260 soy spareribs Recipes

pork spareribs or 4 lbs pork baby back ribs, soy sauce, honey, dry sherry, fresh garlic clove, crushed, ground ginger, chopped green onion top, sesame seeds

pork spareribs or pork baby back ribs, lemon juice, honey, canola oil, soy sauce, dried minced onion, paprika, salt, dried oregano, garlic powder

butter or 1/2 cup margarine, garlic, finely chopped, onion soup mix, tomato puree, brown sugar, soy sauce , for best taste use the imported ., white vinegar, chili sauce, spareribs (country style can be used, but baby back ribs are the best.)

pork spareribs, well trimmed , cut into single ribs (about 8 to 9 ribs), water, sugar, diameter 1/2-inch-thick) slices peeled fresh ginger , smashed, soy sauce, shaoxing wine (chinese rice wine) or dry sherry, dark soy sauce, chinkiang vinegar or balsamic vinegar, ketchup, salt

oil, pork spareribs , cut into 1 1/4 inch pieces, salt, garlic cloves, soy sauce, vinegar, water, cayenne pepper, cornstarch, soy sauce, vinegar, dark brown sugar or 2 tbsp karo brown sugar syrup

pork spareribs, soy sauce, sesame oil, honey, chinese five spice powder

mirin, prepared dashi, mixed citrus zest (any combination of yuzu*, grapefruit, lemon, and lime), citrus juice (any combination of yuzu, grapefruit, lemon, and lime), soy sauce, pork spareribs (about 4 lbs.), shredded ginger (use a microplane), dark brown sugar, lime wedges

rice vinegar, soy sauce, white sugar, fresh ginger, pork spareribs, cut into bite size pieces, garlic salt and pepper to taste, all-purpose flour, toasted sesame seeds (optional)

baby back pork rib racks, ketchup, tangerine-orange juice, black bean garlic sauce, minced fresh ginger, chili-garlic sauce, dry sherry, brown sugar, oriental sesame oil, soy sauce, sesame seeds

pork spareribs or pork baby back ribs, salt, purple plums in heavy syrup, undrained, chopped onion, soy sauce, grated lemon peel, ground cinnamon, ground cloves and nutmeg

pork spareribs or 3 lbs pork back ribs, lemon juice, honey, vegetable oil, soy sauce, instant minced onion, paprika, salt, dried oregano, garlic powder

lean pork spareribs, well trimmed, sugar, soy sauce, black soy sauce, hoisin sauce, ground bean sauce, shao hsing rice cooking wine, oyster flavored sauce, sesame oil, ground white pepper, honey, cilantro sprigs, optional

pork spareribs, water, cooking oil, salt, pepper, soy sauce, raspberry gelatin powder, catsup, chili sauce , less if u want, vinegar, minced garlic, salt, soy sauce, water, cornstarch , dissolved in, water

boston pork butt and/or spareribs, marinade, honey, hoisin sauce, oyster sauce, light soy sauce, dark soy sauce, garlic cloves, crushed, other: 1/4 cup liquid honey , or 2 tbsp honey dissolved in 4 tablespoons

vegetable oil, well-trimmed pork spareribs , cut into individual ribs, garlic cloves, minced, minced peeled fresh ginger, golden brown sugar, rice vinegar, reduced-sodium soy sauce, cornstarch dissolved in 1 tbsp cold water (optional), steamed white rice

vegetable oil, well-trimmed pork spareribs , cut into individual ribs, garlic cloves, minced, peeled minced fresh ginger, golden brown sugar, rice vinegar, reduced sodium soy sauce, cornstarch , dissolved in, cold water (optional), steamed white rice

lean pork spareribs , cut into single ribs, sugar, soy sauce, black soy sauce, chinese red vinegar or 1 tbsp red wine vinegar, ketchup, shaoxing wine or 1 tbsp dry sherry, water

rice vinegar, soy sauce, white sugar, fresh ginger, pork spareribs , cut into single ribs, pepper, garlic salt, all-purpose flour, toasted sesame seeds (optional)