449 spears white Recipes

vegetable oil, morel mushrooms, minced shallot, salt and pepper to taste, sheet frozen puff pastry, thawed, spears white asparagus, trimmed, beef or veal demiglace, butter, rabbit loin, egg yolk, beaten

fresh asparagus spears, white bread, crusts removed, cream cheese, softened, bacon, strips cooked and crumbled, minced chives, butter or 1/4 cup margarine, melted, grated parmesan cheese, lemon juice, hot sauce

pickle spears, white flour, eggs (beaten ), breadcrumbs, vegetable oil (enough to cover the surface of a skillet 1 inch deep)

water, white wine vinegar, sugar, kosher salt, black peppercorns, dill seed, mustard seeds, sliced garlic cloves, pickling cucumbers, fresh dill

white tuna packed in water, flaked, fine dry breadcrumbs, eggs, lightly beaten, claussen kosher dill pickle spears, finely chopped, celery rib, finely chopped, chopped red onion, salt, fresh ground pepper, canola oil, lettuce leaves, tomatoes, sliced, dill pickle spear

white rum, coconut rum, apricot brandy, grenadine, pineapple juice, pineapple, spears

white asparagus spears, rinsed and trimmed, garlic, minced, kosher salt to taste, freshly ground black pepper to taste, lemon for squeezing, fresh thyme leaves (optional), olive oil

white tuna, drained, green pepper, chopped, onion, chopped, cooked rice, cream of chicken soup, mayonnaise, salt and pepper, asparagus spears, drained, grated mozzarella cheese

broccoli cut into spears, white onions very finely chopped, olive oil, garlic clove crushed, triangles of puff pastry cooked, bread crumbs fried until golden in sunflower oil, salt, freshly ground black pepper

canning instructions, pickling spice, distilled white vinegar, sugar, salt, pickling cucumbers (about 40; see notes ), fresh dill seed heads (each 2 to 3 in. wide; see notes ), garlic, peeled, dried hot chiles (each 3 to 4 in. long; 1/4 oz. total )

pickling cucumbers (about 1 lb), each cut lengthwise into 6 spears, salt, dill sprigs, garlic clove, halved, white vinegar, water, sugar

asparagus spears, white vinegar, water, kosher or pickling salt, garlic, peeled and lightly crushed, fronds of dill, red pepper flakes (to taste)

green tomatoes, roughly chopped, hot house cucumber, roughly chopped, ribs celery, peeled to remove tough outer fibers and roughly chopped, seedless green grapes , plus more for garnish, jalapeno, seeded, horseradish, superfine sugar, lime wedges, plus more for garnish, crushed ice, vodka, chilled, salt and freshly ground black pepper, on a small plate, cucumber spears , celery sticks, for garnish

white balsamic vinegar, garlic powder, paprika, prepared horseradish, honey, dijon mustard, olive oil, pepper, fresh asparagus spears (about 9 spears ), yellow squash, sliced, plum tomato, cut into wedges, torn watercress, crumbled blue cheese

white wine vinegar, olive oil, dried basil, salt, garlic powder, freshly ground pepper, fresh asparagus spears (about 3 spears ), spaghetti, uncooked, frozen english peas, thawed, julienne-sliced sweet red pepper, freshly grated parmesan cheese, tomatoes, quartered

spear cucumber (english, seedless) chopped, head tomatoes (vine-ripened, large) chopped, head white onion (large) chopped, lemon juice, dried mint, olive oil, white vinegar, salt to taste

spears fresh asparagus, white wine, parmesan cheese, olive oil, purple onion, sliced, lemon pepper , to taste, garlic clove, chopped, whole wheat crackers, crushed, salt and pepper, to taste

white bread, blue cheese, softened, butter, softened, butter, melted, cream cheese, asparagus spears