33668 sparerib pea casserole Recipes

baby peas, drained, diced pimento peppers, drained, sliced water chestnuts, drained, condensed cream of celery soup, chopped onion, shredded cheddar cheese, crushed buttery round crackers, margarine, melted

green peas, drained (use a good brand), condensed cream of mushroom & garlic soup (this should read cream of mushroom soup with roasted garlic but it would not accept it), sour cream (8 oz), cheddar cheese, grated, cheddar cheese, grated (i used 4 cheese mexican blend but it would not accept that), butter, melted, salt, ritz cracker, crushed, ground cayenne pepper (optional)

frozen peas , 10 oz each(keep them frozen), a double recipe of this : make it yourself condensed cream of soups using 2 stalks celery(i didn tsp finely chop them, rather just regular chopped them, for this, to keep their texture) and 1 medium onion, cupish of stock, hot sauce, cheddar or colby cheese, shredded, french fried onions, kosher or sea salt and fresh ground black pepper

whole large onion diced, whole green bell peppers chopped, margarine divided, english peas drained, cream of mushroom soup, black pepper, sleeves of ritz crackers crumbled

spareribs, cut into bite size pieces, vegetables or peanut oil (for deep frying), light soy sauce, salt, white pepper, chinese white rice vinegar, sugar, light soy sauce, tomato ketchup, vegetable oil, green pepper, coarsely chopped, onion, coarsely chopped, carrot, finely sliced, chopped garlic, chopped gingerroot, pineapple chunks

spareribs, cut up, vegetable oil (depending on the amount of fat on the meat), onions, peeled and sliced, salt & freshly ground black pepper, water, boiling, sauerkraut (1 quart), caraway seed, apple, peeled cored and grated

country-style spareribs, onion, chopped, garlic cloves, chopped, beef broth, grain white rice, chick-peas (garbanzo beans), drained, water, red wine vinegar, chopped fresh cilantro, paprika, dried oregano, crumbled, sliced pimientos, drained

peas, cream of mushroom soup, cubed velveta cheese, crushed saltine crackers

peas, cream of mushroom soup, cubed velveta cheese, crushed saltine crackers

peas, drained, water chestnuts, drained, onions, chopped, cream of mushroom soup, cheddar cheese, shredded, ritz cracker crumbs, margarine, melted

baby early peas (drain ), cream of mushroom soup, cheese (cut in chunks ), salt and pepper to taste

lima beans (fresh or frozen ), sugar snap pea , stringed, peas (fresh or frozen ), snow peas , strings removed (about 4 oz), unsalted butter, chicken stock, shredded romaine lettuce (about 1-half head ), salt & freshly ground black pepper

green peas, water chestnuts, drained and chopped, cream of mushroom soup, pimientos, drained, ritz crackers, crushed, butter, cheddar cheese, shredded

butter, all-purpose flour, salt, white pepper, milk, cubed process cheese (recommendedtops cheezy melt or velveeta), frozen peas, thawed (2 packages - 16oz each), crushed wheat crackers, grated parmesan cheese, butter, melted

frozen peas, chopped celery, chopped onion, butter, water chestnut, chopped, cream of mushroom soup, milk, buttered breadcrumbs

onion, chopped, celery ribs, finely chopped, sweet red pepper, chopped, butter, condensed cream of mushroom soup, undiluted, milk, frozen peas, thawed, sliced water chestnuts, drained, crushed butter-flavored crackers (about 12 crackers)

spareribs, eggs, whisked, cornflour, tomato sauce or 3/4 cup ketchup, hp steak sauce, honey, salt (as much or as little as you like), oil (for frying ), green coriander , for garnishing

spareribs (cut into serving pieces), water, honey, soy sauce, cream sherry, ground ginger, any onion soup mix, sesame oil