238545 southern creamed corn cakes low Recipes

cream soda cake, yellow cake mix, boiling water, strawberry jell-o, cream soda

creamed corn, pork chops, garlic powder, salt and pepper to taste

creamed corn, low-fat milk, eggs, polenta, baking powder, brown onions, chopped, grated carrot, cooked peas, low fat tasty cheese, grated

ears corn, husked, sugar, all-purpose flour, salt & freshly ground black pepper, heavy cream, cold water, bacon grease, butter

poblano pepper , cut in half lengthwise, tube frozen creamed corn, thawed, low-fat or fat-free milk, salt, ground red pepper, ground cumin, reduced-sodium, fat-free chicken broth, fat-free cream cheese, softened, garnishes: thinly sliced jalapeno pepper strips, ground black pepper

jiffy cornbread mix, eggs, creamed corn, sugar, salt, heavy cream

whole corn, drained, creamed corn, carton sour cream, jiffy cornbread mix, butter, melted, eggs, beaten

creamed corn, pancake mix (i use krusteaz low-fat brand), egg substitute (i use egg beaters) or 1 whole egg, granulated sugar, diced onion

corn muffin mix, cream corn - 8 oz, eggs, low fat sour cream, melted butter, whole kernel corn - 8 oz

creamed corn, melted butter, beaten eggs, yellow cornmeal, salt, sour cream, diced cheddar cheese

creamed corn, eggs, crunched up saltine crackers (about a pencil eraser diameter)

creamed corn, flour, granulated sugar, egg, baking powder, salt, milk

butter, melted, divided, king arthur unbleached all-purpose flour, half-and-half cream, american cheese , cut into pieces, egg, beaten, heavy whipping cream, sour cream, corn bread/muffin mix, diced breakfast ham or 1-1/2 cups diced ham

ears corn, husked, sugar, all-purpose flour, salt and freshly ground black pepper, heavy cream, cold water, bacon grease, butter

corn muffin mix (the mix with water variety, i used martha white), water, butter, melted, creamed corn

buttermilk, cream corn, eggs, fine cornmeal, pastry flour, baking soda, baking powder, chili powder, diced red onion, jalapeno peppers, salt and pepper to taste

jiffy corn muffin mix - 8.5 oz box, creamed corn - 15 oz, kernal corn - drained, butter = 1 stick, eggs - slightly beaten

eggs, creamed corn, pure cream (thin), chives, snipped into 3cm lengths, olive oil, bacon, rind removed, thinly sliced, garlic clove, crushed, salad leaves, to serve