156 spaetzle and eggs Recipes

all-purpose flour, all-purpose flour, nutmeg, salt, egg, milk, unsalted butter, melted

all-purpose flour, salt, ground pepper, ground nutmeg, eggs, milk, unsalted butter, minced fresh chives

all-purpose flour, eggs, olive oil, heavy cream (i used half and half), coarse salt, ground pepper, ground nutmeg

all-purpose flour, salt, ground pepper, ground nutmeg, ground caraway seed, eggs, milk

flour, eggs, salt, black pepper, nutmeg, water, stock (any )

eggs, all-purpose flour, salt, vegetable oil, water, vegetable oil, onions, halved and sliced, shredded swiss cheese, vinegar, chopped fresh parsley, for garnish

eggs, beaten, unbleached all-purpose flour, milk (or water), salt, white pepper, nutmeg, water, for boiling, butter

all purpose flour, eggs, water or milk, nutmeg, boiling salted water, butter

all purpose flour, salt, eggs, water , or as needed, unsalted butter, salt and freshly ground pepper

all-purpose flower, salt, freshly ground black pepper, eggs, percent milk, shredded swiss cheese, butter, onion, chopped, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

flour, salt, eggs, lukewarm tap water, sparkling (or normal) water

all-purpose flour, salt, divided, ground nutmeg, eggs, milk, water, butter or margarine, fine, dry breadcrumbs

king arthur unbleached all-purpose flour, salt, ground nutmeg, white pepper, eggs, lightly beaten, milk, chicken broth or water, butter, grated parmesan cheese , optional