17 spiced mint tea Recipes
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boiling water, herbal tea , orange spice flavor, sugar and6 Moreboiling water, herbal tea , orange spice flavor, sugar, ground cinnamon, unsweetened pineapple juice, cranberry juice cocktail, lime juice, kumquat , slices (optional), orange slices (1 or all ! optional) or mint sprigs (1 or all! optional) or lime slices (1 or all! optional) or fresh pineapple, wedge (1 or all! optional)4 hour 15 min, 9 ingredients
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just ripe bananas, ice water, less 1 tbsp and10 Morejust ripe bananas, ice water, less 1 tbsp, tempura batter mix any brand, pumpkin pie spice, powdered sugar for dusting, vegetable oil for frying, heavy cream, green -tea bags ( eg, bigelow) or any other brand, scoop of coconut sorbet ( ciao bella) is 1 brand, fresh raspberries for garnish, fresh mint sprigs for garnish15 min, 13 ingredients
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eggs, salt, chunks white cheese and12 Moreeggs, salt, chunks white cheese, olives (i love the sweet black spanish but in jordan we had ones from our garden), spice mix (we buy it but a recipe for it is here #65710), tomatoes, cucumbers, labneh (we buy it but a recipe for it is here #77269 - the garlic is optional), olive oil, mortadella (optional), arabic bread (lebanese), water, tea bags (i like lipton ), dried sage (approx .) or 1/4 cup dried mint (approx.), sugar15 min, 15 ingredients
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Ruby Spiced Mint Teawater, loosely packed fresh mint leaves, sugar and2 Morewater, loosely packed fresh mint leaves, sugar, cinnamon sticks, cranberry-flavored tea bags5 min, 6 ingredients
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Ruby Spiced Mint Teawater, loosely packed fresh mint leaves, sugar, cinnamon and1 Morewater, loosely packed fresh mint leaves, sugar, cinnamon, cranberry-flavored tea bags6 ingredients
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Spiced Dark Rum-Lemonade Iced Teawater, family-size tea bags and6 Morewater, family-size tea bags, fresh mint leaves (about 1 cup loosely packed), sugar, cold water, spiced dark rum, frozen lemonade concentrate, thawed, garnish: fresh citrus slices15 min, 8 ingredients
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Hot Cranberry Tea / Spiced Cranberry Punchcranberry juice cocktail (4 cups), orange juice and5 Morecranberry juice cocktail (4 cups), orange juice, cinnamon sticks, allspice (ground ), orange pekoe tea (freshly brewed ) or 3 cups cinnamon apple tea (freshly brewed) or 3 cups herbal mint tea (freshly brewed), lemon slices, to garnish (optional)32 min, 7 ingredients
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New England Spiced Teawater, sugar, black tea, dried mint, allspice and3 Morewater, sugar, black tea, dried mint, allspice, lemon juice (fresh is best ), orange juice (fresh is best ), water, boiling15 min, 8 ingredients
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Tempura Bananas with Coconut-Green Tea Sauce (Sandra Lee)bananas, ripe, ice water and10 Morebananas, ripe, ice water, tempura batter mix (recommended : shir-akika), pumpkin pie spice, cayenne pepper, vegetable oil, for frying, powdered sugar , for dusting, heavy cream, green tea bags, scoop coconut sorbet (recommended : ciao bella), fresh raspberries, for garnish, fresh mint sprigs, for garnish15 min, 12 ingredients
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Apple and Spice Tea Mixdried lemon slice, dried apples, peels dried and3 Moredried lemon slice, dried apples, peels dried, apple mint, dried, dried chamomile, dried, cinnamon sticks, broken5 min, 5 ingredients
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Oranges Simmered in Red Wine (Gale Gand)seedless oranges and9 Moreseedless oranges, light-bodied red wine (recommended : beaujolais or a young chianti), brewed cinnamon or other spiced tea, cinnamon sticks, star anise pods, black peppercorns, honey, light brown sugar , packed, fresh mint leaves , julienned45 min, 10 ingredients
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