85266 southern shepherd pie beef Recipes

ground beef, mashed potatoes (fresh or instant ), carrots, shaved into strips with a potato peeler, onion, chopped (optional), tomato, chopped , or 1 can chopped tomatoes, dranied, salt, worcestershire sauce, green peas (optional)

refrigerated pie crusts, sugar, cornstarch, apple pie spice, peaches, peeled and sliced

tomatoes, salt, pepper, onion, chopped, cheddar cheese, shredded, mayonnaise, unbaked pie shell

pie crusts (not the deep dish type - shallow), light brown sugar, margarine, low-fat milk, eggs, vanilla extract, enough pecans, for top garnish (can do chopped or whole)

eggs, lightly beaten, sugar, light corn syrup, butter, vanilla, broken pecans, pie shells, pecan halves, all-purpose flour, salt, shortening, cold water

light brown sugar, white corn syrup, melted butter, eggs (beaten ), pecans, unbaked pie shell

eggs (beaten ), corn syrup, sugar, salt, pecans, butter, unbaked pie shell, vanilla

sugar, corn syrup, butter, melted, eggs, well beaten, planters pecans , halves, unbaked 9-inch pie shell

ground beef, whole kernel corn, potatoes (peeled ), butter or 2 tbsp margarine, shredded cheese (any kind )

green bell peppers (about 1 lb), lean boneless leg of lamb or 6 oz lean boneless sirloin steaks, cut into 3/4-inch cubes, nonfat beef broth, frozen peas and carrot, chopped onion, tomato paste, worcestershire sauce, black pepper, salt, cornstarch, water, frozen mashed potatoes, nonfat milk, grated parmesan cheese, paprika

olive oil, onion, diced, garlic, crushed, carrot, diced, lamb, minced, cube beef stock, chopped tomatoes, tomato puree, corn flour, potatoes, butter, salt and freshly ground black pepper

potatoes, cubed, milk, butter, separated, ground beef, onion, 1/4-inch dice, carrot, 1/4-inch dice, celery stalk, sliced, mushroom, sliced, frozen peas, fresh parsley, chopped, dried thyme, worcestershire sauce, nutmeg, brown gravy, salt and pepper

bacon strips, ground chuck, onion, fresh mushrooms, carrot , sliced lengthwise in 2 sections, celery ribs, chopped, plain flour, beef broth, worcestershire sauce, tarragon (or to taste), strong black pepper, mashed potatoes, shredded sharp cheddar cheese, paprika

lean ground beef, onion, chopped, frozen peas and carrots, thawed, minced garlic, dried chopped parsley, ground black pepper, cream of mushroom soup, mashed potatoes for topping (see note )

olive oil, onion chopped, leak, white part chopped, celery stalks chopped, shallots, ground lamb shoulder, ap flour, san marzano plum tomatoes, tomato puree, lamb or beef stock, bay leaf, fresh rosemary chopped, fresh thyme, worcestshire sauce or to taste, salt and freshly ground pepper to taste, potatoes peeled and chopped, parsnips peeled and chopped, unsalted butter, milk, creamed horseradish, bread crumbs, parmesan cheese grated

sweet dough spice variation , for a 1 crust pie, above, dark corn syrup, sugar, butter, eggs, salt, bourbon, pecan halves or pieces, or a combination, about 8 oz, pyrex pie pan, sweet dough for pies, all-purpose bleached flour, sugar, baking powder, salt, cold unsalted butter, egg, all-purpose bleached flour, sugar, baking powder, salt, cold unsalted butter, eggs

ground chuck, onion, diced fine, jalapeno pepper, diced (optional), ketchup, water, southern comfort (2 shots), beef bouillon powder, tony chachere s creole seasoning

pie crust (box 15 oz pillsbury softened as directed on box.), fresh peaches, peeled and sliced (8 to 9 medium up to 6 cups total ), lemon juice, sugar, cornstarch, ground nutmeg, salt, sugar, cornstarch, whole frozen raspberries (thawed, drained and liquid reserved. can substitute blackberries.), almond extract