34 spanish egg soup Recipes

red bell peppers, bacon, diced, onions, chopped, garlic cloves, minced, chopped fresh parsley, orange zest (about 2 inches long), chopped fresh thyme or 1/4 tsp dried thyme, bay leaf, boiling potato, peeled, diced, clam juice or 3 cups fish stock, dry white wine, egg yolks, fresh lemon juice (or to taste), olive oil, thick non-oily fish fillets, cut into 1-inch chunks (such as cod, haddock, or scrod), shrimp , peeled but tails intact, deveined (or a combination of and scallops) or 1 lb scallops (or a combination of and scallops), cayenne pepper, salt & freshly ground black pepper

olive oil, garlic cloves, minced, chicken broth or 4 cups chicken stock, salt, pepper, stale bread cubes, egg, beaten

olive oil, garlic cloves, peeled, french bread, about 1/4 thick, paprika, beef stock, ground cumin, saffron strands, eggs, salt and pepper

crusty baguette (day old), olive oil, garlic, paprika, water, eggs, lightly beaten, salt

cooked ham, diced, paprika, saffron or 1 dash turmeric, olive oil, condensed french onion soup, tomato rice soup, water, shrimp, frozen peas, lemon juice, egg, hard boiled, chopped

spanish onions, sliced, butter, flour, chicken stock (hot ), day-old white bread, cut into small squares, egg yolks, vinegar

onion, green pepper, olive oil, ground beef, tomato soup, tomato sauce, whole kernel corn, drained, pitted ripe olives, mushrooms , and juices (sliced or pieces), wide egg noodles, grated cheese, salt, pepper, worcestershire sauce , to taste

extra-virgin olive oil, garlic cloves, crushed, spanish serrano ham or prosciutto, diced, spanish smoked paprika or sweet paprika, ground cumin, freshly ground black pepper, crumbled saffron threads, fat-free , less-sodium chicken broth, extra-virgin olive oil, garlic clove, crushed, cubed hearty country bread (about 4 3/4 oz), spanish smoked paprika or sweet paprika, eggs

extra virgin olive oil (preferably spanish), garlic cloves, peeled and sliced, white wine, spanish sweet paprika, rustic white bread, crust removed and torn into small pieces, chicken stock, eggs, beaten, salt, flat leaf parsley, chopped

ground beef, spanish rice mix, egg, onion (chopped ), green peppers (halved, cored and seeded ), tomatoes, tomato soup, water, sharp cheddar cheese (shredded )

ground beef, uncooked long grain rice, egg, slightly beaten, fresh parsley, snipped (or 1/2 tbsp dried parsley), onions, chopped fine, salt, pepper, butter, tomato soup , minus 1/4 cup used with meat, water, worcestershire sauce, unsalted butter, spanish onion (chopped fine , mine was about 3-inch diameter), red peppers (cut into 1/2 inch wide by 1.5 inch long strips. my peppers were about 4 inch across ), green peppers (see above), yellow peppers (or orange peppers, see above), chicken stock (i use swanson brand), diced tomatoes (i use del monte petite ), paprika

rockfish or 1 lb shrimp or 1 lb cod, etc, mussels, sheets puff pastry, tomatoes, garlic cloves, onion, egg, white wine, toasted almonds, french bread, fried, parsley, saffron strands, salt , to taste, white pepper , to taste, spanish extra virgin olive oil

olive oil, chopped garlic, water, fat-free , less-sodium chicken broth, stale peasant bread, spanish smoked paprika, salt, eggs, beaten

egg noodles, ground beef, onion, chopped, creamed corn, tomato soup, velveeta cheese or 1/2 lb cheddar cheese, cubed, salt and pepper

green peppers 2, tomatoes 4, eggs 2, bread 3, milk, sherry vinegar 1, olive oil 3, ice water 5, orange 1

chicken broth , such as kitchen basics brand, ground chicken, egg, plain breadcrumbs, freshly grated nutmeg, sweet smoked paprika, chopped fresh parsley (about a handful), salt and pepper, egg noodles, spanish piquillo peppers or 1/2 cup roasted red pepper, cut into thin 2-inch long pieces, scallions , cut into 2-inch pieces and then shredded into thin sticks, torn fresh dill (about a handful)

maple syrup, stalk celery, diced, carrot, diced, spanish onion, diced, fresh ginger, minced, garlic, minced, coriander, chopped, crushed black peppercorns, dry sherry or marsala, sesame oil, soy sauce, quail , deboned, chinese marinade (listed above, peanut oil, chicken stock, shallots, cut in thin rings, fresh ginger , finely julienned, black tree ear mushrooms, or wild, finely sliced, shiitake mushrooms, finely sliced, roasted red bell pepper , julienned, tomato con casse (tomatoes peeled, seeded and chopped), hot red thai chilis, sugar, parmesan, whole eggs, sesame oil, balsamic vinegar, chives, minced, coriander, chopped, white pepper

fresh cardoons , tough exterior leaves and tough strings removed, peeled, or substitute 7 artichokes, lemon, juiced , plus 1, salt, plus more for seasoning, all-purpose flour, ground pork, eggs, beaten , plus 5, grated caciocavallo or pecorino, plus 1 3/4 cups, freshly ground black pepper, extra-virgin olive oil, spanish onion, chopped into 1/4-inch dice, brown chicken stock , recipe follows, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems