26366 spice hoisin maple Recipes

maple syrup, mustard , a litre ancienne or 1/4 cup dijon, cider vinegar or 2 tbsp red wine vinegar, garlic cloves, finely chopped, chili powder, pork tenderloin , cut in 1 inch thick medallions, oil, butter, white wine or 1/4 cup unsweetened apple juice, salt and pepper, pecans , spiced, roughly chopped (optional)

maple syrup or honey, salt, black pepper, ground allspice, cayenne pepper, chili powder, dark roast coffee, ground, mixed nuts, unsalted (almonds, pecans, walnuts, hazelnuts, pepitas, etc.), sugar

hoisin sauce, soy sauce, pork tenderloins, trimmed, pre-shredded carrots, green onions, thinly sliced, purchased broccoli slaw, purchased chinese chicken salad dressing

hoisin sauce, minced peeled fresh ginger, oriental sesame oil, unseasoned rice vinegar, skinless boneless chicken breast halves, cut into 1-inch pieces, sesame seeds

hoisin sauce, oyster sauce, black bean garlic sauce, garlic cloves, chopped, chopped peeled fresh ginger, pork rib chops, each about 1 1/2 inches thick

hoisin sauce, garlic clove, crushed, fresh ginger, grated, soy sauce, sesame oil, chicken wings

hoisin sauce, rice wine vinegar, soy sauce, chopped garlic, sesame oil, salt and pepper, pork tenderloin

hoisin sauce, beer, grated fresh ginger, garlic cloves, minced, soy sauce, dark brown sugar, chicken thighs (about 2 1/2 lb)

hoisin sauce, rice wine vinegar, soy sauce, garlic cloves, coarsely chopped, sesame oil, pork chops (or 8 regular), green onions, olive oil (plus a little for brushing), pineapple, peeled and diced (or canned ), jalapeno pepper, finely chopped, fresh lime juice, honey, cilantro, coarsely chopped

hoisin sauce, apricot jam, boneless skinless chicken breast halves (right from freezer, no need to thaw), minced fresh cilantro, minced green onion, lemon , rind of, minced

hoisin sauce, rice wine or 3 tbsp sake, low sodium soy sauce, ketchup, brown sugar, minced garlic, chicken drumsticks, skinned and trimmed (about 2 lb), chicken thighs, skinned and trimmed (about 2 lb)

boneless pork loin steaks, 1 1/4 inch-thick (america s cut), olive oil, chinese five spice powder, sea salt, black pepper, freshly ground, unsalted butter, maple syrup , preferably grade b, cider vinegar

maple syrup, raisins, buttermilk, eggs, vanilla extract, crisco canola oil, all-purpose flour, baking powder, baking soda, ground cinnamon, salt, pecans, finely chopped

hoisin sauce or 1/2 cup char siu sauce, chinese rice wine or 3 tbsp dry sherry, soy sauce, chopped gingerroot, chopped garlic, boneless pork butt, hoisin sauce or char siu sauce

hoisin sauce, rice vinegar or 2 tbsp cider vinegar, orange rind, orange juice, hot pepper sauce, boneless skinless chicken breast , sliced lengthwise 1/2 inch thick