250485 spicy chinese five chicken wings creamy cilantro sauce dave lieberman Recipes

vegetable oil for deep-frying, chicken wings (about 12), minced garlic, apricot preserves, soy sauce, ketchup, tabasco sauce , or to taste

chicken wings, creamy peanut butter, lemon juice, canola oil, reduced-sodium soy sauce, salt, chili powder, browning sauce , optional, garlic powder

whole chicken wings, hot pepper sauce, butter, melted, cider vinegar, ranch dressing mix, paprika

vinegar, chicken wings, hot pepper sauce (i used a 12 oz. bottle of bulliards that i got from the local dollar general), melted butter, dry ranch dressing mix (i used two packages), paprika

whole chicken wings, hot pepper sauce, butter, melted, cider vinegar, ranch salad dressing mix, paprika

chicken wings, red hot sauce (or 3/4 cup frank s redhot buffalo wings sauce), butter, melted (if not using frank s redhot buffalo wings sauce), celery ribs, sliced in lengths as for dipping (optional), cucumber, sliced (optional), blue cheese , dip (optional)

chicken wings, louisiana hot sauce , for marinade, flour, breadcrumbs, ground cayenne pepper, garlic powder, milk, butter, louisiana hot sauce, vinegar, garlic powder

chicken wings, honey, soy sauce, oyster sauce, drops sesame oil, grated ginger, tomato sauce (ketchup), lemon juice, crushed garlic

chicken wings, honey, hoisin sauce, warm water, salt, black pepper, garlic cloves, finely minced, scallion, finely minced, fresh ginger, minced

chicken wings, dark soy sauce, dry sherry, fresh ginger, minced, garlic, minced, vegetable oil, cornstarch, chicken stock or 3/4 cup chicken broth, scallions, sliced thin, fresh ginger , cut into slivers

chicken wings, honey, chili sauce, salt, soy sauce, peanut oil, garlic powder

chicken wings, cayenne pepper sauce (your favorite brand ), melted butter, chili powder (tex-mex variation), garlic powder (tex-mex variation), honey (asian variation), teriyaki sauce (asian variation), ground ginger (asian variation), sesame seeds , to sprinkle on coated wings (asian variation), orange juice concentrate (sweet n spicy variation), cinnamon (sweet n spicy variation)

chicken drummettes or 10 chicken wings, ketchup, soy sauce, dry vermouth, sugar, garlic salt or 1 tsp garlic powder, ginger

chicken wings (as needed), red hot sauce, sugar, black pepper (preferably fine ground ), ground mustard, crushed red pepper flakes, jalapeno sauce, tabasco sauce (from 1 drop to as hot as you want it), habanero sauce (optional), horseradish (i usually use several tbsp)

chicken wings, salt, garlic cloves, finely chopped, vegetable oil, rice vinegar, granulated sugar, maggi seasoning sauce, chili powder, butter, white rice, cooked

cider vinegar, soy sauce, reserved pineapple juice, vegetable oil, prepared horseradish, fresh garlic, minced, chicken wings, cut up (reserve tips for use in soup), crushed pineapple, drained , reserve juice for marinade, honey, cornstarch

chicken wings, bagoong , alamang or 1/4 cup shrimp sauce, honey, all-purpose flour, cooking oil, honey, bagoong , alamang or 2 tsp shrimp sauce, water

chicken wings, ginger peeled and sliced, garlic peeled and sliced, stalks lemongrass sliced, lime leaves, shallots thinly sliced, caramel sauce, granulated sugar, fish sauce