45781 spicy chinese creamy dipping dave lieberman Recipes

chickpeas, drained and rinsed, extra-virgin olive oil , or more as needed, plus more for garnish, lemon, juiced, roughly chopped fresh parsley leaves , plus more for garnish, garlic, peeled, salt, dark asian sesame oil, ground cumin, grinds black pepper, water, paprika, for garnish

whole almonds, olive oil, chinese five spice powder, fine sea salt, ground cayenne pepper, sugar

creamy peanut butter, nonfat milk, frozen fat-free whipped topping, whole apples or 2 whole pears

grilled cilantro-lime shrimp with spicy hass avocado puree, posted by hispanic kitchen, http://www.hispanickitchen.com/profiles/blogs/grilled-cilantro-lime-shrimp -with-spicy-hass-avocado-puree, this grilled shrimp recipe pairs tangy cilantro lime shrimp grilled for a light smoky flavor and cool and spicy avocado puree dip for an appetizer with a chic flair., limes, juiced and zested, roughly chopped fresh cilantro, ground cumin, extra-virgin olive oil, shrimp, peeled and deveined , tails intact, spicy hass avocado puree (see make-ahead recipe below), fresh sprigs cilantro, for garnish, spicy hass avocado puree, ripe, fresh hass avocados, peeled, seeded and scooped out, fresh lime juice, sour cream, green jalapeno, seeded and chopped, salt , to taste

vegetable oil, leek, cleaned and thinly sliced, garlic, pressed, head napa cabbage, finely shredded, rice wine vinegar, soy sauce, fresh ginger, peeled and grated, carrot , grated on finest holes of a box grater, wonton wrappers, asian dipping sauce , recipe follows, light soy sauce, rice wine vinegar, fresh ginger, peeled and finely grated, sugar, toasted sesame oil, lemon , zested

chinese egg noodles ( i have found that using whole wheat spaghetti noodles work as well. i also usually throw in the whole box of pasta with this same amount of sauce and it s perfect), sesame oil, peanut oil, green onions , thinly sliced on the diagonal, fresh ginger, minced, garlic cloves, minced, red chili paste, brown sugar, creamy peanut butter, rice vinegar, soy sauce, water, toasted sesame seeds, fresh cilantro leaves, for garnish

spicy turkey sausage or turkey breakfast sausage, minced turkey, shrimp (optional), green onions ( scallions), chinese cabbage , or equivalent amount baby cleaned spinach, or chinese bok choy), soy sauce, sesame oil, pepper, water with a tsp cornflour mixed (can use 1 egg, but will add cholesterol), white wine , or sherry, wonton wrappers , round if possible, or square, (about 50 per package), water, half full, damp clean hand or kitchen towel

spicy turkey sausage or turkey breakfast sausage, minced turkey, shrimp (optional), green onions (scallions), chinese cabbage , or equivalent amount baby cleaned spinach, or chinese bok choy), soy sauce, sesame oil, pepper, water with a tsp cornflour mixed (can use 1 egg, but will add cholesterol), white wine , or sherry, wonton wrappers , round if possible, or square, (about 50 per package), water, half full, damp clean hand or kitchen towel

limes, creamy peanut butter (preferably natural ), asian garlic chile paste, chopped fresh mint, poached, grilled, or steamed shrimp, peeled, with tails left on

chinese long beans, unsalted dry-roasted peanuts (2 1/2 oz; not cocktail peanuts), soy sauce, fresh thai chiles** (to taste), finely chopped, salt, peanut oil, chopped garlic, shallot , halved lengthwise, then very thinly sliced crosswise (1/2 cup), fresh lime juice, garnish: lime wedges

cabbage (napa, about 6 cups cut up) or 1 kg fresh fresh chinese (napa, about 6 cups cut up), vegetable bouillon granules (or about 1/2 a knorr-sized stock cube), salt, red pepper flakes, orange zest, in thin strips, lemon juice, dark sesame oil

brook trout, rice flour, ground cumin, chile powder, ground coriander, ground fennel, salt to taste, sliced yellow onion, minced lemon grass, sliced shallots, fish sauce, diced small pineapple, peeled and diced mangoes, juice of 1 lime, salt and black pepper to taste, canola oil to cook, chinese long beans , cut into 3-inch pieces, sambal, sesame oil, salt and black pepper to taste

creamy smoked salmon dip, cream cheese, softened, sour cream, milk, garlic powder, pepper, salt, smoked salmon, chopped, green or red bell pepper, chopped (about 1/2 cup), chopped dried chives, assorted crackers or bagel chips

chinese noodles (such as lo mein), soy sauce, scallions, thinly sliced, divided use, soy sauce, molasses, brown sugar , sifted (clumps removed), sesame oil, tahini, chili oil or hot chinese oil

fat-free mayonnaise, cucumbers, peeled and chopped, nonfat sour cream, dry ranch dressing mix (a.k.a. dip mix), wasabi paste, cayenne pepper, fresh green beans, trimmed, all-bran cereal, ground to a breadcrumb-like consistency in a food processor (fiber 1 original), liquid egg substitute , fat free (like egg beaters original), onion powder, garlic powder, salt, black pepper

ground beef, hot and spicy shake -and-bake, mayonnaise, barbecue sauce, minced jalapeno (optional)

creamy peanut butter, soy sauce, brown sugar, lime zest, lime juice, water, dry crushed red pepper (added more if you like spicy ), tomatoes, green onion (cut in 2-inch pieces), green pepper (yellow, red or orange can be used also), whole mushrooms, fresh snow peas

chopped cooked shrimp, broccoli slaw, prepared sesame-ginger marinade, spring roll wrappers, canola or vegetable oil, for deep frying, sesame-ginger marinade, apricot preserves, spicy brown mustard, hot sauce