115 spaghetti very Recipes

leftover, already cooked spaghetti squash (probably about half a squash), fresh, uncooked spinach, rinsed and chopped or ripped into bite-sized pieces, uncooked broccoli, chopped very small, ricotta cheese, spaghetti/marinara sauce, shredded asiago cheese, salt and pepper to taste, handful of panko bread crumbs (optional)

olive oil, onion , sliced into very thin crescent wedges, tomato, peeled, pepper, salt, basil, oregano, parsley, garlic cloves, spaghetti, parmesan cheese, grated , can use romano

breadcrumbs, eggs, parsley, ground chuck, lean ground pork, onion, finely chopped, garlic cloves, chopped very fine, parmesan cheese or 2 tsp romano cheese, salt and pepper, oil (for frying )

low sodium soy sauce, brown sugar, sesame seeds, toasted, orange juice, minced ginger, rice vinegar, dark sesame oil, bottled minced garlic, chili paste with garlic, hot cooked soba noodles (about 8 oz uncooked buckwheat noodles) or 4 cups whole wheat spaghetti, very thinly sliced napa cabbage (chinese ), fresh bean sprouts, shredded carrot, chopped fresh cilantro, firm tofu, drained and cut into 1-inch cubes

low-sodium soy sauce, brown sugar, sesame seeds, toasted, orange juice, bottled minced or minced peeled fresh ginger, rice vinegar, dark sesame oil, bottled minced garlic, chile paste with garlic, hot cooked soba (about 8 oz uncooked buckwheat noodles) or whole wheat spaghetti, very thinly sliced napa (chinese ) cabbage, fresh bean sprouts, shredded carrot, chopped fresh cilantro, firm tofu, drained and cut into 1-inch cubes

spaghetti, ground beef, very good quality, tomatoes, red onion, black pepper, cayenne pepper, mixed italian herbs, olive oil

spaghetti or 1 lb other pastas, cooked & rinsed, wishbone fat-free italian dressing, onion, very finely diced, tomato, diced, black olives, sliced or roughly chopped, mccormick salad supreme seasoning (available in spice section)

diced tomatoes, tomato paste, tomato sauce, celery, diced, sliced mushrooms, onion, chopped, bell pepper, chopped, garlic cloves, chopped, dry basil, dry oregano, olive oil, tofu crumbles, parmesan cheese

spaghetti, broken in half, oriental sesame oil, shredded carrot, red bell pepper, very thinly sliced, matchstick-size strips peeled jicama, spinach leaves (about 1 oz), thinly sliced, thick teriyaki marinade, rice vinegar, sugar, minced garlic

olive oil, zucchini, cubed, mushroom, diced, stalk celery, chopped, onion, chopped, red pepper, diced, garlic cloves, chopped, fresh roma tomatoes, diced, tomato paste, red wine (not cooking ), chicken or 1/2-1 cup vegetable broth, fresh rosemary, fresh basil, fresh oregano, lemon peel (optional)

salt, whole-wheat spaghetti, ground pork or chicken, egg, puffed rice cereal, black pepper, chinese five-spice powder , 1/3 palm full, scallions, 2 finely chopped, 6 cut into 2-inch lengths, tamari dark soy, divided, vegetable oil, divided, snow peas , thinly sliced on an angle, red bell pepper, very thinly sliced, ginger root, grated, garlic, grated, triple washed spinach , leaves stripped of larger stems, coarsely chopped, toasted sesame oil , available on asian foods aisle of market, toasted sesame seeds , available on asian foods aisle of market

tomatoes, very ripe and sweet, fresh basil leaves, plump garlic clove, crushed and peeled, whole almond, lightly toasted, red pepper flakes , to taste, coarse sea salt (more for cooking the pasta) or 1/2 tsp kosher salt, to taste (more for cooking the pasta), extra-virgin olive oil, spaghetti, freshly grated grana padano or 1/2 cup parmigiano-reggiano cheese

coconut milk, salt, glasses water, boneless chicken breast, chopped in very small cubes, onion, chopped and grinded, turmeric powder, salt, red chili powder, ginger-garlic paste, cumin powder, tomato paste, spaghetti, water

beef broth, tomato paste with basil garlic and oregano, mccormick thick and zesty spaghetti sauce mix (dry), onion, cut very fine, ground beef (i use ground chuck, like it meaty you may want to use more .)

evoo, calabrese salami or good-quality pepperoni, casing removed, grated with a box grater, ground lamb or beef, kosher salt and freshly ground pepper, garlic, grated or finely chopped, a couple sprigs fresh rosemary, very finely chopped, bay leaf, carrot, grated, onion, very finely chopped, tomato paste, dry red wine (save the rest for dinner), chicken stock, whole peeled san marzano tomatoes, spaghetti, a few fresh basil leaves , torn, grated pecorino , for serving

ground beef (turkey, venison or whatever), tomato sauce (she just had 2 big cans), italian seasoning (4 palms crushed in between palm and heal of hand), brown sugar, salt, garlic clove, minced, olive oil (if meat is 90% or very low fat), eggplant, diced, parmesan cheese, onion

tomatoes (frozen and very big ), garlic clove, stalk celery, mushrooms, red pepper, onion, dried parsley, dried oregano, dried basil, sugar (optional), salt and pepper, pepper

very lean beef stew meat, mixed veggies, frozen okra, lima beans, your favorite spaghetti sauce, diced tomatoes ( can add more), tomato sauce, beef boullion cubes, black pepper ( wait until almost cooked to season with salt), add enough water to cover everything in the pot, macaroni or rotini pasta(optional), dry roux (it helps cut the acidity of the tomatoes)