24319 spaghini stick your ribs Recipes

  • Dry Aged Prime Rib Roast (Guy Fieri)
    rib beef roast, bone in, approximately 10 to 12 lb and
    20 More
    rib beef roast, bone in, approximately 10 to 12 lb, cheesecloth, cut in half (approximately 1 yard), roasting rack to fit in sheet pan, special equipment : space in back of refrigerator for up to 10 days, dried thyme, dried rosemary, freshly cracked tri-color pepper, granulated garlic, granulated onion, kosher salt, coriander, toasted and cracked, olive oil, carrots, washed, ends trimmed and cut into large (3-inch) chunks, yellow onions, peeled and quartered, water, pan drippings from roast , about 1 1/2 cups, red wine, beef stock, unsalted butter, salt and freshly cracked black pepper
    3 hour 20 min, 21 ingredients
  • Grilled Rib Eye with Tomato and Arugula Salad (Patrick and Gina Neely)
    rib eye steak, 1 1/2-inches thick and
    5 More
    rib eye steak, 1 1/2-inches thick, kosher salt and freshly ground pepper, extra-virgin olive oil, plus more for grill grates, balsamic vinegar, handfuls arugula, tomatoes, halved
    28 min, 6 ingredients
  • Emeril's Pork Ribs (Emeril Lagasse) Emeril's Pork Ribs (Emeril Lagasse)
    slabs country-style pork ribs , sliced into individual ri... and
    12 More
    slabs country-style pork ribs , sliced into individual ribs, salt, percent pure cane syrup or other cane syrup, soy sauce, apple cider vinegar, water, sesame oil, minced yellow onion, chopped garlic, peeled and grated fresh ginger, cayenne, freshly ground black pepper, scallions (green parts only), thinly sliced on the bias, for garnish
    2 hour 15 min, 13 ingredients
  • Gaucho Rib-Eye Steaks (Sandra Lee) Gaucho Rib-Eye Steaks (Sandra Lee)
    rib-eye steaks, 3/4-inch thick, chipotle peppers in adobo and
    2 More
    rib-eye steaks, 3/4-inch thick, chipotle peppers in adobo, cocktail sauce (recommended : heinz), steak sauce (recommended : lawry s)
    22 min, 4 ingredients
  • Grilled Rib Eye Steaks and Tomatoes with Mint-Thai Basil Slather and 8 Spiced Home Fries Grilled Rib Eye Steaks and Tomatoes with Mint-Thai Basil Slather and 8 Spiced Home Fries
    rib-eye steaks, 10 to 12 oz, prefer thick and
    23 More
    rib-eye steaks, 10 to 12 oz, prefer thick, ripe tomatoes, de-cored, sliced in half, extra virgin olive oil, minced garlic, minced ginger, mint , picked, chopped (save 4 sprigs for garnish), thai basil (or regular), picked, chopped (save 4 sprigs for garnish), fresh thyme, minced, lemon , zested and juiced, sugar, dijon mustard, salt and black pepper, to taste, mesclun, canola oil, for frying, idaho potatoes, skin on, cut into wedges (1/2-inch sides), soaking in ice water, ground cumin, ground coriander, ground black pepper, ground fennel, ground cinnamon, szechwan peppercorns, chile powder (ancho), star anise, kosher salt
    2 hour 10 min, 24 ingredients
  • Grilled Rib-Eyes with a Smithfield Ham Cole Slaw (Emeril Lagasse) Grilled Rib-Eyes with a Smithfield Ham Cole Slaw (Emeril Lagasse)
    rib-eye steaks, vegetable oil, vegetable oil and
    11 More
    rib-eye steaks, vegetable oil, vegetable oil, smithfield ham , julienne, freshly ground black pepper, shredded carrots, sliced red onions, white cabbage, shredded (about 2 cups), red cabbage, shredded (about 2 cups), chopped green onions, green parts only, creole mustard, chopped garlic, apple cider vinegar, honey
    15 min, 15 ingredients
  • Grilled Rib-Eyes with Rosemary-Shallot Butter (Emeril Lagasse) Grilled Rib-Eyes with Rosemary-Shallot Butter (Emeril Lagasse)
    rib-eye steaks, kosher salt, ground black pepper and
    6 More
    rib-eye steaks, kosher salt, ground black pepper, olive oil, unsalted butter, room temperature, chopped fresh rosemary leaves, minced shallots, iodized salt, ground white pepper
    32 min, 9 ingredients
  • Herb and Rib-Eye Salad (Sandra Lee) Herb and Rib-Eye Salad (Sandra Lee)
    rib-eye steak, 1-inch thick, seasoning salt, canola oil and
    7 More
    rib-eye steak, 1-inch thick, seasoning salt, canola oil, head butter lettuce, leaves removed and torn, fresh thyme leaves, fresh parsley leaves, snipped, fresh tarragon leaves, fresh basil leaves , torn, roma tomatoes, seeded and diced, balsamic vinaigrette
    25 min, 10 ingredients
  • Prime Rib with Shoe String Fries with Cabrales Blue Cheese Dip (Bobby Flay) Prime Rib with Shoe String Fries with Cabrales Blue Cheese Dip (Bobby Flay)
    rib) roast , about 5 lb, rimmed of excess but not all fat and
    18 More
    rib) roast , about 5 lb, rimmed of excess but not all fat, garlic, finely sliced, salt and freshly ground pepper, white wine, beef stock, russet potatoes, peeled, vegetable oil, salt, unsalted butter, flour, hot milk, cabrales blue cheese, crumbled, cayenne pepper, salt, zucchini , cut on bias into 1/2-inch thick slices, yellow squash , cut on bias into 1/2-inch thick slices, red peppers, seeded, stemmed, and cut into 4 pieces, yellow peppers, seeded, stemmed, and cut into 4 pieces, olive oil
    1 hour 30 min, 19 ingredients
  • Rib Eye Steak Panini (Giada De Laurentiis) Rib Eye Steak Panini (Giada De Laurentiis)
    extra-virgin olive oil, garlic, minced and
    13 More
    extra-virgin olive oil, garlic, minced, onion, thinly sliced, red bell pepper, cored, seeded and thinly sliced, herbes de provence, kosher salt, freshly ground black pepper, extra-virgin olive oil, boneless rib eye steak , cut into 1/4-inch-thick slices, kosher salt, freshly ground black pepper, jarred tomato-basil sauce , such as giada de laurentiis for target, kaiser rolls, halved, arugula, sharp provolone
    30 min, 15 ingredients
  • Rib Eye Steak with Roasted Grape-Red Wine Sauce and Creamy Parsnips and Potatoes Rib Eye Steak with Roasted Grape-Red Wine Sauce and Creamy Parsnips and Potatoes
    red seedless grapes, halved, olive oil, divided and
    14 More
    red seedless grapes, halved, olive oil, divided, salt and freshly ground black pepper, rib eye steaks, potatoes, peeled and diced, parsnips, peeled and diced, bay leaves, divided, fresh thyme, divided, garlic, crushed, divided, heavy cream, dry red wine, chicken stock, carrot, diced small, onion, diced small, celery stalk, diced small, beef bone
    1 hour 35 min, 16 ingredients
  • Rib Eye Steaks with Parsley Butter and Bloody Mary Shots Rib Eye Steaks with Parsley Butter and Bloody Mary Shots
    unsalted butter, softened, chopped fresh parsley and
    22 More
    unsalted butter, softened, chopped fresh parsley, lemon zest, horseradish, tomato paste, celery salt, few dashes worcestershire sauce, juice from 1/2 lemon, salt and freshly ground black pepper, tomato puree, vodka, horseradish, worcestershire sauce, hot sauce, squeeze of fresh lemon juice, salt and freshly ground black pepper, rib eye steaks, extra-virgin olive oil, salt and freshly ground black pepper, italian flat-leaf parsley leaves, celery leaves, extra-virgin olive oil, lemon juice, salt and freshly ground black pepper
    30 min, 24 ingredients
  • Rib Eye with Mustard, Crispy Onion and Herbs: Zwiebelrostbraten (Wolfgang Puck) Rib Eye with Mustard, Crispy Onion and Herbs: Zwiebelrostbraten (Wolfgang Puck)
    oil, for frying, onions, thinly sliced, salt, flour and
    8 More
    oil, for frying, onions, thinly sliced, salt, flour, rib eye steaks, freshly ground black pepper, dijon mustard and grainy mustard, peanut oil, butter, lemon, juiced or 2 tbsp balsamic vinegar, veal stock, minced herbs ( parsley, tarragon and chives)
    30 min, 12 ingredients
  • Rib Roast with Red Wine Demi-Glace and Roasted White Potatoes and Asparagus (Robert Irvine) Rib Roast with Red Wine Demi-Glace and Roasted White Potatoes and Asparagus (Robert Irvine)
    chopped garlic, chopped shallots, salt and
    15 More
    chopped garlic, chopped shallots, salt, freshly ground black pepper, canola oil (approximately ), beef rib roast, with bones, butter, onion finely chopped, all-purpose flour, red wine, veal stock, potatoes with skin on, cut into quarters, salt, freshly ground black pepper, chopped fresh thyme leaves, chopped fresh rosemary leaves, asparagus , tough ends removed, butter
    2 hour 30 min, 18 ingredients
  • Rib Steak, Bordeaux-style: Entrecote Bordelaise (Emeril Lagasse) Rib Steak, Bordeaux-style: Entrecote Bordelaise (Emeril Lagasse)
    entrecote or rib steak at room temperature, olive oil and
    26 More
    entrecote or rib steak at room temperature, olive oil, essence , recipe follows, salt, freshly ground black pepper, unsalted butter , cut into pieces, chopped shallots, red bordeaux, thyme, beef broth, beef marrow, poached and cut into pieces, watercress, garnish, blue cheese mashed potatoes , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, idaho potatoes (about 3 lb), salt, heavy cream, unsalted butter, freshly ground black pepper, roquefort , or other french blue cheese such as bleu d avergne or fourme d ambert, minced fresh parsley leaves
    1 hour 5 min, 28 ingredients
  • Rib Tips Rib Tips
    light brown sugar, seasoned salt, chili powder and
    17 More
    light brown sugar, seasoned salt, chili powder, ground black pepper, cayenne, old bay seasoning, rubbed sage, onion powder, ketchup, light brown sugar, granulated sugar, apple cider vinegar, chili powder, dry mustard, worcestershire sauce, sea salt, ground black pepper, garlic powder, ground celery seeds, rib tips
    20 ingredients
  • Rib-Eye and Anaheim Chile Quesadilla (Bobby Flay) Rib-Eye and Anaheim Chile Quesadilla (Bobby Flay)
    anaheim chile vinaigrette and
    24 More
    anaheim chile vinaigrette, anaheim chiles, grilled, peeled, seeded and roughly chopped, poblanos , roasted and roughly chopped, roasted garlic, peeled, red wine vinegar, fresh lime juice, water, honey , or more if needed, salt and freshly ground black pepper, canola oil, freshly chopped parsley leaves, flour tortillas, grated monterey jack cheese, cabrales, marinated rib-eye slices, leftover from rib-eye marinated in garlic, anaheim chiles and, fresh oregano recipe, soft goat cheese, crumbled, red bell pepper , roasted and sliced, anaheim pepper , roasted and julienned, green onions, thinly sliced, salt and freshly ground black pepper, grated parmesan, ancho chili powder, canola oil, cilantro leaves, for garnish
    45 min, 25 ingredients
  • Rib-Eye Grilled Steak with Tasso Maque Choux (Emeril Lagasse) Rib-Eye Grilled Steak with Tasso Maque Choux (Emeril Lagasse)
    olive oil, diced tasso, fresh corn , scraped from the cob and
    22 More
    olive oil, diced tasso, fresh corn , scraped from the cob, chopped onions, minced shallots, minced garlic, salt and pepper, heavy cream, minced red bell peppers, chopped green onions, rib eye steaks, olive oil, essence, fried onion rings, warm, chopped green onions, brunoise red peppers, brunoise yellow onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    30 min, 25 ingredients




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