357834 spicy chicken breasts caramelized pepper relish Recipes

boneless skinless chicken breasts, salt & pepper, butter, chopped onion, thyme, red wine vinegar, white wine, chicken stock, tomato paste, heavy cream, dijon mustard, parsley (to garnish )

boneless skinless chicken breasts, salt & pepper, olive oil, shallot, chopped, dry vermouth, chicken broth, chopped tarragon leaves, butter, cut in small pieces

boneless, skinless chicken breasts, salt, all-purpose flour, vegetable oil, garlic, chopped, roasted red peppers , cut into strips, canned low sodium chicken broth, red wine vinegar, sugar, unsalted butter, chopped parsley

boneless, skinless chicken breast halves, lemon pepper, salt, dried dill weed, garlic powder, butter, whipping cream, capers, drained and rinsed

hot pepper jelly, dijon mustard, boneless chicken breast halves, salt and pepper, butter, celery ribs, lemon juice

boneless chicken breasts, lemon pepper, salt, dried dill weed, garlic powder, butter, whipping cream, capers, drained and rinsed

boneless skinless chicken breast halves, salt, pepper, onion, finely chopped, unsalted butter, orange, peeled, sectioned, cubed, golden raisin, dry breadcrumbs, thyme, egg, milk, dry breadcrumbs, unsalted butter, melted

boneless skinless chicken breasts, salt, pepper, butter, oil, onions, peeled and thinly sliced, whole green chilies, salsa, milk, sour cream, cheddar cheese, grated, monterey jack cheese, grated

chicken breasts (about 1-1/4 lb), salt, pepper, butter or 2 tsp margarine, melted, cream cheese, softened, shredded smoked gouda cheese or 1/2 cup swiss cheese, ground nutmeg, frozen chopped spinach, thawed and squeezed to drain

boneless skinless chicken breast halves, salt and pepper, flour, eggs, beaten, water, grated parmesan cheese, chopped fresh parsley, breadcrumbs, butter, oil, mozzarella cheese, heavy cream, water, butter, grated parmesan cheese, snipped parsley

chicken breasts, salt and pepper, cream of mushroom soup, garlic clove, minced, parsley, minced, thyme, onion, minced

boneless skinless chicken breasts, salt, pepper, thyme, butter, melted, mustard

boneless skinless chicken breast halves, salt, pepper, butter or 1 tbsp margarine, olive oil, green onions, chopped, chicken broth, lemon juice, brandy, dijon mustard, chopped fresh parsley, hot cooked rice

butter, olive oil, shrimp, shells on, boneless, skinless chicken breasts (8 oz each), salt and pepper, dry wine, chicken broth, shallot, chopped, garlic, chopped, cream, dijon mustard, few drops fresh lemon juice, herbes de provence, pistachios, chopped

boneless chicken breast halves, salt, pepper, flour, butter, mushrooms, sliced, flour, chicken broth, beer, sour cream, salt to taste

boneless skinless chicken breasts, salt and pepper, green seedless grapes or 1 1/2 cups red seedless grapes, halved, white grape juice, butter

pitted kalamata olives, olive oil (or less ), roasted red pepper, garlic cloves, tomato puree, red wine (optional), capers, salt, pepper, chicken breasts