73 spicy barbecued pork Recipes

pork tenderloin, spicy barbecue sauce (such as kraft spicy cajun), divided, packaged cabbage -and-carrot coleslaw, low-fat sour cream, light mayonnaise, sugar, prepared horseradish, hoagie rolls with sesame seeds, dill pickle slices (optional)

hoisin sauce, hot chili sauce (or use ketchup for no heat), soy sauce, minced fresh garlic, sugar, pork tenderloin, hot cooked asian noodles, soy sauce, minced fresh garlic, rice vinegar, sugar, asian chili oil (or use 2 tsp asian sesame oil with tabasco sauce to taste)

barbecue seasoning, divided, salt, divided, bone-in pork loin center rib roast, no-salt-added diced tomatoes, cider vinegar, no-salt-added tomato paste, worcestershire sauce, brown sugar, spicy brown mustard, black pepper, dried crushed red pepper, multigrain buns, dill pickles (optional)

pork tenderloin, trimmed, strong brewed coffee, cider vinegar, spicy brown mustard, dark molasses, ground coffee, sugar, paprika, fresh coarse ground black pepper, kosher salt, barbecue sauce, cider vinegar

pork tenderloin, trimmed, brown sugar, low sodium soy sauce, sambal oelek (or thai chile paste), fresh ginger, peeled and minced, dark sesame oil, crushed red pepper flakes, garlic cloves, minced

strong brewed coffee, apple cider vinegar, spicy brown mustard, dark molasses, pork tenderloin, trimmed (1 lb each), ground coffee, sugar, paprika, fresh coarse ground black pepper, sea salt (or kosher salt), barbecue sauce, apple cider vinegar

strong brewed coffee, cider vinegar, spicy brown mustard, dark molasses, pork tenderloins, trimmed, ground coffee, sugar, paprika, coarsely ground black pepper, sea or kosher salt, barbecue sauce, cider vinegar

boneless pork loin, olive oil, salt, pepper, spicy barbecue sauce, french hamburger buns

sliced baked pork loin roast (about 36 slices), spicy barbecue sauce, french hamburger buns, creamy slaw

pork butt, barbecue sauce (i use sweet baby rays only ), prepared mustard, red pepper flakes, onion, minced, hot sauce, salt and pepper, liquid smoke

pork shoulder or 2 -3 lbs beef shoulder or 2 -3 lbs chuck roast or 2 -3 lbs pork roast, garlic cloves, halved, whole red onion, sliced up, beef bouillon cubes, whole coriander seed, cayenne pepper, paprika, ground black pepper, limes , juice of, barbecue sauce (i prefer cattlemens), buns or 10 -12 rolls, for serving

pork butt or 6 -8 lbs pork shoulder, brown mustard or 1/4 cup spicy mustard, texas toast thick bread (or wonder, iron kids, etc..), barbecue sauce (your favorite ), coleslaw (i use kfc kfc ) (optional), french fries (i buy a large serving from a local eatery because their fries are addictive) (optional), sweet paprika, garlic powder, black pepper, onion powder, cayenne pepper (add less to adjust heat), oregano, thyme

meatloaf mixture (veal, hamburger, pork), sage sausage, onion, diced, celery rib, garlic, yellow pepper, red pepper, paprika, salt, pepper, sazon goya, sofrito sauce, egg, brown sugar, white wine, breadcrumbs, basil, parsley, sweet and spicy barbecue sauce

brown sugar, ketchup, soy sauce, worcestershire sauce, dark rum, chili sauce, minced fresh garlic, minced onion, mustard powder, cayenne pepper (you can use more or less depending on how spicy you like it!), pork spareribs (cut into serving-size pieces)

center-cut pork chops (1/2 inch thick ), pepper, thick-and-spicy honey barbecue sauce, no-salt-added stewed tomatoes, undrained, frozen vegetable seasoning blend

pork tenderloin, trimmed, brown sugar, low sodium soy sauce, sambal oelek or 1 1/2 tbsp thai chili paste, minced peeled fresh ginger, dark sesame oil, crushed red pepper flakes, garlic cloves, minced

pork tenderloin, trimmed, brown sugar, low-sodium soy sauce, sambal oelek or thai chile paste, minced peeled fresh ginger, dark sesame oil, crushed red pepper, garlic cloves, minced

chopped or shredded barbecue pork, pork and beans, undrained, diced tomatoes with green peppers and onions, drained, spicy brown mustard, brown sugar, worcestershire sauce, molasses (optional)