsbury refrigerated thin pizza crust, pizza sauce, torn fresh baby spinach leaves, sliced fresh mushrooms, shredded mozzarella cheese

fresh pineapple, olive oil , plus, extra olive oil, for brushing on grill, cayenne pepper, sea salt

butter or 1/4 cup margarine, minced onions, mushroom, thinly sliced, salt, pepper, half-and-half, dry sherry

asparagus, tiger sauce, chef paul prudhomme vegetable magic seasoning, blend

grilled finely chopped pecans, chopped dried cranberries, seasoned chicken breasts, thawed, flour, beaten eggs, butter, flour, milk, jalapeno pepper cheese, chopped fresh chives

dry red wine, soy sauce, red wine vinegar, thyme, black pepper, garlic cloves, minced, sirloin steaks, unsalted butter, scallions, coarsely chopped, mushroom, thinly sliced, flour

tomatoes, diced, cucumber, diced, red bell pepper, diced, jalapeno chile, diced, onion, diced, red wine vinegar, tomato juice, extra virgin olive oil, hot sauce, shrimp, basil leaves , cut into chiffonade, crushed red pepper flakes

olive oil, franks red hot sauce, juice of 1 lemon, minced garlic, cilantro chopped, jumbo shrimp peeled and devined