66350 spanish grilled mushrooms pep Recipes

  • Mushroom Bacon Burgers
    mushroom stems and pieces, drained and
    8 More
    mushroom stems and pieces, drained, bacon strips, cooked and crumbled, diced green onions, worcestershire sauce, soy sauce, salt, ground beef, hamburger buns, tomato slices, optional
    25 min, 9 ingredients
  • Grilled Salisbury Steaks in Savory Mushroom Gravy
    fresh ground chuck, cold water (adds juiciness) and
    24 More
    fresh ground chuck, cold water (adds juiciness), plain breadcrumbs, cornstarch, baking powder, beef bouillon powder, minced onion flakes, dried parsley flakes, worcestershire sauce (lea & perrins), fresh ground black pepper, soy sauce, ground leaf thyme, unsalted butter, spanish onion , cut into 1/4-inch julienne strips, fresh mushrooms, cut to 1/8-inch slices, mashed garlic clove (use garlic press), all-purpose flour, swanson beef broth, worcestershire sauce (lea & perrins), kitchen bouquet (important ingredient), fresh ground black pepper, ground paprika, ground ginger, ground leaf thyme, water (2 tbsps with 2 tbsps cognac okay), cornstarch
    1 hour , 26 ingredients
  • Grilled Rack of Pork with Sherry Vinegar BBQ Sauce (Bobby Flay)
    kosher salt, light brown sugar, yellow mustard seeds and
    20 More
    kosher salt, light brown sugar, yellow mustard seeds, whole black peppercorns, fresh thyme, spanish onion, peeled and quartered, center cut rack of pork , chine and feather bones removed, spanish paprika, cumin seeds, ground, fennel seeds, ground, black mustard seeds, ground, coarsely ground black pepper, canola oil, sherry vinegar bbq sauce , recipe follows, ketchup, aged sherry vinegar, homemade chicken stock, dark brown sugar, dijon mustard, spanish paprika, chopped fresh thyme, kosher salt and freshly ground black pepper, honey
    1 hour 40 min, 23 ingredients
  • Grilled Vegetables
    asparagus spears, tomatoes, mushrooms, spanish onion and
    3 More
    asparagus spears, tomatoes, mushrooms, spanish onion, zucchini, olive oil, vegetable seasoning
    7 ingredients
  • Grilled Halibut with Corn-Coconut Curry Sauce and Grilled Cherry Tomato Chutney (Bobby Flay)
    canola oil, spanish onion, finely diced and
    32 More
    canola oil, spanish onion, finely diced, granny smith apple, cored and diced, heaping tbsp mesa curry powder , recipe follows, fish stock or vegetable stock, unsweetened coconut milk, ears corn, grilled and kernels removed, kosher salt and freshly ground black pepper, skinless halibut fillet, preferably center cut (about 2 lb), canola oil, kosher salt and freshly ground black pepper, handful fresh cilantro leaves , for serving, handful fresh mint leaves , for serving, grilled cherry tomato chutney , recipe follows, ancho chile powder, ground coriander, ground cumin, ground fennel, ground turmeric, ground cardamom, ground chile de arbol, ground black pepper, kosher salt, grape tomatoes, canola oil, kosher salt and freshly ground black pepper, cider vinegar, light brown sugar, coriander seeds, cumin seeds, chopped cilantro, chopped mint, zest of 1 lime
    1 hour 45 min, 34 ingredients
  • Grilled Chicken, Corn, and Spinach Salad with Smoky Paprika Dressing
    extra-virgin olive oil, sherry vinegar, shallot, minced and
    9 More
    extra-virgin olive oil, sherry vinegar, shallot, minced, sweet or hot smoked spanish paprika, kosher salt, dried oregano leaves, pepper, boned , skinned chicken breast halves, ears corn, husks and silks removed, portabella mushrooms, stems trimmed, qts. (5 oz.) lightly packed baby spinach, green onions , cut into 2-in. slivers
    12 ingredients
  • Grilled Vegetables with Yogurt-Tahini Sauce
    plain fat-free greek-style yogurt, tahini and
    12 More
    plain fat-free greek-style yogurt, tahini, fresh lemon juice, ground cumin, minced garlic, salt, divided, olive oil, hot spanish smoked paprika, button mushrooms, halved, tomatoes , halved horizontally, eggplant (about 1 1/2 lb) cut lengthwise into 8 wedges, head radicchio, quartered, black pepper, chopped fresh parsley (optional)
    14 ingredients
  • Grilled Fish Tacos with Vera Cruz Salsa (Bobby Flay)
    halibut, ancho chile powder and
    20 More
    halibut, ancho chile powder, kosher salt and freshly ground black pepper, olive oil, juice of 1/2 lime, head napa or white cabbage, shredded, barely chopped fresh cilantro, kosher salt and freshly ground black pepper, white or yellow corn tortillas, warmed on the grill, vera cruz salsa , for serving, recipe follows, tomatoes, cored and halved, jalapenos, stems removed, canola oil, for grilling, kosher salt and freshly ground black pepper, red onion, finely diced, manzanilla olives, pitted and halved, capers, drained, extra-virgin spanish olive oil, red wine vinegar, chopped fresh cilantro, dried mexican oregano, juice of 1/2 lime
    1 hour 10 min, 22 ingredients
  • Mushrooms stuffed with spinach & ham Mushrooms stuffed with spinach & ham
    mushroom caps , clean & dry, salt, unsalted butter, flour and
    11 More
    mushroom caps , clean & dry, salt, unsalted butter, flour, fat-free milk, hot, salt, pepper, shallots, finely chopped, unsalted butter, squeezed & firmly packed chopped spinach, see notes, ham, finely chopped, bechamel, salt, pepper, unsalted butter , cut in tiny pieces
    16 ingredients
  • Mushroom Stuffing Mushroom Stuffing
    mushrooms sliced, onions chopped, celery chopped and
    5 More
    mushrooms sliced, onions chopped, celery chopped, parsley chopped, sage, salt, pepper, day old bread cubed
    1 hour 45 min, 8 ingredients
  • Mushroom Topping Mushroom Topping
    mushrooms (1 1/2 in. wide ), onion (6 oz.), garlic, minced and
    3 More
    mushrooms (1 1/2 in. wide ), onion (6 oz.), garlic, minced, dried oregano, salt, pepper
    6 ingredients
  • Mushroom Essence Giblet Gravy Mushroom Essence Giblet Gravy
    mushrooms, finely chopped, chopped onion, sherry and
    5 More
    mushrooms, finely chopped, chopped onion, sherry, fat-skimmed chicken broth, neck and giblets from a 14- to 23-lb turkey, fat-skimmed drippings from a roasted 14- to 23-lb turkey (optional), cornstarch, salt and pepper
    8 ingredients
  • MUSHROOMS AND ASPARAGUS MUSHROOMS AND ASPARAGUS
    mushrooms, asparagus, ginger root, vegetable oil and
    2 More
    mushrooms, asparagus, ginger root, vegetable oil, salt and pepper, sugar
    6 ingredients
  • Mushroom Dressing Mushroom Dressing
    mushrooms, butter or margarine, olive oil, minced shallot and
    4 More
    mushrooms, butter or margarine, olive oil, minced shallot, minced garlic, port, condensed beef broth, salt
    8 ingredients
  • Mushroom Essence Mushroom Essence
    mushrooms, lemon juice, dry white wine and
    3 More
    mushrooms, lemon juice, dry white wine, quarter-size) fresh ginger, dried thyme, fat-skimmed chicken broth
    6 ingredients
  • Grilled Portabella-Mozzarella Burgers With Bacon and Roasted Pep Grilled Portabella-Mozzarella Burgers With Bacon and Roasted Pep
    portabella mushroom caps, bacon , uncured if possible and
    5 More
    portabella mushroom caps, bacon , uncured if possible, fresh mozzarella balls, red bell peppers, minced garlic cloves (i use pre-chopped garlic in a jar), italian dressing, ciabatta rolls or 4 whole wheat hamburger buns
    50 min, 7 ingredients
  • Grilled Grit Cakes with Grilled Corn and Grilled Corn-Green Chile Relish (Bobby Flay) Grilled Grit Cakes with Grilled Corn and Grilled Corn-Green Chile Relish (Bobby Flay)
    canola oil, plus more for grilling the cakes and
    17 More
    canola oil, plus more for grilling the cakes, spanish onion, finely diced, garlic, finely chopped, dry white wine, shrimp stock ( chicken stock or vegetable stock can be substituted), white stone-ground cornmeal, salt, freshly ground black pepper, ears perfectly grilled corn , kernels removed, ears perfectly grilled corn , kernels removed, poblano chiles, grilled, peeled, seeded and finely diced, red onion, finely diced, limes, juiced, honey, canola oil, chopped fresh cilantro leaves, salt, freshly ground black pepper
    1 hour 30 min, 18 ingredients
  • Grilled Flank Steak with Parsley Sauce, Roasted Sweet Peppers and Grilled Onions and Goat Cheese Potato Puree (Bobby Flay) Grilled Flank Steak with Parsley Sauce, Roasted Sweet Peppers and Grilled Onions and Goat Cheese Potato Puree (Bobby Flay)
    olive oil, garlic, flank steak , 2-2 1/2 lb and
    17 More
    olive oil, garlic, flank steak , 2-2 1/2 lb, salt and freshly ground pepper, olive oil, garlic, peeled and thinly sliced , plus 2 cloves garlic, chopped, shallots, coarsely chopped, carrot, chopped, stalk celery, chopped, red wine, chicken stock, veal stock, chopped parsley, roasted red pepper, peeled, seeded and diced, spanish onion, sliced, grilled and diced, heavy cream, soft goat cheese, potatoes, cooked, peeled and diced and kept warm, unsalted butter, softened, salt and freshly ground pepper
    2 hour 45 min, 20 ingredients




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