64869 southwest ranch potatoes rsc Recipes

mashed potatoes (prepared with milk and butter), cottage cheese, milk, onion, finely chopped, ranch salad dressing mix, sliced bacon, cooked and crumbled, shredded monterey jack cheese, crushed butter-flavored crackers (about 25 crackers), butter, melted

russet potatoes cut into 1/4 in cubes, chili powder, salt, ground black pepper, butter cubed, shredded colby monterey jack cheese blend, ranch dressing

red potatoes, cubed, salt, pepper, garlic ranch salad dressing, chopped sweet red pepper, grated parmesan cheese, minced fresh basil or 1 tsp dried basil, minced fresh rosemary or 1/8 tsp dried rosemary, crushed

potatoes (yukon gold or russet), red pepper, diced, yellow pepper, diced, red onion, finely chopped, chopped jalapeno pepper (optional), olive oil (use regular or light , not extra virgin), lime juice, freshly squeezed, chopped fresh cilantro, salt, black pepper

potatoes, peeled and cubed, ground beef, canned diced tomatoes, salsa, canned chopped green chilies, salt, divided, pepper, divided, shredded cheddar cheese, divided, frozen corn, butter

potatoes, peeled and chopped, milk, chopped green onions, shredded cheddar cheese, corn tortillas, ranch-style salad dressing

red potatoes, dry italian salad dressing mix (such as good seasons ), tarragon vinegar, water, extra-virgin olive oil, chopped celery, real bacon bits, chopped dill pickle (optional), chopped green onion, mayonnaise

potatoes, low-fat mayonnaise, fat free ranch dressing, onion, chopped, stalk celery, green bell pepper, chopped, salt and pepper to taste

potatoes, grated, cream of chicken soup, water, cheddar cheese, shredded, ranch dressing, onion, diced

baking potatoes, baked, peeled, and coarsely mashed, butter (or 1/4 cup margarine), green onion top, dried chives (or 2 tbsp fresh chives), bacon , cooked crisp, drained, and crumbled, hidden valley original ranch dressing, sour cream, sharp cheddar cheese, grated, salt, pepper

potatoes, sweet onion, celery ribs, dill pickles, cucumber, tomatoes, hard-boiled eggs, carrot, mayonnaise, ranch dressing, pickle juice, yellow mustard, salt and pepper

cubed cooked chicken, frozen mixed vegetables, salt and pepper to taste, ranch salad dressing, hot baked potatoes

peeled baking potatoes , cut into 1-inch pieces, salt, divided, butter, shredded extra-sharp cheddar cheese, ground cumin, ancho chile powder, half-and-half, garlic cloves, crushed, coarsely chopped serrano chiles, reduced-fat sour cream

potato, peeled and cubed, chicken broth, olive oil, scallions, thinly sliced, red bell pepper, chopped, green bell pepper, chopped, frozen corn, thawed, cumin seed, salt, milk, shrimp, peeled and deveined, ground red pepper, chopped fresh cilantro

potato, washed and (fairly finely) diced, eggs, southwest essence (buy in store or make your own. i make my own - recipe available online), unsalted butter, your favorite shredded cheese (i use cheddar)

frozen hash brown potatoes, sour cream, mushroom soup, undiluted, melted butter, grated cheddar cheese, chopped spanish onions, jalapeno pepper, minced, parmesan cheese, salt and pepper

red potatoes, peeled and cut into 3/4-inch chunks, salt, mayonnaise, buttermilk, white wine vinegar (apple cider vinegar is acceptable), roasted red pepper, chopped fine, fresh cilantro leaves, finely chopped, scallions, chopped fine, garlic clove, minced, dried dill, pepper, dijon mustard

potatoes, cooked, chilled and sliced, hidden valley ranch original buttermilk dressing, red cabbage, coarsely shredded, sliced cucumber, sliced radish, fresh parsley, chopped, green pepper, sliced into thin rings, onion, sliced and separated into rings, salt, pepper, lettuce leaf (to garnish )