104785 spicy asparagus potato roll ups Recipes

potatoes , baked until tender, melted butter, hot pepper sauce, broccoli florets, cut in half, bleu cheese salad dressing

potatoes, water, korean hot sauce , available at any asian supermarket (kochujang)

potatoes, peeled and cut into bite size chunks, onion, diced, unsalted butter, melted, seasoning salt, garlic clove, minced, cayenne pepper, black pepper, american cheese, breadcrumbs

potatoes, onion, butter or 1/4 cup margarine or 1/4 cup olive oil, if you wish, cayenne pepper, ground turmeric, ground cumin, chili powder, garlic powder

potatoes , 3-4, salt , 1 tbsp, pepper , 1 tbsp, soya sauce , 1 tsp, bread , slices 4-5 (for 1 way), flour , 100 g, cornflour , 100g, water , 1 cup (all last three ingredients are for second way)

asparagus, fresh or frozen, cream cheese, softened, horseradish, dijon-style mustard, worcestershire sauce, ham, thinly sliced

asparagus spears (steamed & chilled ), ham, horseradish, mayo, softened cream cheese

fresh asparagus (younger, thin asparagus), water, white bread, butter, mayonnaise (kraft miracle whip preferred), salt, pepper

fresh asparagus, with ends broken off, phyllo dough, melted butter (for brushing ), parmesan cheese (for sprinkling on top )

cream cheese (room temp ), sour cream, good seasons garlic and herb seasoning mix, smoked turkey (sliced thick ), low-sodium ham (sliced thick ), asparagus

fresh asparagus spears, white bread, crusts removed, cream cheese, softened, bacon, strips cooked and crumbled, minced chives, butter or 1/4 cup margarine, melted, grated parmesan cheese, lemon juice, hot sauce

fresh parsley, minced, prepared white horseradish, well-drained, cream cheese, smoked salmon (2 by 4 inches), asparagus spears , each 4 inches long,steamed until crisp-tender

deli ham, asparagus spears (do not use fresh), mayonnaise, cream cheese, garlic powder

potatoes, peeled and diced, frozen chopped spinach, thawed, chickpeas , liquid included, chili sauce, vegetable broth, soymilk, plain or 1/2 cup vanilla-flavored soymilk, cinnamon, salt, cayenne pepper

potatoes,cut into chunks ,i usually leave the skins on., butter (optional), vegetable oil ,i use rapeseed oil, ground cumin, ground cayenne pepper, salt (sea ) and freshly ground black pepper to season

potato, peeled and chopped, active dry yeast, shortening, sugar, salt, all-purpose flour, divided

boneless skinless chicken breasts, diced tomatoes, drained, cream cheese, softened, shredded cheddar cheese or 1 cup monterey jack cheese, garlic clove, minced, dried ancho chile powder, cumin, cayenne pepper, garlic salt (i like lawry s), cilantro, chopped, scallions, white and green parts, chopped, flour tortillas

cream cheese (room temp ), sour cream, herb & garlic (good seasonings), smoked turkey (sliced thick ), low sodium ham (sliced thick ), asparagus