Directions:
- Set oven to 350 degrees F.
- Grease a 13 x 9-inch baking dish.
- In a skillet cook the bulk sausage meat until browned; set aside (if using ground beef cook beef for extra flavor brown with a chopped onion and 1-2 tablespoons fresh minced garlic).
- In a bowl combine soup with sour cream, melted butter, milk, garlic powder, seasoned salt, black pepper and cayenne; mix vigorously until well combined.
- Mix in onion, hash browns, and 1 to 1-1/2 cups cheddar cheese.
- Spread just under half of the hash brown mixture into the bottom of the pan.
- Sprinkle the cooked sausage mixture over hash brown mixture.
- Spoon the remaining hash brown mixture over the sausage (does not have to cover completely).
- Bake uncovered for about 40-45 minutes.
- Sprinkle the remaining 1 cup grated cheddar over the top, then place back in oven for about 2-3 minutes to melt the cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 491.32 Kcal (2057 kJ) | ||
| Calories from fat | 351.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.05g | 60% | |
|---|---|---|---|
| Cholesterol | 115.37mg | 38% | |
| Sodium | 702.95mg | 29% | |
| Potassium | 355.29mg | 8% | |
| Total Carbs | 17.66g | 6% | |
| Sugars | 1.68g | 7% | |
| Dietary Fiber | 0.89g | 4% | |
| Protein | 18.26g | 37% | |
| Vitamin C | 5.8mg | 10% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1mg | 5% | |
| Calcium | 353.5mg | 35% | |
| Amount Per 100 g | |||
| Calories | 183.71 Kcal (769 kJ) | ||
| Calories from fat | 131.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.6g | 60% | |
|---|---|---|---|
| Cholesterol | 43.14mg | 38% | |
| Sodium | 262.85mg | 29% | |
| Potassium | 132.85mg | 8% | |
| Total Carbs | 6.6g | 6% | |
| Sugars | 0.63g | 7% | |
| Dietary Fiber | 0.33g | 4% | |
| Protein | 6.83g | 37% | |
| Vitamin C | 2.2mg | 10% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.4mg | 5% | |
| Calcium | 132.2mg | 35% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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