71104 spiced pecan pancakes maple raisin Recipes

water, sugar, ground allspice, cayenne pepper, paprika, generous ) pecan halves, vegetable oil (for deep-frying )

recipespastry dough, anise seeds, sugar, light corn syrup (about 20 oz), eggs, ground cinnamon, ground ginger, a pinch ground cloves, salt, pecan halves (about 8 oz), super-premium vanilla ice cream

pecan halves, butter, a-1 steak sauce, tabasco sauce, tony chachere s creole seasoning , pretend the tsp and cup are capitalized

pecan halves, butter, melted, splenda granular, sugar substitute, ground cinnamon, ground ginger, ground allspice

ground cinnamon, ground nutmeg, pecans, toasted and cooled, very finely chopped, graham cracker crumbs, light brown sugar, granulated sugar, table salt, unsalted butter, melted and cooled, pure vanilla extract

white sugar, salt, ground cinnamon, ground nutmeg, water, pecan halves (8 oz) or 2 cups walnut halves (8 oz)

pecan halves, lightly toasted, granulated sugar, kosher salt, ground cinnamon, ground allspice, dark rum, vanilla extract, brown sugar, unsalted butter

egg white, pecan halves (about 1 lb.), sugar, ground cinnamon, ground ginger, ground cayenne pepper, salt

olive oil, butter, worcestershire sauce, tabasco sauce, ground cumin, paprika, garlic powder, pecan halves, coarse salt

water, sugar, ground allspice, cayenne pepper, paprika, pecan halves, vegetable oil, for frying

egg white, slightly beaten, cold water, sugar, allspice, cinnamon, salt, pecans

whole pecans, shelled, egg white, water, sugar, salt, cinnamon

pecan halves, butter, cayenne or 1/4 tsp other hot pepper, splenda granular (artificial sweetener equal to about 3 tsp sugar), cinnamon, salt

pecan halves, vegetable oil, ground cumin, chili powder, dried oregano, onion powder, garlic powder, cayenne pepper (or to taste), coarse sea salt, sugar

active dry yeast, honey, eggs, bread flour, divided, plus more for shaping, whole wheat flour, dark brown sugar, nonfat dry milk powder, salt, vanilla extract, ground cardamom, ground cinnamon, fresh ground black pepper, freshly grated nutmeg, chopped pecans, butter, for bowl and pans