286314 spaghetti french fried onion topping Recipes

potatoes, sliced into 1/4-inch wedges (about 1 lb), butter or 3 tbsp vegetable oil, hot sauce, at room temperature, french s french fried onions, finely crushed, parmesan cheese, grated

pork chops, cream of mushroom soup, water , about 1/2 a soup can, thyme, parsley, sour cream, french s french fried onions, salt, pepper, garlic powder

frozen crinkle cut french fries, onion salt, paprika, grated parmesan cheese

frozen crinkle-cut french fries, onion salt, paprika, grated parmesan cheese

french-fried onions, crushed, butter, melted, grated parmesan cheese, poppy seed, chili powder, garlic powder, pepper, refrigerated crescent dinner rolls, italian seasoned breadcrumbs, chili powder, egg, beaten

ground beef, eggs, beaten, ketchup, herb-seasoned dry bread stuffing mix, dry ranch-style dressing mix, french-fried onions

onions, sliced into thin rings, milk, all-purpose flour (i use gluten-free), oil (for frying ), salt

ground beef, eggs, beaten, ketchup, heinz 57 steak sauce, worcestershire sauce, garlic powder, bell pepper, chopped (add more or less if you like), herb-seasoned dry bread stuffing mix, dry ranch dressing mix, french-fried onions, salt and black pepper

onions, sliced, chickpea flour, water, salt, paprika, cayenne, oil (for frying )

onion (any white, yellow, or sweet ), flour, salt, pepper, canola oil, for frying

french-fried onions, crushed rosemary, garlic powder, ground black pepper, pork tenderloin, spicy brown mustard

ranch dressing (regular or light ), mayonnaise, peas and pearl onions (frozen), french s french fried onions

california-blend frozen vegetables (carrots, broccoli, cauliflower), creamed corn, french-fried onions, garlic salt

french s original french-fried onions, flour, boneless skinless chicken breasts, egg, beaten

french-fried cauliflower, head cauliflower, salt, egg, milk, biscuit baking mix, wash and break cauliflower into small florets. sprinkle on the salt ., in a separate bowl, combine milk, egg and baking mix and stir well. dip florets into batter and deep fry until golden brown, 8 to 10 minutes, turning frequently. drain on paper towels.

french-fried onions, crushed, grated parmesan cheese, refrigerated breadstick dough, egg white, beaten

french-fried onions, boneless skinless chicken breasts, egg, beaten, flour

ground beef, eggs, slightly beaten, ketchup, ranch dressing mix, dry, french-fried onions