222112 spaghettini artichokes mint garlic spaghettini con carciofi aglio mario Recipes

  • Killer Grilled Artichokes With Garlic and White Wine Butter
    artichokes, halved and choke scraped out and
    6 More
    artichokes, halved and choke scraped out, salt & fresh ground pepper, garlic clove, minced, shallot, chopped finely, butter, white wine (a dry wine), parmesan cheese, grated
    20 min, 7 ingredients
  • Stuffed Italian Artichokes
    artichokes, stale italian bread, eggs, garlic, chopped and
    7 More
    artichokes, stale italian bread, eggs, garlic, chopped, pancetta or sausage, flavored italian bread crumbs, olive oil, parmesan cheese, mozzerella shredded, salt , pepper, italian seasoning, garlic powder, paprika, parsley, a touch of oregano
    11 ingredients
  • Garlic and Artichoke Roasted Potatoes
    red potatoes, cut into 1-1/2-inch cubes and
    8 More
    red potatoes, cut into 1-1/2-inch cubes, frozen artichoke hearts, garlic cloves, halved, olive oil, salt, pepper, lemon juice, minced fresh parsley, grated lemon peel
    50 min, 9 ingredients
  • Artichokes
    whole artichokes, butter, garlic, sliced and
    1 More
    whole artichokes, butter, garlic, sliced, salt and pepper to taste
    25 min, 4 ingredients
  • Artichoke Heart Dip
    mayonnaise or 1 cup sour cream, parmesan cheese, grated and
    3 More
    mayonnaise or 1 cup sour cream, parmesan cheese, grated, water-packed artichoke hearts, garlic powder (sprinkle), paprika (sprinkle)
    20 min, 5 ingredients
  • Au Gratin Artichokes
    artichoke hearts, garlic clove (minced ), onion (chopped ) and
    10 More
    artichoke hearts, garlic clove (minced ), onion (chopped ), butter, salt, white pepper, flour, milk, egg (slightly beaten ), white wine, grated gruyere cheese, breadcrumbs, paprika
    40 min, 13 ingredients
  • Artichoke, Leek, and Ham Quiche Filling
    marinated artichoke hearts, garlic cloves, minced and
    10 More
    marinated artichoke hearts, garlic cloves, minced, leek, chopped (white and pale green portions only, about 1 large leek), ham, finely minced, swiss cheese, grated, parmesan cheese, grated, ricotta cheese, sour cream, eggs, salt, white pepper, dried thyme
    1 hour 5 min, 12 ingredients
  • Baked Artichoke Dip
    artichoke hearts, garlic cloves, parmesan cheese and
    4 More
    artichoke hearts, garlic cloves, parmesan cheese, lemon juice, mayonnaise, softened cream cheese, buttered bread crumbs
    30 min, 7 ingredients
  • Spaghettini with Salt Cod and Tomatoes: Spaghettini con Baccala e Tomate (Mario Batali) Spaghettini with Salt Cod and Tomatoes: Spaghettini con Baccala e Tomate (Mario Batali)
    extra-virgin olive oil, garlic and
    8 More
    extra-virgin olive oil, garlic, boneless fillet salt cod, soaked for 24 hours, water changed every 8 hours, drained and cut into 3 to 4-inch chunks, leek, cleaned and thinly sliced into rings, parsley, chopped to yield 1/4 cup, plus extra, for garnish, canned tomatoes, chopped, dried hot red chile pepper, salt and freshly ground black pepper, spaghettini, ascoli black olives, pitted and chopped
    1 hour 5 min, 10 ingredients
  • Artichoke Fritters: Carciofi Fritti (Mario Batali) Artichoke Fritters: Carciofi Fritti (Mario Batali)
    fresh brewer's yeast, whole eggs, all-purpose flour and
    8 More
    fresh brewer s yeast, whole eggs, all-purpose flour, warm water, fresh parsley, chopped, garlic, chopped, salt and freshly ground black pepper, globe artichokes, lemon, extra-virgin olive oil, for frying, chili flakes
    30 min, 11 ingredients
  • Spaghetti with Green Tomatoes Spaghetti con Pomodori Verdi (Mario Batali) Spaghetti with Green Tomatoes Spaghetti con Pomodori Verdi (Mario Batali)
    mint leaves, basil leaves, arugula, dill and
    6 More
    mint leaves, basil leaves, arugula, dill, green tomatoes, coarsely chopped, garlic, chopped, freshly grated parmigiano-reggiano, spaghetti, extra virgin olive oil, salt and black pepper, to taste
    30 min, 10 ingredients
  • Artichoke Stew with Shiitakes: Zuppa Di Carcofi (Mario Batali) Artichoke Stew with Shiitakes: Zuppa Di Carcofi (Mario Batali)
    extra-virgin olive oil , plus 1/4 cup and
    23 More
    extra-virgin olive oil , plus 1/4 cup, garlic, thinly sliced, plus 1 clove, cut in 1/2, sweet vermouth (recommended : cinzano rosso), artichokes , cut in 1/4 s, lemon, juiced, dried red chile, chopped, shiitake mushrooms , hard part of foot removed, cut in to 1/2 s, basic tomato sauce , recipe follows, water, salt, baguette, hee hee garnish , recipe follows, extra-virgin olive oil, spanish onion, 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely grated, peeled whole tomatoes , crushed by hand and juices reserved, salt, artichokes, lemon, juiced, extra-virgin olive oil, red chili flakes, sea salt
    35 min, 24 ingredients
  • Baked Artichokes With Garlic and Lemon Baked Artichokes With Garlic and Lemon
    artichokes, lemon , zested and juiced and
    5 More
    artichokes, lemon , zested and juiced, garlic cloves, minced, basil leaves, chopped, olive oil, sea salt & fresh ground pepper, to taste, chicken stock or 1/2 cup vegetable stock
    55 min, 7 ingredients
  • Artichokes With Garlic and Red Peppers Artichokes With Garlic and Red Peppers
    frozen artichoke hearts, thawed, virgin olive oil and
    11 More
    frozen artichoke hearts, thawed, virgin olive oil, virgin olive oil, head garlic, bulb cloves separated and peeled, red bell peppers, cored, seeded and cut into julienne strips, red wine vinegar, sun-dried tomato, chopped, honey, shallot, minced, thyme or 1/2 tsp fresh , chopped, basil or 2 tbsp fresh , chopped, fresh ground black pepper, crushed red pepper flakes (optional)
    40 min, 13 ingredients
  • Oven-Braised Artichokes with Garlic Oven-Braised Artichokes with Garlic
    artichokes (about 3 1/4 lb), lemons, halved and divided and
    6 More
    artichokes (about 3 1/4 lb), lemons, halved and divided, olive oil, divided, water, bottled minced garlic, salt, black pepper, shredded fresh parmesan cheese
    8 ingredients
  • Artichokes Stuffed With Ham and Pine Nut Artichokes Stuffed With Ham and Pine Nut
    lemon, artichokes (approx . 4 lb), garlic clove and
    8 More
    lemon, artichokes (approx . 4 lb), garlic clove, baguette, crust trimmed and cubed ( 2 oz), ham, cubed, chopped parsley, grated lemon zest, toasted pine nuts, salt, white wine, water
    1 min, 11 ingredients
  • Artichoke Heart Dip Artichoke Heart Dip
    mayonnaise or sour cream, parmesan cheese grated and
    3 More
    mayonnaise or sour cream, parmesan cheese grated, water packed artichoke hearts, garlic powder, paprika
    20 min, 5 ingredients
  • Steamed Artichokes With Orange Aioli Dipping Sauce Steamed Artichokes With Orange Aioli Dipping Sauce
    artichokes, mayonnaise, garlic cloves minced, olive oil and
    2 More
    artichokes, mayonnaise, garlic cloves minced, olive oil, orange juice frozen concentrate, orange zest
    30 min, 6 ingredients




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