Southern Pecan Pie Recipe

Posted by
Rate It!
Southern Pecan Pie
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix sugar, syrup, and butter.
  2. Add eggs and pecans.
  3. Fill pie shell.
  4. Bake at 350 degrees for 40 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 741.09 Kcal (3103 kJ)
Calories from fat 382 Kcal
% Daily Value*
Total Fat 42.44g 65%
Cholesterol 76.63mg 26%
Sodium 349.61mg 15%
Potassium 360mg 8%
Total Carbs 90.68g 30%
Sugars 51.75g 207%
Dietary Fiber 3.98g 16%
Protein 7.81g 16%
Vitamin C 1.6mg 3%
Vitamin A 0.1mg 2%
Iron 2.8mg 16%
Calcium 69.3mg 7%
Amount Per 100 g
Calories 318.35 Kcal (1333 kJ)
Calories from fat 164.09 Kcal
% Daily Value*
Total Fat 18.23g 65%
Cholesterol 32.92mg 26%
Sodium 150.18mg 15%
Potassium 154.64mg 8%
Total Carbs 38.95g 30%
Sugars 22.23g 207%
Dietary Fiber 1.71g 16%
Protein 3.35g 16%
Vitamin C 0.7mg 3%
Iron 1.2mg 16%
Calcium 29.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 17.6
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top