340407 spaghetti with truffle oil garlic and rosemary Recipes

spaghetti, butter (or margarine), garlic cloves, finely chopped, fresh parsley, chopped, minced clams, undrained, fresh parsley, chopped, parmesan cheese, grated

spaghetti, butter or 6 tbsp margarine, garlic powder, zesty italian dressing, salt, ground pepper, parmesan cheese

spaghetti, olive oil, chicken stock, cream, parmigiano-reggiano cheese, grated, fresh basil, chopped, salt and pepper, ground chicken, store-bought pesto sauce, breadcrumbs, egg, flour (about)

spaghetti, olive oil, pancetta, diced, eggs, heavy cream, grated parmigiano-reggiano cheese, black pepper

spaghetti, olive oil, bacon, finely cut, dry white wine, eggs, parmesan cheese, grated, romano cheese, grated

spaghetti, olive oil, pancetta, whole eggs, parmagiano reggiano grated, ground black pepper

extra virgin olive oil, garlic cloves, minced, pasta cooking water, crushed red pepper flakes, kosher salt, fresh flat-leaf parsley, roughly chopped

oil, garlic cloves, crushed, chicken breasts, cut into chunks, oyster sauce, chinese wine or 1 tbsp sherry wine, black soy, salt, sesame oil, water

rosemary sprigs, broken into small pieces, balsamic vinegar, extra virgin olive oil, garlic cloves, bashed so the skins are split, clear honey

spaghetti, olive oil, red chile, seeded and chopped, unsweetened chestnut puree, vegetable stock, dry sherry, cooked chestnuts, peeled and chopped, fresh thyme, chopped, flageolet beans, drained and rinsed, double cream , aka heavy cream

spaghetti, olive oil, scallions, diagonally sliced, cooked chicken, diced, dolcelatte, diced, creme fraiche, lemon juice, parsley, chopped, pine nuts, lightly toasted, fresh ground black pepper

spaghetti, olive oil, sweet italian sausage, casings removed (chicken italian sausage can be substituted), red onion, halved and thinly sliced, head savoy cabbage (about 2 lb) or 1 head green cabbage (about 2 lb), white wine vinegar, kosher sea salt, fresh ground black pepper

spaghetti, olive oil, boneless skinless chicken breasts, green onions, red pepper, snap peas, peanut butter, soy sauce, white wine vinegar, sugar, chili pepper, water chestnuts

fennel bulbs, 1 sliced and 1 chopped, bucatini pasta or 1 lb perciatelli or 1 lb spaghetti, olive oil, garlic, chopped, chopped fresh wild fennel or 2/3 cup fennel, tops, anchovy fillets, chopped, red pepper flakes, olive oil , with anchovies and chili peppers (in my recipes), fresh ground black pepper, sea salt

olive oil, garlic cloves, chopped, fresh lime juice, salt, coarse black pepper, uncooked large shrimp, unpeeled, lime wedges

olive oil, garlic cloves, finely chopped, dried thyme, crumbled, dried oregano, aleppo pepper, salt, boneless pork loin , trimmed of fat

dry pasta, extra virgin olive oil, garlic cloves, minced, water, crushed red pepper flakes, kosher salt, fresh parsley, flat leaf, chopped