99841 spiced lamb stir vegetables Recipes

lamb chops or 4 lamb steaks, red currant jelly, tomato ketchup, soy sauce, honey, dry mustard, worcestershire sauce

flour, flour, fresh ground black pepper , to taste, cubed lamb shoulder, vegetable oil, stout beer or 2 cups dark beer, red potatoes, quartered, carrots, peeled and cut into 1 inch chunks, parsnips, peeled and cut into 1 inch chunks, onion, coarsely chopped, frozen pearl onions, stalks celery , cut into 1 inch pieces, garlic cloves, finely chopped, beef broth, pearl barley, parsley, thyme, rosemary, frozen baby peas

lamb steak, cubed, evaporated milk, coconut, grated, cream, mango chutney, onion, finely chopped, curry powder, chili powder, fresh cayenne pepper, finely chopped, garlic cloves, crushed, gingerroot, grated, vegetable oil, coriander leaves, roughly chopped, coriander leaves, whole, turmeric, garam masala

lamb chops (6-8 oz. each, 3/4 inch thick ), extra virgin olive oil, khmeli-suneli (georgian spice), salt and freshly ground black pepper, molasses, balsamic vinegar, ancho chile powder, garlic, minced

lamb shanks , sawed in halves or thirds by a butcher, shredded ginger (from about a 1-in. piece), garlic cloves, minced and mashed to a paste with 1/2 tsp. kosher salt, leeks, white and pale green parts only, coarsely chopped (3 to 4 cups), vegetable oil, fresh green arbol , thai, or serrano chiles, stems on and slit lengthwise, cumin seeds, kosher salt, turmeric (optional), coarsely chopped cilantro leaves and tender stems (about 2 bunches), divided, freshly shelled peas (about 2 lbs. in the pod; see notes )

lamb chops , excess fat trimmed, fresh rosemary, chopped, fresh thyme, chopped, baby carrots, parsnips, potatoes, garlic cloves, whole with skin on, onions (but not shallots), olive oil, stock, salt & freshly ground black pepper

lamb chops (1 lb each), salt & freshly ground black pepper, vegetable oil, dried rosemary, chopped parsley (for garnish ), olive oil, onions, chopped, garlic clove, minced, tomatoes, cored, peeled and cu into 1 inch dice (about 2 to 3 cups), salt & freshly ground black pepper, dried rosemary, chopped, black olives, drained (try to use kalamata), green olives, pitted and drained

vegetable oil, lamb shanks, onion, chopped, garlic cloves, minced, tomato puree, chicken broth, dried ancho peppers, seeded, stemmed, cut into small pieces, cumin seed, bay leaf, boiling water, boiling water, honey, orange peel, grated, sour cream, plain yogurt, fresh cilantro, minced, white pepper

olive oil, very large onion , halved through root end, cut lengthwise into 1/3-inch-thick slices (about 4 cups), parsnips, peeled , cut on slight diagonal into 1/4-inch-thick slices (about 4), garlic cloves, minced, ground lamb, ground cinnamon, diced tomatoes with juice, penne, chopped fresh parsley, crumbled feta cheese

dried garbanzo beans, bay leaf, lamb backstraps, olive oil, sumac, toasted sesame seeds, dried thyme, dried oregano, dried marjoram, sweet paprika, butter, baby onions, halved, carrot, diced small, celery ribs, trimmed & diced small, fennel bulbs, trimmed & sliced thin, fresh flat leaf parsley (firmly packed), sumac, dijon mustard, olive oil, lemon juice

lamb, diced into 1 - 2cm pieces, lemon juice, honey, vegetable oil, garlic clove, finely chopped

olive oil, lamb loin and shin, peeled and thinly sliced carrots, celery, chopped with leafy tops, turnips, peeled and diced, peeled and chopped tomatoes (fresh or canned ), chorizo sausage, sliced thinly, black pudding sausage, sliced thinly, pancetta, sliced (can use fatty smoked bacon as an alternative), dry white wine, fresh stock or water, saffron threads soaked in 2 tsp of water, whole black peppercorns, whole bulb garlic, unpeeled

vegetable oil, kilogram ) leg of lamb, thinly sliced, mustard seeds, fenugreek seeds, fresh green chiles, seeded and thinly sliced, handful curry leaves, thumb-sized pieces fresh ginger, peeled and coarsely grated, onions, peeled, chili powder, turmeric, tomatoes, chopped, wine glasses water, coconut milk, salt

vegetable oil, lamb shoulder blade chops, red wine blend, plus 1 tbsp (recommended : syrah, grenache or mourvedre), fresh rosemary, plus 1 tsp chopped leaves, dried plums, finely chopped, dried apricots, finely chopped, unsalted butter, chilled and cut into several small pieces, kosher salt, freshly ground black pepper

vegetable oil, flour , for dredging, lamb shoulder, cut into 2-inch cubes , or purchase precut lamb stew meat, kosher salt, freshly ground black pepper, unsalted butter, onions , cut into sixths, garlic, minced, tomato paste, cold water , or low-sodium chicken broth, parsley, fresh thyme, bay leaves, red potatoes, quartered, carrots , cut into 1-inch pieces, celery stalks , cut into 1-inch pieces, canned whole, peeled tomatoes, lightly crushed, red wine vinegar

lamb shoulder , cut into 2-inch pieces, garlic, coarsely chopped, honey, olive oil, chopped cilantro, saffron threads, paprika, ground cumin, sun-dried tomato paste, salt and pepper, potatoes, cut into chunks, carrots, cut into chunks, yellow onions, peeled and cut into chunks, vegetable stock, cinnamon stick, cooked chickpeas, golden raisins, red bell peppers , roasted, peeled and chopped, red chile, chopped, garlic, chopped, teaspon coriander seeds , toasted in a pan, cumin, salt, olive oil, olive oil, yellow onion, finely chopped, cumin seeds, cinnamon stick, cardamom seeds, crushed, bay leaves, basmati rice, washed well and drained, water, lemon juice, salt and freshly ground pepper

tamarind pods, peeled, unsalted butter, shallots, diced, salt , plus more to taste, freshly ground black pepper, garlic cloves, minced, chicken stock, worcestershire sauce, cayenne pepper, honey, celery seeds, cracked black pepper, sesame seeds, cumin seeds, lamb chops, vegetable oil

lamb shanks (medium), onion, bay leaf, cinnamon, tumeric, ground coriander seed, ground black pepper, garlic, finely diced, vegetable or chicken stock, brown lentils, coriander