Hoisin Chicken Thighs Recipe

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Hoisin Chicken Thighs
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Ingredients:

Directions:

  1. Combine hoisin sauce, beer, ginger, garlic, soy sauce, and brown sugar in a large bowl. Remove 1/2 cup of this mixture and reserve. Add chicken thighs to bowl, turn to coat. Cover and refrigerate, turning occasionally, at least 2 hours or over night.
  2. Prepare grill for direct cooking.
  3. Remove chicken from hoisin mixture and place, skin side down, on lightly oiled grate over medium-high heat. Grill 10 minutes; turn and brush with 1/3 of reserved hoisin mixture. Grill an additional 10 minutes; turn again and brush with another 1/3 of the hoisin mixture. Grill 5 minutes more and turn chicken one last time and brush with remaining hoisin mix. Grill 4 to 6 minutes longer until cooked through and instant read thermometer reads 170°F at thickest part of thigh.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 894.08 Kcal (3743 kJ)
Calories from fat 753.57 Kcal
% Daily Value*
Total Fat 83.73g 129%
Cholesterol 198.83mg 66%
Sodium 777.06mg 32%
Potassium 284.36mg 6%
Total Carbs 13.44g 4%
Sugars 5.94g 24%
Dietary Fiber 0.78g 3%
Protein 20.33g 41%
Vitamin C 0.7mg 1%
Iron 0.4mg 2%
Calcium 24.1mg 2%
Amount Per 100 g
Calories 372.77 Kcal (1561 kJ)
Calories from fat 314.18 Kcal
% Daily Value*
Total Fat 34.91g 129%
Cholesterol 82.9mg 66%
Sodium 323.98mg 32%
Potassium 118.56mg 6%
Total Carbs 5.6g 4%
Sugars 2.47g 24%
Dietary Fiber 0.32g 3%
Protein 8.48g 41%
Vitamin C 0.3mg 1%
Iron 0.2mg 2%
Calcium 10mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.7
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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