111272 spaghetti mock brown casserole Recipes

spaghetti, egg, parmesan cheese, shredded mozzarella cheese, pepperoni slices, precooked meatballs, spaghetti sauce with meat, garlic powder, dried onion flakes, shredded mozzarella cheese

spaghetti (sometimes i use a little more), onion, ground beef, tomato puree, cinnamon, bay leaf, salt , pepper, grated parmesan cheese, butter, flour, milk

pre made meatballs, diced tomatoes, spaghetti noodles, cooked, shredded italian cheese, pre made spaghetti sauce

ground beef, diced onion, diced green bell pepper, garlic, chopped, diced tomatoes with their juice, tomato sauce, water, chopped fresh parsley, salt, sugar, bay leaves, angel hair pasta or 1/2 lb spaghetti, shredded cheddar cheese, shredded mozzarella cheese or 1 1/2 cups monterey jack cheese

bulk italian sausage meat (spicy or mild ), frozen hash browns, thawed (do not use the shredded frozen hash browns), cream of mushroom soup, undiluted, sour cream, melted butter, milk, garlic powder, seasoning salt, fresh ground black pepper (or to taste), cayenne pepper (optional or to taste), onion, chopped, grated cheddar cheese, divided (can use more if desired)

frozen hash brown potatoes, cooked bacon, well browned and crumbled, cream of onion soup, warm water, onion, thinly sliced, cheddar cheese, shredded, divided, salt and pepper

hash brown potatoes (in refrigerator section at grocery store), cream of mushroom soup, shredded sharp cheddar cheese, chopped sweet onion, salt and pepper

condensed cream of celery soup, undiluted, cartons spreadable chive & onion cream cheese, frozen hash browns, cheddar cheese, shredded

frozen shredded hash browns, thawed, margarine, melted, salt, pepper, cream of chicken soup, sour cream, onion, chopped, cheddar cheese, shredded, corn flakes, slightly crushed, margarine, melted

shredded hash browns (refrigerated kind ), cream of mushroom soup, light sour cream (i use the daisy brand), sweet unsalted butter, melted, milk, shredded cheese (i used mexican 4 cheese blend), grated parmesan cheese, salt, pepper

spaghetti squash, yellow onion, finely chopped, condensed cream of mushroom & garlic soup, shredded cheddar cheese, divided into 1/4 cup and 3/4 cup, sour cream, butter, melted (real butter works best), garlic powder, salt & pepper

spaghetti squash, yellow onion, finely chopped, fat free condensed cream of celery soup, fat-free cheddar cheese, shredded divided into 1/4 cup and 3/4 cup, nonfat sour cream, margarine, melted (real butter works best), garlic powder, salt & pepper

hash brown casserole, frozen hash browns (thawed ), butter, melted, cream of chicken soup, chopped onion, shredded cheddar cheese, salt, pepper, preheat oven to 350. defrost hash browns. combine next 6 ingredients, and mix gently., spray a 3 quart baking dish with butter flavored pam., put mixture in baking dish, cover with foil and bake for 35 minutes. remove foil and and bake 10 more minutes or until done.

spaghetti, extra virgin olive oil, dried breadcrumbs, grated lemon zest, salt & freshly ground black pepper, to taste, crushed red pepper flakes , to taste, chopped flat leaf parsley, unsalted butter, grated mizithra cheese or 1 cup ricotta salata, grated mizithra cheese or 2 tbsp ricotta salata, freshly grated parmesan cheese, freshly grated parmesan cheese

spaghetti squash pared seeded and cut into 1 pieces, apples peeled and sliced, butter, brown sugar, nutmeg, lemon juice, cinnamon

ground beef, garlic, minced, salt and pepper, spaghetti sauce, frozen chopped spinach, thawed and well drained, shredded monterey jack cheese, sour cream, egg, beaten, garlic salt, wide egg noodles, cooked and drained, shredded parmesan cheese

unsalted butter, spaghetti, mizithra cheese (can be found at most delis)